胃酶的 的英文怎麼說

中文拼音 [wèide]
胃酶的 英文
peptic
  • 胃 : 名詞1. （消化器官的一部分） stomach 2. （二十八宿之一） wei, one of the lunar mansions
  • 酶 : 名詞[生物化學] （生物體的細胞產生的有機膠狀物質） enzyme; ferment
  • 的 : 4次方是 The fourth power of 2 is direction
  1. It was very slow at 5 but become higher above 25. the enzyme from abomasums used in cheese production was rough extracts containing chymosin and pepsin. through the gel filtration chromatography and ion exchange chromatogra

    羔羊胃蛋白酶最適凝乳溫度為45 』 c ；在45處理30inin ，酶活性開始下降， 60c處理30lliln ，酶活性完全喪失；酶的最適ph為1
  2. As the kid chymosin was extracted by the traditional way and the buffering way at different ph values, its activity mainly depended on the salt concentration, extraction time and temperature, the ratio of buffer and abomasums and extraction times

    用傳統方法和不同ph緩沖液方法提取羔羊凝乳酶時，食鹽濃度、提取時間、提取溫度、提取液與皺胃比例、提取次數對凝乳活性有重要的影響。
  3. With the increasing salt concentration, milk - clotting activity became higher and higher, then reached its peak, and then decreased gradually ; in the early extraction, the speed was quick, the milk - clotting activity was increased obviously. after it amounted to the maximum, the activity became steadily lower steadily ; the increasing temperature in extracting could improve the extraction activity, but too high temperature could result in the denaturation and inactivation ; the greater the ratio of abomasums and butter and was, the quicker speed was when the enzymes was drawn out, and after extracting for twice, most of the enzymes in the abomasums could be drawn out

    隨著食鹽濃度增大，凝乳活性逐漸提高，當達到一定濃度后，凝乳活性又逐漸降低；在提取初期，提取速度較快，凝乳活性明顯提高，當提取達到最大值后，凝乳活性又逐漸下降；隨著提取溫度的升高，凝乳活性逐漸增大，但溫度過高時，會導致酶變性失活；隨著提取液與皺胃比例的增大，酶溶出速度加快，提取次數越多，皺胃中酶提取越充分，提取2次后，皺胃中絕大部分酶被提出。
  4. Through expert s analysis, aloe contains rich natural protein, vitamin, chlorophyl and the neccessary microelements. it has effects of laxative, stomach care, detoxifcation, detumescence, acesodyne and diminish inflammation. so aloe is usually used to treat astriction, cold, cough, headach, car sickness, bronchia, gastric ulcer, liver disease, hypertension, diabetes, eczema, fleck, chilblain, scald, cancer, etc

    經科學分析，它含有大量天然蛋白質、維生素、葉綠素、洛性酶和人體必需的微量元素及蘆蔡大黃素等七十多種成份，具有催瀉、健胃、通經、解毒、消腫止痛、清熱抗炎等作用，對便秘、感冒、頭痛、咳嗽、暈車、支氣管、胃瘍病、小兒厭食癥、肝病、出血癥、高血壓、糖尿病、濕疹、雀斑、凍瘡、燙傷、刀傷、癌癥等數十種疾病有療效。
  5. Spectroscopy study on the interaction between colchicine and pepsin

    秋水仙堿與胃蛋白酶相互作用的光譜性質研究
  6. So it can induce stronger and earlier iga immune responses at almost all mucosal sites than oral route. the way induced by nasal route is similar to which gut associated lymphoid tissue ( galt ) induced

    鼻腔含有的蛋白水解酶較少，抗原不易被破壞，鼻腔免疫可以在多個粘膜部位產生siga反應，誘導與胃腸相關淋巴組織（ galt ）形式上相似的粘膜免疫反應。
  7. The hydrochloric acid in gastric juice is the main cause of the inactivation of pigg

    相對而言，胃酸造成的變性要較胰蛋白酶的水解對pigg活性的影響更大。
  8. Effect of enzyme cleaning and eow on complete immersion disinfection of gastroscope

    酶潔液和氧化電位水在胃鏡全浸泡式消毒中的效果觀察
  9. The results of biological tests have demonstrated that allantoic fluid of the first passage virus did n ' t produce macroscopic pathogenic role to chicken embryos and after passaged for four times, gross lesions were observed in chicken embryo. the virus showed typical coronavirus under electron - microscope and it could n ' t form plaque in cef cells and could hemagglutinates chicken red blood cells after treatment with 1 % trypsin. to surprise, the virus replicated in cef cells also showed hemagglutination activity to chicken red blood cells. in addition, the spf chickens which inoculated with the virus isolated from the chicken damaged tissue showed clinical sign and grow lesion, but it ' s gross lesion did n ' t resemble to those of field outbreaks

    生物學特性：雞胚尿囊液經離心、磷鎢酸負染后，電鏡觀察該病毒為典型的冠狀病毒；該毒株的第一代尿囊液對雞胚無肉眼可見的致病作用，當繼代到第5代后，胚體嚴重病變；病毒在雞胚中隨著接種時間的延長，其效價增高， 96h可達到48h的2倍；該毒株可在cef上生長，但不能形成明顯的蝕斑；經1胰酶處理后可凝集雞紅細胞；雞胚的第四代尿囊液病毒回歸動物體，病死雞腎臟呈典型的花斑腎，腺胃則未見肉眼可見的病變。
  10. Study on pepsin ' s chemical modification of nattokinase

    胃蛋白酶對納豆激酶的化學修飾研究
  11. Adaptive cytoprotection of pepsin and its possible mechanism

    胃蛋白酶的適應性細胞保護作用及其機制
  12. Chicken gizzard contains digestive enzymes and gastric hormone, and increased gastric acid secretion capacity, promote gastric peristalsis

    雞肫含有胃激素和消化酶，可增加胃液和胃酸的分泌量，促進胃蠕動。
  13. The research on the condition of kid ' s suckling indicates that the highest milk - dotting activity ( 26108su / g ) was obtained for the whole suckling section, whereas proteolytic activity were no significant different between the whole suckling and random section ( p > 0. 05 ), but proteolytic activity ( 1925u / g ) was highest for the complete grass - feeding, which demonstrated suckling could stimulate the continuous secretion of chymosin in the abomasum

    羔羊哺乳狀況研究表明，全哺乳組凝乳活性最高（ 26108su g ） ，蛋白水解活性與隨機哺乳組無明顯差別（ p 0 . 05 ） ，而全喂草料組蛋白水解活性最高（ 1925u g ） ，這表明哺乳能夠刺激皺胃中凝乳酶的持續分泌。
  14. The recombinants were constructed by transforming ppic9 a - xynb into p. pastoris gs115. the assay results revealed that the xylanase gene xynb was overexpressed and secreted effectually in p. pastoris. in 3l fermentor the expression level of xylanase xynba exceeded 1200iu / ml and the expressed xylanase had normal bioactivity. the molecule weight of xynba was determined as about 31kd which is higher than 23kd of original enzyme xynb from streptomyces olivaceoviridis a1. xynbb was gotten by deglycasylation of xynba, whose molecule weight returned to 23kd. we comparised the enzymatic properties of xynba expressed in p. pastoris, xynbb deglycasylated from xynba and xynb produced from streptomyces olivaceoviridis al : there was little difference among the three enzymes on optimal ph, the optimal ph of xynb and xynba were both 5. 2, the optimal ph of xynbb was 5. 0 ; the optimal temperature of xynb and xynba were both 60 c, while the optimal temperature of xynbb was 50 ? ; because of glycosylation the thermal stability of xynba was better than xynb and xynbb ; the specific activity of xynba and xynbb were 883. 88iu / mg and 832. 5hu / mg respectively, which were both lower than 2814. 45iu / mg of xynb ; the km values of xynb and xynba were similar to each other which were 21. 56 ( g / kg ) and 20. 87 ( g / kg ), while the km value of xynbb was 27. 10 ( g / kg ) ; the fmax of xynba and xynbb were 4568umol / mg. min and 5329umol / mg. min respectively which were lower than 27623 umol / mg. min of xynb ; additionally all of the three enzymes did not display cellulase activity. they all had well resistance to pepsion and trypsin, and were not sensitive to metal iron, surface active agent and chelating agent. the analysis of different xylans enzymatic hydrolysate revealed : by xynba, that the main constitutions of enzymatic hydrolysate of birch wood xylans were xylotriose and xyloquaiose, which account for 68. 43 % and 16. 50 % respectively, additionally there was 11. 79 % of xylobiose ; the main constitutions of enzymatic hydrolysate of corncobs xylans were xylobiose and xylotriose, which account for 81. 78 % and 11. 55 %. the result indicated that this xylanase was a kind of 1, 4 - b - d - xylanohydrolase and was fit to used in industrial procession of xylooligosacc harides

    進一步對xynba進行了脫糖基化處理得到xynbb ，其分子量恢復到23kd ，證明xynba是糖基化蛋白。通過對畢赤酵母重組表達的木聚糖酶xynba 、脫糖基化的木聚糖酶xynbb以及橄欖綠鏈黴菌a1所產原酶xynb之間酶學性質的比較發現：三種酶的最適ph差異不大， xynb和xynba均為5 . 2 ， xynbb為5 . 0 ； xynb和xynba的最適溫度均為60 ， xynbb降為50 ：在耐熱性上， xynba由於糖基化作用熱穩定性明顯高於未糖基化的xynb和xynbb ； xynba和xynbb的比活性分別為883 . 88iu mg和832 . 51iu mg ，明顯低於原酶的比活2814 . 45iu mg ； xynb和xynba的km值相當，分別為21 . 56 （ g kg ）和20 . 87 （ g kg ） ，而xynbb的km值較大為27 . 10 （ g kg ） ； xynba和xynbb的vmax相差不大，分別為4568 mol mg ? min和5329 mol mg ? min ，明顯低於xynb的27623 mol mg ? min此外三種酶均無纖維素酶活性，對胃蛋白酶和胰蛋白酶有很好的抗性，且對作用環境中的各種離子、表面活性劑、螯合劑不敏感。通過對不同木聚糖的酶解產物的糖份分析發現：以樺木木聚糖為底物時，酶解產物主要為木三糖和木四糖，含量分別為68 . 43和16 . 50 ，另外還含有11 . 79的木二糖；以玉米芯木聚糖為底物時，酶解產物主要為木二糖和木三糖，含量分別為81 . 78和11 . 55 。
  15. Now, studies on immunogenicity of hp vaccine mainly focus on oral administration with liquid or microparticles. whereas the vaccine solution administrated orally would be digested and decomposed by the low ph and pepsin. though microparticle is a popular form, it has a series of significant problems such as low encapsulation rate and possibility of antigen denaturation as a consequence of expose to organic solvents and high temperature

    目前，國內外對幽門螺桿菌疫苗的研究僅局限在口服免疫，劑型以溶液或微球為主，眾所周知，液體疫苗口服后易受到胃內低ph及胃蛋白酶的破壞;微球雖然是疫苗載體研究的熱點，但在制備過程中應用的有機溶劑及高溫操作會破壞疫苗的完整性，降低免疫效果
  16. In young chickens aev induces paralysis, ataxia and muscular dystrophy, while in older chickens, infection is usually subclinical, resulting in a decline in egg production and hatchability. infectivity was shown to remain unaffected by chloroform, low ph, pepsin, trypsin and deoxyribonuclease. magnesium cations were shown to stabilise preparations of the virus against heat inactivation. the buoyant density of virions are 1. 31g / ml. the diameter of the virion was estimated to be 22 to 30nm. the aev can be adapted to grow in chicken embryo. the inability of aev to grow effeciently in most cell cultures

    幼雞感染該病毒后，引起麻痹、頭頸震顫甚至共濟失調，而成雞常呈亞臨床感染或導致產蛋量和孵化率下降。病毒的感染性不受氯仿、低ph 、胃蛋白酶、胰酶和脫氧核糖核酸酶的影響，鎂離子可增強病毒對熱的穩定性，病毒的浮密度為1 . 31g ml ，直徑為22 - 30nm ，該病毒主要在雞胚中增殖，在大多數細胞培養物中不生長。
  17. Had the highest activities of xylanase and cmcase among all isolates. with rice straw as fermentation substrates, the maximum activities of xylanase and cmcase by a4 were 13. 54 u ? ml - 1, 0. 25 u ? ml - 1, respectively

    第二部分對培養基底物及主要組分無細胞瘤胃液和酵母膏對厭氧真菌a4菌產酶的影響進行了研究。
  18. The reduced level of cell - free rumen fluid had no significant effect on xylanase production, but had significant effect on the cmcase activity. without cell - free rumen fluid, the high concentration level of yeast extract could improve xylanase and cmcase production. in the third section, crude enzymes produced by anaerobic fungus a4 was extracted, and their characteristics of the crude enzyme was also investigated

    與基礎產酶培養基相比，降低培養基中無細胞瘤胃液濃度對厭氧真菌所產木聚糖酶的酶活及比活力無顯著影響（ p 0 . 05 ） ，但對其所產的羧甲基纖維素酶的酶活及比活力有顯著影響（ p 0 . 05 ） 。
  19. Water - in - oil - in - water type multiple emulsion ( w / o / w ) in which drug is entrapped in oil droplet can protect drug from pepsin and has lymph taxis. so, it is suitable to protein drugs for oral. in this study, two suitable preparation were made

    W / o / w型復乳以油膜包裹藥物，可以保護藥物免受胃蛋白酶的破壞，並具有淋巴趨向性，而且制備條件溫和，不影響藥物的穩定性，適合作為蛋白類藥物的口服劑型。
  20. Effect of medium components on enzyme production and characterization of anaerobic fungal crude enzymes were also investigated. this thesis was described in the following three sections. in the first section, twelve anaerobic fungal strains isolated from rumen and faeces of ruminants were screened for xylanase and cmcase production

    本研究從黑白花種公牛、水牛、山羊糞樣及山羊瘤胃內容物中分離到12株厭氧真菌，並對其進行了產高活性羧甲基纖維素酶和木聚糖酶菌株的篩選，同時還就培養基主要組分對厭氧真菌產酶的影響和厭氧真菌的粗酶性質進行了研究。
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