蒸全魚 的英文怎麼說
中文拼音 [zhēngquányú]
蒸全魚
英文
gekochter fisch-
And the " celestial bean curd " is a dish that requires even more extra time and care : old tofu and free - range chicken are cooked for a long period of time, then the crusty sides of the tofu are removed and ham and abalone strips are applied. this is then steamed over high heat, and the tofu absorbs the oil from the chicken and combines with the saltiness of the ham and the seafood - aroma of the abalone to create a dish that gets better with every bite
另外參考滿漢全席而還原出的尼罕寧默哈庫它，是紅燒魚肚與牛肚的火候菜，至於天廚老豆腐更是費工，將老豆腐與土雞長時間熬煮，再去除豆腐的硬邊，鋪上火腿鮑魚絲等，以大火蒸透，老豆腐吸足了土雞的油火腿的咸與鮑魚的鮮，愈吃愈夠味。Add crushed fish meat and white wine, simmer over low heat for 5 minutes, or the sauce reduce to 1 3 of the amount. drain and add heavy cream, simmer 10min
奶油魚醬做法用奶油將紅蔥頭炒香，加碎魚肉及白酒，熬煮至酒精完全蒸發，過濾后再加Cover, and steam until fish has just cooked through but is still moist, 5 to 6 minutes
蓋蓋蒸5到6分鐘，這時魚片已經完全熟透，但不要把水分蒸干。Picked by you, fresh from the tank, it is whisked off to chefs who will perform their culinary magic. savour steamed fish with ginger, juicy prawns and tasty lobsters ; absolutely mouth watering
以姜蔥清蒸的鮮魚爽甜多汁的鮮蝦冶味的蝦，全都令人食指大動，開懷大嚼。Steamed whole fish
清蒸全魚Hunan crispy fish
清蒸全魚分享友人