豆粉膠 的英文怎麼說
中文拼音 [dòufěnjiāo]
豆粉膠
英文
soybean meal glue-
The shellac erythrophyll is from the parasitism the resinous substance shellac which in places the such as india, thailand, burma, china leguminosae, on the mulberry branch plant s lac insect secretes with the thin sodium carbonate watery solution extract fine but, assumes the reddish purple color either the bright red powder or the liquid, by shellac acid a and shellac acid b, c, e and so on is composed, serves as the edible erythrophyll, when the acidity assumes the orange, is extremely stable
紫膠紅紫膠紅色素是從寄生於印度、泰國、緬甸、中國等地的豆科、桑科植物上的紫膠蟲所分泌的樹脂狀物質紫膠用稀碳酸鈉水溶液萃取精緻而得，呈紅紫色或鮮紅色粉末或液體，由紫膠酸a和紫膠酸b 、 c 、 e等組成，用作食用紅色素，酸性時呈橙色，非常穩定。Food rice, vegetables, bread, gravy powder, cooking oil, lentils, milk, milk powder, nutritional items household items bed spreads, plastic pails, sleeping mats personal hygiene materials bath soap, toothpaste powder, washing soap
食物米，蔬菜，麵包，餅乾，調味料，油，豆子，奶粉，牛奶，滋養品居家用品床墊，塑膠桶，睡墊衛生清潔用品香皂，潔牙粉，洗衣皂學生制服的布料文具炊具餐具運輸費We have integrated manufacturing plants for all grades of guar gum splits and guar gum powder
我們擁有一體化的生產裝置，加工各種牌號的瓜爾豆片和瓜爾膠粉。We publish the daily indicative price of guar gum splits and guar gum powders here, which we beliver that the information is useful and beneficial to you in decision making
我們在此發布瓜爾豆片和瓜爾膠粉的每日指示價格，我們相信這些信息對您決定購買產品的決策方面能夠提供幫助。The research group for the strong gelatin instant sugar - free soybean powder consists of technical and management personnel from development corporation of science and technology of huainan city and jiangnan university
「強凝膠性速溶無糖豆粉」課題組由淮南市科技服務開發中心、江南大學等單位的管理人員、專業技術人員組成。A white needle crystal was isolated and purified on systematic extraction of the alkaloid by silica gel column and gradient sublimation from oxytropis glabra
摘要採用生物?系統提取、矽膠柱層析分離及梯度升華技術從小花棘豆乾草粉中分離出一種白色針狀結晶。Zhuoyue collagen protein powder is manufactured with modern scientific protein extraction technology to extract quality protein of high purity from soybeans and milk products and technics of low - temperature drying
卓悅牌膠原蛋白質粉，以現代科學蛋白分離技術，從優質大豆、乳品中有效分離純度高、質量好的蛋白質，並運用低溫噴霧乾燥等手段，科學合理精製而成。分享友人