軟骨魚 的英文怎麼說

中文拼音 [ruǎn]
軟骨魚 英文
cartilaginous fish
  • : Ⅰ形容詞1 (質地不硬) soft; flexible; supple; pliable 2 (柔和) soft; mild; gentle 3 (軟弱) we...
  • : 骨名詞1 (骨頭) bone2 (物體內部的支架) framework; skeleton 3 (品質; 氣概) character; spirit ...
  • : 名詞1. (生活在水中的脊椎動物) fish 2. (姓氏) a surname
  • 軟骨 : cartilage; basibranchial; basibranchial bone; gristle軟骨病 chondropathy; 軟骨發育不全 achondropl...
  1. Here, we report the results of the study on the complement system of the cephalochordate amphioxus and lower vertebrates lip shark and grass carp

    本文選擇了在系統演化上占據主要地位的文昌以及軟骨魚和硬,對它們的補體系統進行了研究。
  2. Objective : to investigate the interaction between human fetal hb and two elasmobranch ( chiloscyllium plagiosum, raja porosa ) hbs

    摘要目的:研究兩種軟骨魚條紋斑竹鯊、孔鰩的血紅蛋白成分與人胎兒血紅蛋白的相互作用。
  3. Pick out the gristles, rinse the body and legs thoroughly and dry with kitchen towel

    剔去后將魷徹底洗凈,並以廚房紙巾印乾。
  4. You are aware what huge whitings are served to us on maigre days. well, i selected the cartilages of the heads of these fishes, and you can scarcely imagine the delight with which i welcomed the arrival of each wednesday, friday, and saturday, as affording me the means of increasing my stock of pens ; for i will freely confess that my historical labors have been my greatest solace and relief

    你知道,我們每逢齋戒日都可以吃到的。我就選用了這種頭部的幾條,你簡直想象不到每到星期三,星期五和星期六我是多麼的高興,多麼的歡迎它的到來,來更多的為我提供做筆的材料,因為我坦白地承認,我的這本歷史著作是我最大的安慰,當我追述過去的時候,我就忘掉了現在。
  5. The chienchiao s unique menu focuses on fish taken from the lake and local produce from the surrounding mountains and countryside

    劍橋大飯店的餐點以水庫漁產為主要特色,如筍殼山產等,風味獨到。
  6. Objective : to study the self - interaction of chondrichthyes ( raja porosa ) hemoglobin component

    摘要目的:研究一種軟骨魚系動物(孔鰩)自身血紅蛋白成份的相互作用。
  7. The study of interactional properties of melting cartilage and carrageenan system

    膠與卡拉膠凝膠特性的研究
  8. Today, there is demand for their liver oil, meat and cartilage, but international trade is centred around their highly valuable fins

    市場對鯊的肝油肉及需求殷切,但國際貿易主要集中在鯊極具經濟價值的翅之上。
  9. A spicy too inconvenience, i saw the head bone is not meat, a very i can not stop eating, and then those with beef broth eat noodles though, both the head of tasty, with the fragrant and hot hunan, soft white noodle, it is delicacies

    一辣過三旬,頭也是只見頭不見肉,叫人一吃停不了口,然後再加上一盤面條蘸著那些湯汁來吃,既有頭的鮮美,又帶湘菜的香辣,面條綿綿,簡直就是絕配。
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