速凍蔬菜 的英文怎麼說

中文拼音 [sùdòngshūcài]
速凍蔬菜 英文
frozen fresh vegetable
  • 速 : Ⅰ形容詞（迅速; 快） fast; rapid; quick; speedy Ⅱ名詞1 （速度） speed; velocity 2 （姓氏） a surna...
  • 凍 : Ⅰ動詞1 （液體或含水分的東西遇冷凝固） freeze 2 （受冷或感到冷） feel very cold; freeze; be frostb...
  • 蔬 : 名詞（蔬菜） vegetables
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 蔬菜 : vegetables; greens; greenstuff; [美國] sass蔬菜產品 victual; 蔬菜罐頭 vegetable can; 蔬菜害蟲 veg...
  1. It mainly produces keep vegetables, containing allicin, common onion, ginger, capsicum, dried capsicum, capsicum piece, capsicum chip ， taro and peking cabbage, quick - frozen vegetables, containing segment, mashed garlic ， and capsicum, and dehydrated vegetables

    公司同時經營速凍辣椒、速凍蒜米等速凍蔬菜以及脫水薑片、蒜片、胡蘿卜片、圓蔥等脫水蔬菜。
  2. Company mainly handles iqf and dehydrated vegetables and fruits such as : iqf pea pods, green beans, soy beans, snap pea, broccoli cauliflower, water chestnut, mushroom, black fungus, bamboo shoots, shiitake, white green asparagus, lotus foot, binlang taro, beans sprout, green red carrots, okra, arbutus, lychee, longan, ginger, dehydrated mushroom slices and chinese hibiscus flower, and also some salted vegetables

    公司主要經營:速凍果蔬系列有速凍毛豆速凍荷仁豆青刀豆毛豆甜豆莖椰菜白花菜馬蹄片蓮藕檳榔芋紅白胡蘿卜黃秋葵楊梅荔枝眼蒜粒姜塊等脫水農副產品系列有蘑菇乾片和脫水玫瑰茄紫蘇薄荷等鹽漬品等。
  3. Rules of inspection of quick frozen vegetables for export. cauliflower

    出口速凍蔬菜檢驗規程.花椰菜類
  4. Rules of inspection of quick frozen vegetables for export. water chestnuts

    出口速凍蔬菜檢驗規程.荸薺
  5. Nantong lianrong group is one of the main manufacturers of industrial packaging products in china. our main products including fibcs ( flexible intermediate bulk containers ), polypropylene woven bags, geotextiles

    速凍蔬菜中國江蘇南通聯榮集團有限公司是世界主要的工業包裝製品（集裝袋、編織袋、土工布）生產商。
  6. Rules of the inspection of quick frozen vegetables for export. asparagus

    出口速凍蔬菜檢驗規程.蘆筍類
  7. Rules for the inspection of quick frozen vegetables for export

    出口速凍蔬菜檢驗規程
  8. Determination of net weight of quick frozen fruits and vegetables

    速凍水果蔬菜凈重的測定方法
  9. Determination of mineral impurities in quick frozen fruits and vegetables

    速凍水果和蔬菜的礦物雜質測定方法
  10. Rules of the inspection of quick frozen vegetables for export. beans

    出口速凍蔬菜檢驗規程.豆類
  11. Rules for the inspection of quick frozen vegetables for export. melons

    出口速凍蔬菜檢驗規程.瓜類
  12. Rules of the inspection of quick frozen vegetables for export. leaues

    出口速凍蔬菜檢驗規程.葉菜類
  13. Rules of the inspection of quick frozen vegetables for export. edible mushroom

    出口速凍蔬菜檢驗規程.食用菌
  14. Rules for the inspection of quick frozen vegetables for export. fried sweet potatoes, potatoes and taros

    出口速凍蔬菜檢驗規程.油炸薯芋類
  15. Mainly applied to the freezing food such as quick - frozen meat, quick - frozen dumpling, and quick - frozen vegetables which should be frozen rapidly in the limited time

    主要用於食品的速凍，如速凍肉、速凍水餃、速凍蔬菜等，要求在限定時間內迅速將食品凍結。
  16. In 2002, japan stepped up checks of chinese vegetables after frozen spinach shipped from a chinese producer was found to contain high levels of chlorpyrifos, another pesticide

    2002年，日本在發現中國進口速凍菠菜中殺蟲劑「毒死蜱」超標后就加強了對中國蔬菜的檢查。
  17. Dalian eager food company was founded in may 1999, the fixed assets of 10 million yuan. main processing various fruits, vegetables, and quick - frozen products, with an annual processing capacity of 3, 000 tons

    大連渴望食品有限公司始建於1999年5月，固定資產為1000萬元，主要加工各種水果，蔬菜，速凍產品，年加工量為3000噸
  18. Baoding lvjian food co. ， ltd lies in “ asparagus base country ” rongcheng, hebei. it is a food processing company, main processing quick - frozen preserve freshness vegetable and fruit, such as asparagus, strawberry, carrot and so on

    保定綠健食品有限公司坐落於河北蘆筍之鄉? ?河北省容城縣，是一家大型食品加工企業，主要從事以綠蘆筍為主的蔬菜和以草莓為主的水果的速凍保鮮加工。
  19. In order to improve the development of the quick - freezing vegetables industry, the main factors influencing qualities of quick - frozen vegetables were reviewed including raw materials, processing techniques, requirements of hygiene, storage and distribution

    摘要綜述了影響速凍蔬菜品質的主要因素，如原料、工藝、衛生要求及貯運保障等，旨在為我國速凍蔬菜產業的發展提供參考。
  20. In order to improve the development of the quick - frozen vegetables industry, the main factors influencing the quick - frozen vegetables, qualities such as the raw materials, the technologies, the requirements of hygiene 、 the guarantee of storing and transportation were revived

    摘要綜述了影響速凍蔬菜品質的主要因素，如原料、工藝、衛生要求及貯運保障等，旨在為我國速凍蔬菜產業的發展提供參考。
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