酶測定 的英文怎麼說

中文拼音 [dìng]
酶測定 英文
enzyme assay
  • : 名詞[生物化學] (生物體的細胞產生的有機膠狀物質) enzyme; ferment
  • : 動詞1. (測量) survey; fathom; measure 2. (測度; 推測) conjecture; infer
  • : Ⅰ形容詞1 (平靜; 穩定) calm; stable 2 (已經確定的; 不改變的) fixed; settled; established Ⅱ動詞...
  • 測定 : determine; determination; setting-out; admeasurement; assignment; assay; finding
  1. Modified starch. determination of acetyl content. enzymatic method

    改性澱粉.乙酰基含量的.催化法
  2. Milk and milk products. determination of ammoniac and urea contents. enzymatic method

    奶和奶製品.氨和脲含量的.
  3. Determination of dihydromyricetin in different parts of ampelopsis grossedentata in different seasons by hplc

    藤茶不同採收時期及不同部位的二氫楊素含量
  4. Determination and significance of antioxidants and antioxidases in the blood, aqueous humor and lenses of normal dogs

    正常犬血房水晶狀體中抗氧化和抗氧化物及意義
  5. Improved method to measure bilirubin oxidase by using ascorbic acid as terminating agent

    終止劑法膽紅素氧化活性
  6. Guidelines for enzymatic measurements of blood serum total cholesterol

    血清總膽固醇的
  7. Based on recent molecular phylogenetic analyses using nucleotide sequences of the encoding the large subunit of ribulose 1, 5 - bisphyosphate carboxylase / oxygenase ( rbcl ), hypodematium should be not included in the athyriaceae, it has closely related to dryopteridaceae. on the other hand, athyriaceae, thelypteridaceae, blechnaceae, onocleaceae and woodisaceae form a large clade, so it may explain that tryon & tryon ( 1982 ) and kramer & kato ( 1990 ) putting it forward as dryopteriaceae s. 1

    運用cpdna基因組編碼的磷酸核酮糖羧化大亞基( rbcl )的基因序列而構建的系統樹,顯示蹄蓋蕨科、金星蕨科、烏毛蕨科以及其他科構成一條與鱗毛蕨科平行的分支,因此可以說明kramer & kato ( 1990 )把蹄蓋蕨科放入廣義的鱗毛蕨科是不合理的。
  8. The improvement of measurement of saccharifying cellulase activity

    飼用纖維素活力方法的改進
  9. The complex formed by cnbr - activated alginate and antibody is aggregated to the surface of the paraffin - graphite - chitosan electrode by electrostatic adsorption ( coacervation ). the concentration of sjag can be detected by determining the redox current of o - aminophenol, which oxidized by h2o2 in the presence of hrp. moreover, the immunosensor shows some improved performances including high sensitivity, selectivity and less non - specific adsorption

    褐藻酸鈉?抗體復合物通過靜電吸附作用被凝集到含石墨?石蠟?殼聚糖組分的電極表面,然後與抗原和標抗原進行競爭反應,以鄰氨基酚為電子媒介,通過催化下雙氧水對其氧化的電流大小來間接抗原的濃度。
  10. Methods the content of - glucan determined by phenol - sulfuric acid method, congo red method, two enzymes method and modified two enzymes method, respectively and compare these four methods

    方法分別採用苯酚硫酸法、剛果紅法、雙法和改良雙-葡聚糖含量,並比較結果。
  11. Determination of sperm creatine kinase and its isozyme in infertile patients

    不育癥患者精子肌酸激活性及其同工酶測定
  12. The develop of the instrument for measuring ttc - dehydrogenase activity

    脫氫活性儀的研製
  13. In order to prove the anti - fatigue function, we do the experiment of mouse swimming with a heavy burden, the test of lactic acid, the test of lactic acid deoxidizing enzyme and the test of serum urea nitrogen respectively

    為正實抗疲勞功能,分別作了蛇精口服液小鼠負重遊泳實驗,乳酸的,乳酸脫氧,血清尿素氮的等四個項目試驗。
  14. Fruit and vegetable juices - enzymatic determination of d - malic acid content - nad spectrometric method

    水果汁和蔬菜汁. d -蘋果酸含量的酶測定. nad分光光度方法
  15. Investigation and analysis of five serum enzymes before and after military training of recruits in subtropic area

    亞熱帶地區新兵訓練前後5項血清酶測定調查分析
  16. Application of myoglubin and carbonic anhydrase in the early diagnosis of acute myocardial infarction

    血清肌紅蛋白和碳酸酐酶測定在急性心肌梗塞早期診斷中的應用
  17. Significance and determination of nitric oxide and total superoxide dismutase concentration in serum of senile cataract patients

    老年性白內障患者血清中一氧化氮和總超氧化物歧化酶測定及意義
  18. Evaluation on determination of bacterial sialidase in diagnosis of b acterial vaginosis

    唾液酸酶測定對診斷細菌性陰道病價值的探討
  19. Fruit and vegetable juices - enzymatic determination of sucrose content - nadp spectrometric method ; german version en 12146 : 1996

    水果汁和蔬菜汁.蔗糖成分的酶測定. nadp分光光度法
  20. Foodstuffs. determination of nitrate and or nitrite content. part 5 : enzymatic determination of nitrate content of vegetable containing food for babies and infants

    食品.硝酸鹽和或亞硝酸鹽含量的.第5部分:嬰幼兒用含蔬菜食品中硝酸鹽含量的酶測定
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