酶的 的英文怎麼說

中文拼音 [de]
酶的 英文
enzymatic
  • : 名詞[生物化學] (生物體的細胞產生的有機膠狀物質) enzyme; ferment
  • : 4次方是 The fourth power of 2 is direction
  1. It was very slow at 5 but become higher above 25. the enzyme from abomasums used in cheese production was rough extracts containing chymosin and pepsin. through the gel filtration chromatography and ion exchange chromatogra

    羔羊胃蛋白最適凝乳溫度為45 』 c ;在45處理30inin ,活性開始下降, 60c處理30lliln ,活性完全喪失;酶的最適ph為1
  2. Purification of acetaldehyde dehydrogenase from thermoanaerobacter ethanolicus jw

    200中乙醛脫氫酶的純化
  3. These enzyme aggregates provide a mechanism.

    這些酶的聚集物提供了一種機制。
  4. The albumins contain the majority of the cellular enzymes and are thus extremely heterogeneous.

    清蛋白包含細胞酶的大多數,因而是極其不均勻
  5. Inhibitory effect on lipase of alkaloid derived from lotus leaf

    荷葉生物堿對胰脂肪酶的抑制作用
  6. Abstract : in ureide - transporting legumes , ureides ( allantoin and allantoic acid ) are major transportform of biological fixed nitrogen. the distribution , properties , structure and regulation of plant allantoinase were reviewed in detail. the advances in the recent studies on allantoate amidohydrolase and ureidoglycolate amidohydrolase were introduced. and the works desired to be done were pointed out

    文摘:全面綜述植物酰脲降解代謝酶的研究現況,概述植物尿囊素酶的分佈、性質、結構,以及調節控制,並簡介植物尿囊酸酰胺水解和脲基乙醇酸酰胺水解酶的研究近況,同時指出待研究方向。
  7. Milk and milk products. determination of ammoniac and urea contents. enzymatic method

    奶和奶製品.氨和脲含量測定.酶的測定法
  8. Purer acetylcholinesterase was obtained through salting out by ammonium sulphate and ion exchanging

    分別採用雞蛋膜固定化法,活化載體共價結合法和戊二醛交聯法進行酶的固定。
  9. There is no reports on this a - amylase in china

    在國內未見有該酶的研究報道。
  10. Ability of disintegrating amylum of b. subtilis hy - 02 producing - amylase

    澱粉酶的枯草芽胞桿菌分解澱粉能力
  11. His group has found hundreds of genes that encode enzymes which produce flavourings and aromatic compounds

    團隊還揭秘了幾百種酶的基因,正是這些酶的基因控制了造成濃郁口味和芬芳氣味化合物。
  12. Studies on the xylanase producer aspergillus niger

    黑麴黴產木聚糖酶的研究
  13. Purification and some properties of tannase from aspergillus niger

    黑麴黴單寧酶的純化及部分性質研究
  14. Most enzyme assays monitor disappearance of a product.

    大多數酶的測量法是檢測其底物減少或產物出現。
  15. It was suggested that eric - pcr could substitute for rapd in research related to the genetic identification and genetic diversity in auricularia and other edible and medicinal fungi : 2 to a certain extent, genetic differences among auricularia strains tested in this study did not have necessary relativity with their geographical origins respectively ; 3 in this study, genetic diversity in a. polytricha was higher than that in a. auricula : 4 in this study, a. fuscosuccinea had a higher homology to a. auricula than to a. polytricha ; 5 morphological characteristics validated the results from eric - pcr and provided a potential explanation for the higher similarity coefficient between a. auricular and a. fuscosuccinea ; 6 southern hybridization was employed by choosing a strain from a. auricula as a probe which hybridized with a. auricula and a. fuscosuccinea except a. polytricha, further confirming the veracity of the results from eric - pcr ; 7 in this study, isozyme analysis could not cluster the 7 strains from three auricularia species to different groups efficiently ; 8 2 strains from two auricularia species revealed high conservative degree and the restriction fragment patterns by 4 kinds of restricted enzymes showed no diversity

    本研究中,木耳屬2個種2個菌株在its區域表現出較高保守性, 4種限制型內切酶的切圖譜沒有顯示出多態性;增加內切種類及供試菌株數量,有可能獲得具有多態性限制性內切切圖譜; 9本實驗中, its區域真菌特異性引物與真核生物通用引物對于擴增效果無較大差異,擴增片段長度均為650bp左右; 10根據形態學實驗、 eric - pcr實驗以及southern雜交實驗結果分析,紫木木耳屬種質資源遺傳鑒定和遺傳多樣性評價耳極有可能是毛木耳種一個變種; n .本研究中所用gutc法是一種適用於木耳屬菌株基因組洲a快速提取方法; 12 .傳統形態學分類法和現代分子生物學分類法,兩者關系是相輔相成,互為驗證
  16. The relationship between ca2 - cam and ethylene autocatalysis in strawberry and tomato fruit

    番茄果實中乙烯與多聚半乳糖醛酸酶的關系
  17. Research progress on bacillus thuringiensis chitinase

    蘇雲金芽孢桿菌幾丁質酶的研究進展
  18. 2 how dose betaine affect dna - methyltransferase

    甜菜堿如何影響dna甲基轉移酶的活性
  19. Research of the mechanism of nattokinase biosynthesis

    納豆激酶的合成機制
  20. Studies of the chitosan microspheres prepared as affinity chromatography carrier and used for purifying thrombin from bovine blood plasma

    殼聚糖微珠作為親和層析載體制備及其用於分離牛凝血酶的研究
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