食品衛生學 的英文怎麼說

中文拼音 [shípǐnwèishēngxué]
食品衛生學 英文
food hygiene
  • 食 : 食名詞（用於人名） a word used in person's name
  • 品 : Ⅰ名詞1 （物品） article; product 2 （等級; 品級） grade; class; rank 3 （品質） character; qualit...
  • 衛 : Ⅰ動詞（保衛） defend; guard; protect Ⅱ名詞1 （周朝國名） wei a state in the zhou dynasty2 （姓氏...
  • 生 : Ⅰ動詞1 （生育; 生殖） give birth to; bear 2 （出生） be born 3 （生長） grow 4 （生存; 活） live;...
  • 學 : Ⅰ動詞1 （學習） study; learn 2 （模仿） imitate; mimic Ⅱ名詞1 （學問） learning; knowledge 2 （學...
  • 食品 : foodstuff; food; provisions; viands; pabulum; eatable: vivers; toke; fare;sito-
  1. Microbiological examination of food hygiene examination of clostridium botulinum and botulinus toxin

    食品衛生微生物學檢驗肉毒梭菌及肉毒毒素檢驗
  2. Microbiological examination of food hygiene examination of bacillus cereus

    食品衛生微生物學檢驗蠟樣芽胞桿菌檢驗
  3. Microbiological examination of food hygiene examination of clostridium perfring

    食品衛生微生物學檢驗產氣莢膜梭菌檢驗
  4. Microbiological examination of food hygiene detection of coliform bacteria

    食品衛生微生物學檢驗大腸菌群測定
  5. Door of ministry of public health : be in charge of food producing licence of sanitation of management company provision extend and control government daily ; to unit of school dining room, meal, include of all kinds guesthouse, restaurant, cafeteria, wine shop, eating house to wait and the supervisory examination of company of production of additive agent for food, of wholesome to food quality supervise monitor the checkup that examines to produce management personnel with food ; the urgent cure that develops bromatoxism and patient of food safety grave accident works

    衛生部門：負責食品生產經營企業食品衛生許可證的發放和日常監督治理；對學校食堂、餐飲單位，包括各類賓館、飯店、餐館、酒樓、飲食店等以及食品添加劑生產企業的監督檢查，對食品衛生質量的監督監測檢驗和食品生產經營人員的健康檢查；開展食物中毒和食品安全重大事故病人的緊急救治工作。
  6. Food hygiene - temperature requirements for foodstuffs

    食品衛生學.食品的溫度要求
  7. Implementation of quantitative classification management in school refectories for improving the overall food hygiene level

    推行學校食堂量化分級管理提高食品衛生整體水平
  8. Microbiological examination of food hygiene examination of shigella

    食品衛生微生物學檢驗志賀氏菌檢驗
  9. This plastic soft tube, transparent and no poison, has steel ware screwly inserted in the pvc boby. it fits to the temperature from zero to 65 degree above zero. the characteristics of it are high in elastic, rub - resist and an excellent ability of resisting solvent ( mostly are chemical additive ). it can be widely used in the vacuum pumps in farming, watering, shipping, oil chemical industry, plastic processing machinery and sanitary equipments for foodstuff, ect

    本產品為內嵌螺旋鋼絲骨架的pvc透明無毒軟管，使用溫度0 - + 65 ，該產品高彈性，耐磨並有優良的耐溶劑性（大多數化學助劑） ，可用於真空泵農業機械、排灌設備、石油化工設備、塑料加工機械及食品衛生機械等行業。
  10. Microbiological examination of food hygiene - rapid ltse method for determination of coliform bacteria

    食品衛生微生物學檢驗大腸菌群ltse快速檢驗方法
  11. Microbiological examination of food hygiene examination of diarrheogenic escherichia coli

    食品衛生微生物學檢驗致瀉大腸埃希氏菌檢驗
  12. Food hygiene - mass catering - company centre

    食品衛生學.大批量餐食供應.公司中心
  13. Nutrition and food hygiene

    營養與食品衛生學
  14. Food hygiene - video

    食品衛生學.視頻
  15. Food hygiene - containers for liquid, granulated and powdered foodstuffs - part 3 : marking

    食品衛生學.液體粒狀和粉狀食品用容器.第3部分：標
  16. Food hygiene - containers for liquid, granulated and powdered foodstuffs - part 5 : identification

    食品衛生學.液體粒狀和粉狀食品用容器.第5部分:識
  17. Food hygiene - containers for liquid, granulated and powdered foodstuffs - part 4 : proof of application

    食品衛生學.液體粒狀和粉狀食品用容器.第4部分:裝
  18. Food hygiene - flow diagrams for the utilization in the haccp - concept - symbols, kind of presentation

    食品衛生學. haccp概念中使用的流程圖.符號和表示方法
  19. Food hygiene - containers for liquid, granulated and powdered foodstuffs - part 2 : evaluation of suitability

    食品衛生學.液體粒狀和粉狀食品用容器.第2部分:適
  20. Food hygiene - containers for liquid, granulated and powdered foodstuffs - part 1 : materials and constructive features

    食品衛生學.液體粒狀和粉狀食品用容器.第1部分:材
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