食物與水果 的英文怎麼說

中文拼音 [shíshuǐguǒ]
食物與水果 英文
food,drink and fruit
  • : 食名詞(用於人名) a word used in person's name
  • : 名詞1 (東西) thing; matter; object 2 (指自己以外的人或與己相對的環境) other people; the outsi...
  • : 名詞1 (由兩個氫原子和一個氧原子結合而成的液體) water 2 (河流) river 3 (指江、河、湖、海、洋...
  • : Ⅰ名詞1 (果子) fruit 2 (事情的結局; 結果) result ; consequence 3 (姓氏) a surname Ⅱ動詞(吃...
  • 食物 : food; eatables; edibles; aliment; eating; eat; meat; bait; gear; vivers; nosh; provend; 代用食物 ...
  • 水果 : fruit; slump (甜食)
  1. In the demonstration section of the paper, aiming at the main plantation crops and variety in shanxi and each region in shanxi, some research has been done, including determining and analyzing scale advantage, efficiency advantage and aggregated advantage of the main grain crops ( including wheat, corn, millet, soja, jowar and tubers ) and main cash crops ( including oil - bearing crops, cotton, fiber crops, beetroots, tobacco, medicinal materials, vegetables and melon, fruit ) in shanxi, determining and analyzing scale advantage, efficiency advantage, benefit advantage and aggregated advantage of the main plantation variety ( including wheat, corn, millet, soja, jowar, cotton, beetroots, rapeseed, flue - cured tobacco and apple ) in shanxi, determining and analyzing the advantage in each region in shanxi. the research shows that some crops and variety in shanxi own advantage, they are millet, jowar, fruit ( apple ), beetroots and medicinal materials. meanwhile, the main crops regions owning advantage and combination of advantage crops in each region in shanxi have been gained

    在文章的實證研究部分,本文以山西省及各地區的主要種植業作和品種為研究對象,做了以下幾方面的研究:測定和分析了山西省主要的糧(小麥、玉米、穀子、大豆、高粱和薯類)和主要經濟作(油料、棉花、麻類、甜菜、煙葉、藥材、蔬菜、瓜類和)的規模優勢、效率優勢和綜合優勢並全國主產區進行了比較;對山西省主要的種植業品種(小麥、玉米、穀子、大豆、高梁、棉花、油菜籽、甜菜、烤煙和蘋)的規模優勢、效率優勢、效益優勢和綜合優勢進行了測定和分析;測定和分析了山西省主要種植業作在各地區的競爭優勢,研究表明山西省具有比較優勢的作主要有穀子、高梁、(蘋) 、甜菜和藥材,同時得出山西省主要作優勢產區和各地區優勢作組合。
  2. In time, self pollination will occur again amongst the fruit, nut and vegetable kingdoms, and the exchange with the evolving wild bees will add protein to this food source allowing greater nutrition ahead for ascending humans

    在未來,自我授粉將再次在、堅和蔬菜王國間出現,進化的野蜂所產生的交換也將把蛋白質加入到這些源中,允許為前方的提升人類提供更豐富的營養。
  3. The sufferer of the pneumonia in the middle of recover from illness should shoot person more to enrich food with the vitamin, vitamin together other nourishment materials is similar to all need to pass food to enter the everyone body balancedly, keeping the health of the human body, being pneumonia a sufferer to be subjected to have fever, cough, cough up phlegm etc. the influence of the factor, metabolism inside the body speed, is the germ that the particularly white cell kills the lung department, the metabolism strengthen, needing a great deal of vitamin, and exterminating the water solution 酶 and the absorption process of the lung department 炎 disease that the germ need to also need vitamin, if the vitamin severity shortage, not only cause the absorption of the lung department 炎 disease reduce slowly, and influence the immunity dint of the human body, so eat to enrich a beneficial pneumonia patient of pollen of contain the vitamin to recover from illness, this with 《 this grass outline 》 and many departments 《 this grass 》 in jot down " smooth heart lung " of pinepollen of the function is consistent

    肺炎患者在康復中應多攝人富含維生素的,維生素同其他營養質一樣都需要通過飲均衡地進人人體,保持人體的健康,當肺炎患者受發熱、咳嗽、咯痰等因素的影響,體內代謝加快,尤其是白細胞殺死肺部的細菌,代謝增強,需要大量的維生素,並且消滅細菌所需的解酶及肺部炎癥的吸收過程也需要維生素,如維生素嚴重不足,不僅導致肺部炎癥的吸收減慢,而且影響人體的免疫力,故用富含維生素的花粉有利肺炎病人的康復,這《本草綱目》及多部《本草》中記載松花粉「潤心肺」的功能是一致的。
  4. The diet of the main dominat species of rodents allactaga sibirica in stipa breriflora steppe were studied in lhurihe sunit right banner inher mongolia by stomach content analysis the results showed that : 1. the main diet of allactaga sibirica consisted of green stems and leaves, seeds, roots and withered plants and also consisted of some insects when plant biomass were lowev. 2. ten species of plant were often selected by allactaga sibirica during the different periods allactaga sibirica always selected artemisia frigida, kochia prostrata, heteropappus altaicus, enneapogon borealis, eragrostis poaeoides. 3. the plant diet composition were same at the same period when water content were same but the plant diet compositon were difteren at the ditlenent periods when whater content were different

    研究結表明: 1 .五趾跳鼠的主要組成由綠色莖葉、種子、根、枯黃植組織等組成,在植被生量較低時期也採一些昆蟲類; 2 .經常採的植種類有10種,其中在不同時期均喜的植有冷蒿、木地膚、阿爾泰紫菀、冠芒草、小畫眉草等植; 3 .在分條件相似的同一時間段內植組成較穩定,而在分條件不一致的各時間段內,組成比例差異較大; 4 .有較強的幼嫩植組織選擇和依賴性採習性,且放牧家畜存在較強的植資源競爭,因此是一種對草地植被破壞性和畜牧業危害均較大的鼠種。
  5. The first book, genesis, introduces gods original plan for the earth, stating that in the beginning humankind was supposed to follow a vegetarian diet

    第一本書創世紀,是介紹上帝最初的大計畫。從開天闢地以來,人類就應該是吃素的,種子化育成各種蔬菜,這些都是人類的
  6. Based on water use efficiency, water produce energy efficiency and economic benefit of water use to different crops, an overall evaluation of water use efficiency to cropping system in irrigation field of beijing is made, and a planting structure of grain cropping, fruit growing and vegetables in this region is put forwand to promote the development of thought and approach about water saving cropping system

    摘要以各種作分利用效率、分能量生產效率和分經濟利用效益評價為依據,對北京市灌溉農田的分利用狀況進行了綜合評價,提出了該區域優化糧樹和瓜菜類作的種植結構,推進節型種植業發展的思路途徑。
  7. Qianshou pumpkin juice contains plenty of pectin fibre, it will enhance viscosity of gastric content, regulate extinction of the food on our stomach, make carbohydrate assimilate slower when it mixed with starch 類 food, thereby it can postpone the time of gastricemptying and change the speed of enterocinesia , so the blood sugar will not heighten quickly after dinner

    「牽手」南瓜汁含有大量的膠纖維,澱粉類混合時,會提高胃內容的粘度,並調節胃內的吸收度,使碳化合的吸收減慢,從而推遲了胃排空的時間及改變腸蠕動速度,使飯后血糖不至於升高太快。
  8. Examples of carbohydrates are sugars as in table sugar as well as those found in fruit and grains and starches found in rice, wheat and cereal products like bread

    糖像普通的用糖和中的糖和澱粉存在於大米小麥和穀製品中,如麵包都是典型的碳化合
  9. It is revealed that higher grain yield can be best explained by adoption of advanced technologies, followed by material inputs, environment and climate, and policy

    研究結表明,在糧單產方面,科技進步平因子具有較高載荷,對糧單產的影響力最大,其次是質投入因子、環境氣候因子和政策因子。
  10. The stove as common type wind heater, matching with various material on dry equipment. extensively used on rice, seed, fertilize, fruit, dehydroulic vegetable, fragrant mushroom, edible tree fungi, tremella, tea, cigarette leaves on agriculture products, food, pharmacy, raw material in chemical industry, light and heavy industry product on heat up moisture for clean, also for various construction heat up and storehouse moisture clean on etc

    該爐為通用性熱風加熱裝置,各種料的乾燥設備配套使用,廣泛用於糧、種子、飼料、品、脫蔬菜、香菇、木耳、銀耳、茶葉、煙葉等農產品、品、醫藥藥品、華工原料、輕重工業產品的加熱除濕,還可用於各種設施的加熱以及庫房除濕等。
  11. Yet, men had higher intake of fruits and vegetables, fiber, calcium and dairy products, particularly because they consumed more food

    但是,男性比女性更多攝入和蔬菜,纖維素,鈣和牛奶,這個原因尤其是,他們每天消費的量比女性更多有關。
  12. To further consolidate the vocabulary of food, fruit and drink, as well as the difference between countable nouns & uncountable nouns

    進一步復習,鞏固和學習有關及飲料方面的詞匯,並能區分可數名詞不可數名詞的不同。
  13. This finding may account for the ability of peasant farmers in asia and elsewhere, who are extremely lean and active, to consume large amounts of refined carbohydrates without experiencing diabetes or heart disease, whereas the same diet in a more sedentary population can have devastating effects

    這項發現也可以用來解釋亞洲其他地區的農民,他們十分清瘦且高度勞動,用大量精製的碳化合也很少發生糖尿病或心臟病;同樣的飲,對坐辦公室的族群卻具有毀滅性的後
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