高蛋白乳 的英文怎麼說

中文拼音 [gāodànbáirǔ]
高蛋白乳 英文
albumin milk
  • 高 : Ⅰ形容詞1 （從下向上距離大; 離地面遠） tall; high 2 （在一般標準或平均程度之上; 等級在上的） above...
  • 蛋 : 名詞1. （鳥類或龜、蛇類所產的卵） egg 2. （像蛋形的東西） an egg-shaped thing 3. （辱罵之詞）
  • 白 : Ⅰ形容詞1 （似雪的顏色） white 2 （清楚; 明白; 弄明白） clear 3 （空的; 沒加他物的） pure; clear; ...
  • 乳 : Ⅰ動詞（生殖） give birth to Ⅱ名詞1 （乳房） breast2 （奶汁） milk 3 （像奶汁的東西） any milk lik...
  • 高蛋白 : high protein
  1. However, the detection rate of fibrinogen increased with the decreasing concentrations of chloromycetin, gentamycin sulfate and ciprofloxacin lactate, but decreased with the decreasing concentration of cefoperazone sodium

    隨著氯黴素、硫酸慶大黴素、乳酸環丙沙星濃度降低，血漿中纖維蛋白檢出率升高；隨著頭孢哌酮鈉濃度降低，血漿中纖維蛋白原檢出率亦降低。
  2. This product contains a high of 82 % protein with pure natural active dairy colostrum specially added for regulation of immunity

    純蛋白質含量高達82 %以上，特別添加純天然活性牛初乳，調節機體免疫力。
  3. In the meantime, high disease resistance and high iron content of the transgenic plants are expected to be achieved due to the natural antibiotic activity and strong iron binding property of the transgenic product

    乳鐵蛋白強的鐵螯合能力和廣譜抗菌、抗病功能，可提高轉基因胡蘿卜鐵的含量，增強胡蘿卜抗菌、抗病能力。
  4. The calibration models of moisture, protein, fat, lactose, and sucrose for chmp are established with mlr

    使用多元線性回歸法分別建立了近紅外檢測的兒童高鈣奶粉水分、蛋白、脂肪、乳糖和蔗糖的快速測定模型。
  5. The total protein content and cell activity test results showed high proliferation ability and cell activity of the chondrocyte in modified pdl - la scaffold

    軟骨細胞的蛋白質含量和細胞活性測試結果表明，軟骨細胞在原位自修飾的聚乳酸三維支架內有較強的分裂增殖能力和較高的細胞活性。
  6. The research on the condition of kid ' s suckling indicates that the highest milk - dotting activity ( 26108su / g ) was obtained for the whole suckling section, whereas proteolytic activity were no significant different between the whole suckling and random section ( p > 0. 05 ), but proteolytic activity ( 1925u / g ) was highest for the complete grass - feeding, which demonstrated suckling could stimulate the continuous secretion of chymosin in the abomasum

    羔羊哺乳狀況研究表明，全哺乳組凝乳活性最高（ 26108su g ） ，蛋白水解活性與隨機哺乳組無明顯差別（ p 0 . 05 ） ，而全喂草料組蛋白水解活性最高（ 1925u g ） ，這表明哺乳能夠刺激皺胃中凝乳酶的持續分泌。
  7. Dairy products processing : it is often used in processing milk powder, coffee mate and soy milk powder, to enhance the protein content and increase their nutritive value

    加工乳製品：主要用於奶粉、咖啡伴侶，豆奶粉中，提高奶粉中蛋白質的含量，增加其營養價值。
  8. Practice showed that if added to certain fish meal, soybean meal in the cornmeal, and to ensure that protein content of 20 per cent or more, to make up for the corn protein and vitamin content lower insufficient, it will be effective in preventing diarrhea piglets, fur lackluster phenomena, and increasing weaning weight while do not use complete granular feed

    實踐證明，如果乳豬不採用全價乳豬顆粒料，可在玉米面中添加一定的魚粉、豆粕等高蛋白質飼料，並保證其蛋白質含量在20以上，以彌補玉米蛋白質和維生素含量較低的不足，可有效防止仔豬腹瀉、皮毛無光澤等現象，並可提高斷奶窩重。
  9. It have been reported that the 210 kb yeast artificial chromosome ( yac ) including the human a - lactalbumin gene could direct the transgene to express in a position - independent manner, therefore is an excellent expression vector to produce transgenic animal bioreactors

    根據報道含完整人-乳白蛋白基因的yac載體能指導外源基因的乳腺特異性高效表達，是生產動物乳腺生物反應器的理想表達載體。
  10. Liquid milk - determination of acid - soluble - lactoglobulin content - reverse - phase hplc method

    液體牛奶.酸溶的-乳球蛋白含量測定.反相高效液相色譜分析法
  11. Determination of acid soluble - lactoglobulin content of heat - treated milk - reversed phase, high performance liquid chromatographic method

    加熱處理奶時酸溶-乳球蛋白含量的測定.翻動狀態.高性
  12. The egg powder is a food additive adjuvant with its characteristics of high gel, emulsion, water - retention and high bubble

    雞蛋白粉有良好的功能性質，是食品添加劑的配料，具有高凝膠性，乳化性，保水性，高打攪起泡性的特點。
  13. Whey protein is biological active protein extracted from milk with high biological utilization value rich of immunoglobulin, lactoferrin, cgmp and other active eelements, and whey protein is famed as “ king of protein ” for the high purity and absorption rate and best amino acid composition

    乳清蛋白是從牛奶中提取出來的生物活性蛋白，具有很高的生物利用效率，富含免疫球蛋白、乳鐵蛋白、糖巨肽等多種活性成分，以其純度高、吸收率高、氨基酸組成最合理等諸多優勢被推為「蛋白之王」 。
  14. Some peptides have been isolated and identified from the tryptic hydrolysate of milk casein and demonstrated ace inhibitory activity and antihypertensive effects in vitro and in vivo, respectively. such results have greatly promoted the research of milk - derived antihypertensive peptides ( ahps )

    有研究報道，在牛乳酪蛋白的胰蛋白酶水解物中分離到了一些在體外具有ace酶抑制活性、經動物實驗（體內實驗）證明具有降低血壓作用的抗高血壓生物活性肽。
  15. The cultured cell suspensions tested by western - blotting showed that transfected cells could express the exogenous gene and secrete human lactoferrin protein, with mw of 34 kd. the highest amount detected with elisa reached 65mg / l medium / 105 cells. the recombinant hlf protein has the effect of inhibiting e. coli proliferation, whose activity is 1. 4 - 1. 8 times higher than the commercially available hlf

    誘導后，培養液上清通過western - blotting分析證明，轉染細胞表達並分泌出人乳鐵蛋白，分子量為34kd ； elisa檢測重組蛋白最高表達量為65mg l培養基10 ~ 5細胞；抗菌實驗表明，所獲得的重組人乳鐵蛋白具有抑制大腸桿菌生長的作用，而且比人乳鐵蛋白標準品作用更強。
  16. Efficiency : richly contain olive oil essence, wheat germ oil, mastic, tea polyphenol, rose essential oil and collagen, activate basal cells, improve the formulation of collagen and elastin in cuticle, promote the support of cuticle to epidermis, completely improve skin quality, promote metabolism, smoothen, moisturize and nourish skin, delay ageing, firm droopy skin, make skin tender, white, moist and firm

    功效：蘊含豐富的橄欖油精華、小麥胚芽油、乳香、茶多酚、玫瑰精油和膠原蛋白，能活化基底層細胞及提高真皮層膠原蛋白和彈力蛋白的合成，加強真皮層對表皮層的支撐作用，徹底改善膚質，同時促進肌膚代謝功能，平滑肌膚，保濕滋養、延緩衰老，收緊松馳，令肌膚回復嫩白，潤滑細膩有彈性。
  17. Hanxia powder, a kind of pure high - contented protein powder, has dual characteristics of shrimp - type food and milk product

    漢蝦粉為純天然高蛋白粉，它具有蝦類食品和乳品的雙重特性。
  18. For best results, go with a mixed protein such as soy plus whey to get the benefits of both high - quality proteins

    如果你希望獲得最好的效果，來一份大豆蛋白和乳清蛋白的混合蛋白質來為身體提供高質量的蛋白質，為你的身體帶來更多益處。
  19. Tn order to eliminatc the error caused hylight power drift of incident light, we adopt the method of the ration of scattering light to measure the concentration of protein in milk. that is to measure 90 " scattering light intensity and 0 " transmitting light intensity in the light incident plane. the ratio of them is to be used to express measured optical parameter

    由於牛乳蛋白質的測量精度要求很高，為了消除因入射光的光功率漂移而引起的誤差，我們採用散透比法來測量牛乳蛋白質的含量，即在光的入射平面內同時90處的散射光光強is和測量0處的透射光光強it ，用它們的比值來表徵測試牛乳蛋白質含量的光學參量。
  20. The monitor of milk quality is one of the most fragile moment. from these, we can say that the successful development of quickly measuring instrument of protein in milk will make great contribution for promoting the progress of our country ' s milk industry and improving milk quality. it would have widen market prosperity, huge economy and social profit

    由於我國乳品工業與發達國家的差距仍然十分明顯，而且牛乳的質量檢測是最薄弱環節之一，因此牛乳蛋白質快速測定儀的成功開發，對促進我國乳品工業發展，提高乳品質量會帶來巨大貢獻，它有廣闊的市場前景和很大的社會、經濟效益。
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