麥芽酒 的英文怎麼說

中文拼音 [màiyájiǔ]
麥芽酒 英文
ale
  • 麥 : 名詞1 [植物學] （麥類統稱） a general term for wheat barley etc : 黑麥 rye; 蕎麥 buckwheat2 [植物...
  • 芽 : 名詞（植物剛長出來的可以發育成莖、葉或花的部分） bud; sprout; shoot
  • 酒 : 名詞1. （用糧食、水果等含澱粉或糖的物質經發酵製成的含酒精的飲料） alcoholic drink; wine; liquor; spirits 2. （姓氏） a surname
  • 麥芽 : malt; [農業] grist; fructus hordei germinatus麥芽抽出物 malt extract; 麥芽處理 [食] malting; 麥芽...
  1. It ' s made from beef extract and malt, and contains other ingredients designed to tickle the doggy palate

    這種啤酒主要是由牛肉萃取物和麥芽做成的，然後還放了些能調動狗味覺的添加劑。
  2. So terrie berenden, a pet shop owner in the southern dutch town of zelhem, created a beer for her weimaraners made from beef extract and malt

    所以，茲爾漢姆郡荷蘭鎮南部的一家寵物店的店主特莉布蘭登，用麥芽和牛肉汁專為她的威瑪獵犬釀制了一種寵物「啤酒」 。
  3. Which demographic consumes the most malt liquor

    那一類人會消費最多的麥芽酒？
  4. I went once on a tour of the finest single malt distillery in the world

    我去世界上最好的單一麥芽釀酒廠參觀過
  5. After filtration, the hopped wort is ready for fermentation.

    加了酒花的麥芽汁在過濾后進入發酵過程。
  6. A new ad campaign for a malt liquor division

    為麥芽酒分類做一個新的廣告活動
  7. Maximum 1 litre of wine, spirits or malt liquor

    1公升餐酒烈酒或麥芽酒
  8. That you don ' t have a malt liquor division

    你們沒有將麥芽酒分類
  9. Now let ' s not jump to malt liquor

    好的，不要跳到麥芽酒上
  10. A darker beer than speckled hen, abbot has a ripe fruit character with a malty richness and perfect hop balance

    修道士在色澤上比火鳥更為厚重，麥芽的味道含在已經完全成熟了的果子才能散發出的那種香甜中，天衣無縫的和啤酒花的芳香融合在一起。
  11. The effect is a less fermentable wort ， with a bit more mouthfeel than beer made with a pale ale malt

    它的作用是比啤酒更有一種麥芽麥酒的口感，較不容易發酵。
  12. The yeast turns the sugars in the wort to alcohol and carbon dioxide

    麥芽汁里的酵母逐步將糖轉化為酒精和二氧化碳。
  13. He moves aspark to fuel, and it ignites, and by the force generated in combustion it cooks the food, melts or softens the iron, converts into beer or sugar the malt or cane - juice, which he has previously moved to the spot

    人將火花移向燃料，燃料就點著了，靠燃燒中所產生的力烹調食品，熔化或軟化鐵，把麥芽或甘蔗汁轉化為啤酒或糖，而這些東西都是他事先移到此處的。
  14. This is a dark beer with harmonious flavor of bread and aroma of caramel malt

    波羅的原始啤酒有獨具的黑麵包微苦味道和蕉糖麥芽香味。
  15. This triple - distilled bushmill ' s irish whiskey is a blend of malted barleys aged up to nine years in oloroso sherry oak casks

    這款三次蒸餾的愛爾蘭威士忌用些厘酒木桶9年陳釀的大麥芽威士忌勾兌而成。
  16. A fermented alcoholic beverage brewed from malt and flavored with hops

    啤酒一種由麥芽釀制帶有蛇麻草香味的發酵的含酒精飲料
  17. 2000, push on the whole malt beer

    2000年新推出全麥芽啤酒
  18. A serving wench brought us our ale

    一個女僕給我們端來了麥芽酒。
  19. Meals eaten in restaurants or at home are usually washed down with tea, coffee of milk

    因為無論在飯館還是在家中，人們吃飯時通常只喝茶、咖啡或牛奶，偶爾喝一些淡色或深色麥芽酒。
  20. Food micromanagement, which i hate, effectively eliminated since food is " eaten " once a week. ale and wine have higher morale bonuses

    食物的微觀管理，食物一個星期「吃」一次（我很討厭的）的消耗方式被消除了。麥芽酒和葡萄酒有更多的士氣獎勵。
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