黃麴菌 的英文怎麼說

中文拼音 [huángjūn]
黃麴菌 英文
a. flavus
  • 黃 : Ⅰ形容詞（像絲瓜花或向日葵花的顏色） yellow Ⅱ名詞1 （指黃河）short for the huanghe river:黃泛區the...
  • 菌 : 菌名詞1. （蕈） mushroom2. （姓氏） a surname
  1. Combinative toxicity of microcystin, aflatoxin and fumonisin

    微囊藻毒素和黃麴黴毒素及伏馬菌素聯合毒性
  2. Yellow aspergillus toxin is aspergillus kind the one toxoid that fungus produces, in waiting, the becomes moldy easily earthnut in nature, corn can contain the yellow aspergillus toxin of certain amount

    黃麴黴毒素是麴黴類真菌產生的一類毒素，自然界中輕易發霉的花生、玉米等中會含有一定量的黃麴黴毒素。
  3. We know from iraq ' s past admissions that it has successfully weaponized not only anthrax, but also other biological agents, including botulinum toxin, aflatoxin and ricin

    我們從伊拉克過去承認的事實中了解到，它已不僅成功地將炭菌病毒制武器化了，而且將包括肉毒菌毒素、黃麴黴毒素和蓖麻毒素等生物制劑武器化了。
  4. The results showed that the extract by etoac presented a significant effect on staphylococcus aureau 、 bacillus cereus 、 bacillus megateriurn 、 proteus species, corynebacterium pekinense 、 trichoderma viride and aspergillus flavus all of which belonged to bacteria ; the extract by n - buoh presented significant inhibitory effect on bacillus mesentericus, bacillus subtilis 、 proteus species 、 bacterium prodigious, trichoderma viride and aspergillus flavus all of which belonged to bacterium ; the inhibitory effect become stronger and stronger with the extract concentration increaseing and the water phase of the extract did not present any antimicrobial effects

    結果表明，乙酸乙酯萃取物對細菌中的金黃色葡萄球菌、蠟狀芽孢桿菌、變形桿菌、巨大芽孢桿菌、北京棒狀桿菌和黴菌中的綠色木霉、黃麴黴有明顯的抑菌作用；正丁醇萃取物對細菌中的馬鈴薯芽孢桿菌、變形桿菌、枯草芽孢桿菌、靈桿菌和黴菌中的綠色木霉以及黃麴黴有明顯的抑菌作用，且提取物的抑菌作用隨濃度增大而增強，而水相則沒有抑菌活性。
  5. Extracts of 10 selected chinese herb medicines ( rhizoma coptidis, cortex phellodendri, radix scutellariae, fructus forsythiae, cortex magnoliae officinails, radix glycytthizae, folium artemisiae argyi, ligustici chuanxiong rhizoma, flos lonicerae, fructus schisandrae ) were tested in vitro against six different microorganisms [ bacteria ( staphylococcus aureus, escherichia coli and bacillus subtilis ), yeast ( saccharomyces cerevisiae ) and find ( aspergillus flavu and trichoderma viride )

    摘要本文選用黃連、黃柏、黃芩、連翹、厚樸、甘草、艾葉、川芎、金銀花及五味子十味中草藥水提液，對金黃色葡萄球菌、大腸桿菌、枯草芽孢桿菌、啤酒酵母、黃麴黴及綠色木霉這六種菌進行了體外抗菌試驗。
  6. Contents of the tests included examinations of heavy metals, pesticide residues, mycotoxins ( aflatoxin ), foreign matter, ash and water content, extractive and assay in the herbs concerned

    檢測范圍包括藥材內重金屬、農藥殘留、黴菌毒素（黃麴黴素） 、雜質、灰分、水分及浸出物含量。
  7. The anti - pathogenic activities of capsaicin, which was extracted from the chosen hot pepper, against three pathogenic bacteria and seven pathogenic fungi were evaluated

    摘要從紅辣椒中提取的辣椒堿對金黃色葡萄球菌、大腸桿菌、枯草芽孢桿菌這3種常見的病原細菌及黑麴黴、啤酒酵母等7種病原真菌進行拮抗試驗。
  8. The mycotoxins found to occur significantly in naturally contaminated foods and feeds include the aflatoxins, ochratoxin a, zearalenone, patulin, and fumonisins

    在天然污染食物飼料中，主要出現的黴菌毒素包括黃麴黴毒素赭麴黴毒素a玉米赤霉烯酮棒麴黴素伏馬鐮孢毒素。
  9. When soil moisture is below normal and temperatures are high, the number of

    當土壤濕度低於正常水平而溫度又高時，空氣中的黃麴黴菌孢子數量便會增加。
  10. Determination of afiatoxins and fumonisins in the corn and peanut on sale

    玉米中黃麴黴毒素與伏馬菌素污染水平調查
  11. The results showed, fh6 and wj belong to rhodotorula mudlaginosa and rhodotorula sp, fj, xh3, f2, f1, fj2, f8, fj3 belong to candida guilliermondii, candida parapsilosis, candida tropicalis and candida albicans, w2 belongs to cryptococcus neoformans, fh2, fh3, w3 belong to cephalosporium acremonium and cephalosporium sp, fh5 belongs to aspergillus flavus, dh3 belongs to acremonium, fh4 belongs to pleospora. in the last part of this research, elementary animal experiment were processed

    Fh _ 2屬于頭孢霉屬的頂頭孢霉， fh _ 3 、 w _ 3屬于該屬的其它種； fh _ 5屬于麴黴屬中的黃麴黴群；菌株dh _ 3與acremoniumalternatum關系最近，屬于枝頂孢霉屬；菌株fh _ 4與pleosporarudis關系最近，初步歸入格孢腔菌屬。
  12. Is a large genus of mould which grows at an optimal range of temperature of 28 - 33c and at the water activity of about 0. 83 - 0. 97

    黃麴黴菌是黴菌的一大類別，在攝氏二十八至三十三度的溫度范圍，以及約0 . 83至0 . 97的水分活度內繁殖得最好。
  13. Is a large genus of mould which grows at an optimal range of temperature of 28 - 33c and at the water activity of about 0. 83 - 0. 97. the aflatoxigenic moulds, namely a flavus, a parasiticus

    黃麴黴菌是黴菌的一大類別，在攝氏二十八至三十三度的溫度范圍，以及約0 . 83至0 . 97的水分活度內繁殖得最好。
  14. The aflatoxigenic moulds, namely a flavus, a parasiticus

    這些產生黃麴黴毒素的黴菌，即a flavus
  15. Amongst the mycotoxins that are known to cause human diseases, aflatoxins have been studied most

    在各種已知會令人類染病的黴菌毒素中，黃麴黴毒素是最廣為人研究的。
  16. Recommendations on minimizing the risk of exposure to aflatoxin are put forward to the trade and the public

    引言黃麴黴毒素是屬于黴菌毒素的一種，而黴菌毒素則是泛指一切由真菌所產生的毒素。
  17. Aflatoxin is the secondary metabolite produced by specific strains of

    黃麴黴毒素是由黃麴黴菌屬
  18. Which often look greenish to the naked eyes, aflatoxins are odourless, tasteless and colourless

    黃麴黴菌肉眼看來往往是綠色的，而黃麴黴毒素卻無嗅無味無色。
  19. End - of - season moisture stressed in groundnut crop exceeding 20 days, mean soil temperature of 28 - 31 in pod zones, pod damage by termites, borers or nematodes and plant death due to fungal disease are identified by icrisat ( andhra pradesh in india ) as triggers for aflatoxin contamination in pre - harvest groundnuts

    對于未收獲的花生來講，以下情況都是黃麴黴毒素發生的誘因：收獲高濕度超過20天，花生莢溫度28 - 31 ，花生莢被白蟻、鉆孔的蟲子及線蟲破壞，由於真菌icrisat病造成的花生整株死亡等等。
  20. Aflatoxin belongs to a group of fungal toxins known as mycotoxins, and is widespread in agricultural products and food. aflatoxin is associated with both acute and chronic toxicity in animals and humans including acute liver damage, liver cirrhosis, and liver cancers. chronic toxicity associated with ingestion of low dose aflatoxin in peanuts, cereals and other at risk items are of greater concern

    黃麴黴毒素是泛指一些由真菌產生的毒素，它廣泛存在於農作物及食物中，黃麴黴毒素可引致動物及人類產生急性及慢性中毒，其影響包括急性肝臟受損肝硬化及腫瘤，長期從花生穀物及其他相關的食物中攝取少量的黃麴黴毒素而引發之慢性毒害較令人關注。
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