aflatoxin risk 中文意思是什麼

aflatoxin risk 解釋
黃麴黴素險
  • aflatoxin : n. 黃麴黴毒素〈尤指花生所含者〉。
  • risk : n 1 風險，危險；冒險。2 【保險】（損失的）風險（率）；保險金額；被保險人，被保險物。vt 冒…的危險...
  1. The expression of survivin mrna and its clinical significance in hepatocellular carcinoma of high aflatoxin b1 risk area

    1高暴露地區肝細胞癌中的表達及其臨床意義
  2. Recommendations on minimizing the risk of exposure to aflatoxin are put forward to the trade and the public

    引言黃麴黴毒素是屬于黴菌毒素的一種，而黴菌毒素則是泛指一切由真菌所產生的毒素。
  3. Other important risk factors include liver cirrhosis, excessive alcohol consumption, consumption of aflatoxin contaminated food etc

    其他高危因素包括肝硬化長期酗酒進食含有黃毒素的食物例如發霉的花生等。
  4. Moreover, avoid excessive alcohol consumption, store food safely and do not eat food that may contain aflatoxin such as moulded peanuts will also lower the risk of developing liver cancer

    同時避免酗酒並妥善貯存食物和避免進食發霉花生等可能含有黃毒素的食物，都有助減低患肝癌的風險。
  5. To minimize the risk of aflatoxin exposure, close tripartite cooperation among the trade, the public and the government is essential

    為了盡量減少攝入黃麴黴毒素的風險，業界市民和政府三方務必要緊密合作。
  6. Aflatoxin belongs to a group of fungal toxins known as mycotoxins, and is widespread in agricultural products and food. aflatoxin is associated with both acute and chronic toxicity in animals and humans including acute liver damage, liver cirrhosis, and liver cancers. chronic toxicity associated with ingestion of low dose aflatoxin in peanuts, cereals and other at risk items are of greater concern

    黃麴黴毒素是泛指一些由真菌產生的毒素，它廣泛存在於農作物及食物中，黃麴黴毒素可引致動物及人類產生急性及慢性中毒，其影響包括急性肝臟受損肝硬化及腫瘤，長期從花生穀物及其他相關的食物中攝取少量的黃麴黴毒素而引發之慢性毒害較令人關注。
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