agriculture and nutrition 中文意思是什麼

agriculture and nutrition 解釋
農業學和營養學
  • agriculture : n. 農業,農耕;農業生產;農學。
  • and : n. 1. 附加條件。2. 〈常 pl. 〉附加細節。
  • nutrition : n. 1. 營養(作用),滋養。2. 營養物,食物;【農業】追肥。adj. -al 營養的;營養物的;食物的。adv. -ally 在營養上。n. -ist 營養學(專)家。
  1. In the senate, the following committees currently have jurisdiction over issues relating to environmental protection or natural resource conservation : the agriculture, nutrition, and forestry committee ; the appropriations committee ; the commerce, science and transportation committee ; the energy and natural resources committee ; the environment and public works committee ; and, the governmental affairs committee

    在參議院,下述委員會通常對關于環境保護或保衛自然資源的問題有管轄權:農業、營養及森林委員會;撥款委員會、商業、科學及交通委員會;能量和自然資源委員會;環境及公共建設工程委員會;及,政府事務委員會。
  2. 9. for calculating the variable fertilizing dose, a mathematics model was selected. the model takes account of the yield goal, soil fertility, fertilizer available ingredient content, and the fertilizer using efficient. in the beijing precision agriculture demo farm, the system was used for base map mapping, field boundary map update, soil nutrition map generating, yield map generating, and field basic information management

    在北京精準農業示範區,對設計開發的農田地理信息、系統進行了gps測繪、坐標系轉換、電中國農業大學博士學位論文摘要一子地圖更新、土壤采樣規劃、田間信息分布圖與作物產量分布圖生成、農田管理區劃分、目標產量圖生成、變量施肥處方圖生成以及基本信息管理等方面的測試與實際工作。
  3. Professor yuan s remarkable achievement in hybrid rice research won him numerous awards and honours from the united nations and worldwide. among his many awards are science prize of united nations educational, scientific and cultural organization, gold medal award for the outstanding inventor of the united nations world intellectual property organization, medal of honour for food security and sustainable development of the united nations food and agriculture organisation, rank prize for agronomy and nutrition of the united kingdom, and fukui international koshihikari rice prize of japan

    多年來,聯合國及國際知名學術教育機構先後授予袁隆平教授多個科學獎項及榮譽稱號,其中包括聯合國教科文組織的科學獎、聯合國世界知識產權組織的傑出發明家金質獎章、聯合國糧農組織的糧食安全保障榮譽獎章、英國郎克基金會的郎克基金獎及日本越光國際水稻獎等。
  4. The interactive catalogue covers a wide spectrum of fao subjects including agriculture, genetics, plant production and protection, animal production and health, forestry, fisheries, land and water development, statistics, trade, biotechnology and food and nutrition

    相互作用的目錄覆蓋糧農組織廣泛的業務領域,如農業、遺傳、植物生產和保護、家畜生產和衛生、林業、漁業、水土開發、統計、貿易、生物技術、食品和營養。
  5. I feel division of nanjing communal nutrition grooms of the center groom the result is right, there are oneself in garden of nanjing university science and technology major grooms classroom ; origin of fundamental theory class is met from college of agriculture of university of medicine of traditional chinese medical science of nanjing university, southeast university, nanjing, nanjing and dietetics wait for famous nutrition expert to give lessons personally ; operation skill class by groom central institute belongs to practice base, advisory limited company of nutrition of nanjing timely rain, feed healthy nutrition to distribute food the senior nutrition division of limited company executes spot fact to do teacher and student

    我覺得南京公共營養師培訓中心的培訓效果不錯,在南京大學科技園有自己專業培訓教室;基礎理論課由來自南京大學、東南大學、南京中醫藥大學、南京農業大學以及營養學會等知名營養專家親自授課;操作技能課由培訓中心所屬實踐基地?南京甘霖營養咨詢有限公司、食健康營養配餐有限公司的資深營養師實行現場實操教學。
  6. The organic agriculture is also able to meet human being ' s diversified demands for the agricultural function after their physiological demands are satisfied basically. the remarkable information asymmetry exists in the organic agricultural product trade and has higher requests to the system. the production of organic agricultural product is superior to ordinary agricultural product in nutrition, safety and health because it is forbidden to use various kinds of agricultural chemicals and chemical fertilizers, etc. if organic authenticity of product can be guaranteed, consumers like to buy it with higher price because of its fine quality, friendly environment and social fair, etc. because of the limited organic agricultural production " input, high produce cost and low production, producers are needed to be compensated with higher price ; difficult to distinguish organic agricultural produce with common agricultural ones from appearance and even prove organic authenticity of product through measuring

    在有機農產品交易中存在著顯著的信息不對稱,對制度有著更高的要求,表現在:有機農產品的生產因為禁止使用農藥、化肥等各種化學投入品,在營養、安全、健康等方面優于普通農產品;因為其優良的品質和環境友好、社會公平等附加效用,消費者願意以比普通農產品更高的價格購買,但前提是必須保證產品的有機真實性;由於有機農業生產投入受到很大限制,生產成本增加,而產量又可能降低(尤其是在轉換期) ,生產者需要以較高的產品價格作為補償;在外觀上難以區分有機農產品與普通農產品的差異在外觀上,即使通過檢測也難以驗證有機產品的真實性。
  7. Sichuan agriculture university held a seminar on animal nutrition and feed technology in yaan city oct 22 - 23

    四川省農業大學於10月22 - 23日在雅安市舉辦了一期動物營養和飼料技術研究會。
  8. They monitor developments affecting nutrition, food and agriculture and represent the organization at meetings which address matters that fall within the mandate of fao

    它們監測營養、糧食和農業的情況,在處理屬于糧農組織責任范圍內事宜的會議上代表本組織。
  9. Even though most variety selection aspects of breeding programmes are made under high soil fertility levels, investigations into the nutrition of the crop in recent times, are largely left in the hands of the fertilizer producers, although national and state soil fertility and crop nutrition programmes were conducted by csiro and the state departments of agriculture in the past

    目前大部分育種項目的品種選擇著眼點是基於高土壤肥力水平,對作物營養的調查很大程度上由肥料商來完成,盡管過去全國和州的土壤肥力和作物營養項目是由聯邦科學和工業研究組織和州農業署進行的。
  10. China animal nutrition and feed technology innovation seminar held in sichuan agriculture university oct 22 - 23, 2004

    中國動物營養和飼料技術革新研究會於2004年10月22 - 23日在四川農業大學召開
  11. As an important research field in agriculture, multi - functional fertilizer which combines nutrition and some other yield limiting factors, is according with the view point of sustainable development in china

    摘要從現代農業和生物學的角度,將營養物質與其他限製作物高產的因素相結合的多功能肥料,符合我國農業可持續發展的需要,是農業發展的重要領域。
  12. " the start of adolescence to about age 30 is the most important time to get enough calcium, " said the study ' s lead author, richard forshee of the university ' s center for food, nutrition and agriculture policy

    這項研究的主要負責人美國馬里蘭大學營養和農業政策中心的理查德福希爾對此表示: 「從青春期開始到大約30歲是攝入足夠鈣質最為關鍵的時候。
  13. For example, a recent report issued by the food and nutrition service under the us department of agriculture reveals that more than 27 million americans, or 10 % of the us population, rely on food stamps provided by the government

    例如,美國農業部屬下的一份報告表明, 270萬以上的美國人,即10 %的美國人,需要依賴政府發給的食品券度日。
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