bar manager 中文意思是什麼
bar manager
解釋
酒吧經理-
The bar steward is accountable to the beverage manager
酒吧間服務員要對餐飲部經理負責。 -
The wine bar manager must have considerable wine knowledge, sales experience, be an organized and strong leader, be aware of and responsive to market trends and customer requirements
豐富的酒類知識,和銷售經驗,很強的組織和領導能力,能夠敏銳的洞察市場趨勢和客戶需求。 -
To work under the guidance of the beverage manager and specifically to supervise the staff and service standards in the assigned section of the bar, offering a high standard of service in order to satisfy the needs of national and international guests
在酒吧經理的指導下,指導服務區域的服務員按照標準操作,為賓客提供高標準的服務,使賓客達到最大程度的滿意 -
Be a manager, planning and manage of the bar until it completed then run the day - to - day operation work
從事酒吧的籌建直至建成並管理酒吧的日常營運工作。 -
I bet that every premiership manager ? bar one ? lies awake, sweating, tossing and turning each night asking himself this question : how can we stop chelsea
我敢打賭每個英超教練無一例外躺著都是全身大汗甚至發抖,徹夜難眠都在思考:怎麼樣才能阻止切爾西的前進?
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