bay leaf 中文意思是什麼
bay leaf
解釋
(食品中用以調味的)干月桂葉。-
Depending on local traditions - and the cook ' s personal touch - curry may also feature mace, aniseed, caraway, fennel, fenugreek, bay leaf, poppy seeds, saffron, cayenne pepper, or mustard seeds
根據地方傳統和廚師的個人風格咖哩也許以豆蔻香料、洋茴香、葛縷子(香菜) 、茴香、葫蘆巴、月桂葉、罌粟種子、番紅花、卡宴胡椒,或芥末種子為特色。 -
Add a bay leaf to the soup
在湯里加一片月桂樹的葉子。 -
Black pepper may be added and the kalmyks sometimes add bay leaf or nutmeg
翠綠的抹茶奉上,抿一口,有點苦澀,唇齒留香。 -
Transfer liquid into a deep container and add star anise seeds, cinnamon and bay leaf
將上述混合后的部分轉移到一個深的容器中,再加八角,桂皮和香葉。 -
Prepare italian meat sauce : heat 1 4 c. of olive oil, add chopped garlic, ground beef, diced tomatoes, tomato paste, beef stock, salt, black pepper, and bay leaf
杯橄欖油加熱后加入蒜泥碎牛肉蕃茄丁蕃茄泥牛肉湯鹽黑胡椒及
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