blood and chocolate 中文意思是什麼

blood and chocolate 解釋
血與巧克力
  • blood : n 1 血，血液；生命液。2 血族，血統；種族；家族（關系）；家世；門第；名門，門閥； 〈the blood〉 貴...
  • and : n. 1. 附加條件。2. 〈常 pl. 〉附加細節。
  • chocolate : n. 1. 巧克力（糖果）。2. 巧克力飲料。3. 巧克力色。adj. 1. （含有）巧克力的。2. 巧克力色的。
  1. Besides this, chocolate does good to your heart ' s health, improves immunity and anti - oxydation ability, and lowers the amount of cholesterin in your blood

    此外，巧克力有利於心臟的健康，提高免疫力和抗氧化能力，並且降低血液中的膽固醇。
  2. Blood analysis one - hour after dark chocolate was eaten showed a significant rise in antioxidant levels, including levels of epicatechin, a well - known dietary flavonoid, report dr. mauro serafini, from the national institute for food and nutrition research in rome, and associates

    羅馬國家食品與營養研究學會的毛羅塞拉菲尼和他的助手說，受試者吃了黑巧克力一小時后，血液分析顯示抗氧化成分的含量顯著升高，包括表兒茶酸的含量。
  3. Investigators from the university of l aquila in italy found that after eating only 100 grams or 3. 5 ounces of dark chocolate every day for 15 days 15 healthy people had lower blood pressures and were more sensitive to insulin an important factor in metabolizing sugar

    義大利拉奎拉大學的調查者們發現，在連續15天每日食用100克或3 . 5盎司黑巧克力之後， 15名健康受試者的血壓有所降低，而且對胰島素更為敏感胰島素是促進體內糖分代謝的重要成分。
  4. Sometimes the old dark brown blood collects over time from repeated hemorrhage in a cystic space in the ovary and produces a so - called " chocolate cyst "

    發生在卵巢反復出血，卵巢體積增大，形成囊腔，內含粘稠的咖啡色液體，稱之為巧克力囊腫。
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