cancer milk 中文意思是什麼
cancer milk
解釋
癌乳-
According to recent study findings, drinking very hot tea or coffee with milk appears to raise the risk of esophageal cancer
根據一項最近所做的研究發現，飲用加牛奶的滾燙咖啡或茶會增加罹患食道癌的機率。 -
In addition to the cases of fake medicines connected to mr zheng ' s trial, china has witnessed a series of product safety scares in recent years including a cancer - causing dye used to colour egg yolks, fake milk powder that resulted in the deaths of several babies, and pork that contained banned additives
除了鄭筱萸案中涉及的假藥事件外，中國近年來還出現了一系列產品安全恐慌事件，比如用一種致癌染料讓蛋黃更紅、導致多名嬰兒死亡的假奶粉事件，以及含有違禁添加劑的豬肉被曝光等。 -
The red date peanut milk beverage takes red date, peanut as main raw material. the red date is an our country special product, its nourishment is abundant, enriching to contain sugar, protein, vitamin and the mineral quality, can repair medium benefit spirit, keep blood to tranquilize the nerves, have blood cholesterol of lower, repress the cancer cell to propagate and urge its conversion as the function of the normal cell
紅棗花生乳飲料是以紅棗、花生為主要原料.紅棗為我國特產，其營養豐富，富含糖類、蛋白質、維生素和礦物質，能補中益氣、養血安神，具有降低血膽固醇、抑制癌細胞增殖並促使其轉化為正常細胞的作用。 -
Women who frequently consumed french fries at preschool age had an increased risk of breast cancer. the increased risk of breast cancer for one additional serving of french fries per week was 27 percent. consumption of whole milk was linked to a slightly decreased breast cancer risk - for each additional glass of whole milk per day, the risk decreased by 10 percent
研究結果顯示，那些在學齡前經常吃炸薯片的婦女患乳腺癌的危險較高，每周多吃一份炸薯片會使患乳腺癌的危險增加27而幼年時經常飲用全脂牛奶的婦女，則能稍微降低這一危險，即每天多喝一杯全脂牛奶能將這一危險減少10 。 -
This newly discovered nutriceutical modulation of gsh by the use of humanized native milk serum protein isolate of bovine origin in aids and cancer may well find other applications in disease where oxidative stress and pathology of gsh metabolism are largely implicated
人乳化的牛乳乳漿蛋白分離物對谷胱甘肽的營養調節作用最初是用於治療艾滋病和腫瘤病人，目前發現還可應用於和氧化負荷和谷胱甘肽代謝異常有關的其他疾病。 -
After accounting for other factors that could affect the risk, the team found that high intakes of milk and yoghurt reduced the chances of developing liver cancer by 78 percent
在考慮了其他可能影響發病風險的因素之後，該研究小組發現高牛奶和酸乳酪攝入量可降低78的肝癌發病率。
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