chlorophyll c 中文意思是什麼

chlorophyll c 解釋
葉綠素c
  1. In peel of citrus fruit, red cultivar " mantouhong " accumulated mainly p - citraurin component, whereas orange cultivar " owari satsuma mandarin " accumulated mainly p - cryptoxanthin component. 4. effects of shading fruit with opaque paper bag at the late stage of fruit enlargement on change in chlorophyll, carotenoid, sugar content and peel color in " hongshigan " citrus ( c. suavissima hort. ex tanaka x c. sinensis osbeck ) were examined

    與光照處理相比，遮光前期果皮糖含量下降不大，而後期下降明顯；若在後期去袋照光，果皮糖含量上升，與此相應，類胡蘿卜素，尤其是卜隱黃質的積累增加，顏色加深，這一結果表明光對果皮類胡蘿卜素合成尤其是卜隱黃質的積累有促進作用，其原因可能是光以環境信號的方式影響果皮的類胡蘿卜素形成。
  2. Composition : 8 essential amino acids, vitamins c, a beta - carotene, b1, b2, b6, b12, e k, niacin, panthothenic acid, folic acid, biotin, choline, inositol, paba, chlorophyll, chlorella growth factor nucleic acids dna rna

    日本食品分析中心在檢驗中證實"紅日牌日本綠藻" ，含有蛋白質葉綠素綠藻精c . g . f多種維他命礦物質以及人體所需的各種氨基酸等，因此，可說是營養最均衡的保健品。
  3. This product abundantly contains chlorophyll, tea polyphenol, vitamin b2, c, e, nicotinic acid, catechin, iron and fluorin, and so on, and is replenished with cactus ( containing 17 kinds of amino acids, vitamins, minerals, active enzymes, protein, chlorophyll and dietary cellulose, etc. ) and concentrated barley sprout essence, which makes it more nutritious and easier to be absorbed by the body and the indispensable natural healthy food for the modern

    綠茶精不僅保留了綠茶所含有的葉綠素、茶多酚、維生素b2 、 c 、 e 、煙酸、兒茶素、鐵、氟等成分，而且因添加了仙人掌（含17種氨基酸、多種維生素、礦物質、活性酶、蛋白質、葉綠素及膳食纖維等） 、大麥苗濃縮素，使其成分更加豐富、均衡，是現代人不可缺少的健康食品。
  4. The liquid seaweed manure increased yield by 10 % to 147 % and raised seed germination rate up to 12 %, the content of total sugar, vatamin c and chlorophyll were increased

    用海藻液體肥浸種，可使種子發芽率提高12 %左右，將其用於葉面噴灑，可使作物增產10 % ~ 147 % ，果實中總糖、維生素c 、葉綠素含量均有提高。
  5. Chlorophyll content of all the species expect me show the same rule as the plants locating from sun leaves to shade leaves with the changing soil water content. 6 rewatered after extreme drought, the photosynthetic rate of m. h, m. c and m. s increase evidently, showing " compensation effect ", but there have differences between these three species. contrarily, when rewatered after extreme drought, the photosynthetic rate of m. d

    6 、杭州石薺? 、華薺?和石薺?經極端乾旱后澆水，光合速率均明顯增加，表現出「超補償現象」 ，但三者之間存在一定的差異；小魚仙草乾旱條件后澆水，光合速率顯著下降，說明該物種在比較乾旱條件下也能夠較好地生存，但對極端乾旱的耐受能力不如杭州石薺? 。
  6. The physiological reaction of c. junos under iron stress in field experiments, c. junos manifested itself as tolerant to iron stress. no chlorosis symptom was not found in its leaves when it was grown in a soil with ph 7. 8. in contrast, severe chlorosis was found in the control plant p. trifoliata grown under the same soil conditions, and leaf chlorophyll content as an indicator for the degree of fe deficiency in p. trifoliata was much lower than in c. junos

    主要的研究結果如下： 1 ：鐵脅迫下香橙的生理反應研究香橙在田間實驗中表現耐缺鐵，在ph7 . 8的土壤中生長正常，葉片無任何缺鐵癥狀；但對照植物枳在同樣土壤條件下卻表現出明顯的缺鐵癥狀，作為缺鐵程度指標的葉片葉綠素含量極顯著低於香橙。
  7. In solution culture, evident chlorosis symptoms were observed in the leaves of p. trifoliata after 4 weeks of iron deficiency treatment, while no chlorosis symptoms were observed in the leaves of " iron efficient " c. junos under the same culture conditions. the content of leaf chlorophyll and active iron in c. junos was much higher than that of p. trifoliata. however, iron content of chlorotic leaves of p. trifoliata was found to be even higher than that of the green leaves of p. trifoliata and c. junos

    枳在缺鐵營養液中培養4周即可出現明顯缺鐵癥狀，而生長在同樣時間內和同樣缺鐵培養液中的香橙觀察不到任何缺鐵癥狀，香橙的葉片葉綠素和活性鐵含量均極顯著高於枳；但枳的黃化葉片的總鐵含量高於香橙和枳的綠色葉片。
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