drying preservation 中文意思是什麼
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This review focused on the developments of plant synthetic seed technology in the past 20 years, and summarized different items on artificial seeds : the concept, significance, status, application prospect, induction and synchronization of somatic embryogenesis, the way of encapsulating, artificial coat, maturation drying, storage and preservation, etc
摘要本文綜述了近20年來植物人工種子研究的進展，並對人工種子的諸領域：概念、意義、動態、應用前景、體細胞胚的誘導與同步化、包埋方法、人工種皮、干化、貯藏及防腐等進行了概述。 -
Standard practice for preservation by freezing, freeze - drying, and low temperature maintenance of bacteria, fungi, protista, viruses, genetic elements, and animal and plant tissues
用冷凍冷凍乾燥和低溫養護法保存細菌真菌原生生物病毒遺傳要素以及動物和植物組織的標準實施規程 -
Through the contrast experiment and the orthogonal experiment, the best proportion of main raw material was determined, the shell meat sausage natural flavor preservation, the product color, fragrance and taste mixing, the drying craft research and optimal seeking, the physiological activity component preservation, the processing etc, were studied emphatically
通過對比實驗和正交實驗，確定主要原輔料的最佳配比，著重對貝肉香腸天然風味保留，產品色、香、味的調配，烘乾工藝的研究和優選，生理活性成分的保存，生產工藝的優選和確定等方面進行了研究。 -
The beautiful preservation of the body, according to this account, was the result of a fall of snow that protected the corpse from scavengers, followed by rapid freeze - drying
根據這個故事，冰人的屍體先給大雪埋了起來，沒有遭到蟲蟻鳥獸?食，然後再急速冷凍脫水，因此保存得非常好。 -
When coupled with closely inter - correlated innovations in food preservation - the ability to store foods safely over increasingly long time horizons - via innovations in various heating, cooling, drying, chemical, microbial, and irradiation methods, the transformation alluded to above becomes more revolutionary still
如果把「跨領域」與食品保鮮的一系列發明如何使食品在一段更長的時間得以安全貯存聯系在一起看，我們可以認為食品加工業的轉型甚至更具革命性，因為這一轉型中包括了加熱、製冷、烘乾、化學、微生物和輻射等多種手段。 -
Experimental study on effect of pretreatment with glycerol upon freeze - drying preservation quality of red blood cells
甘油預處理對紅細胞冷凍乾燥保存作用的實驗研究 -
Freeze - drying process develops as a technique for biological pharmacy and later as a means for the preservation of foods
摘要冷凍乾燥技術最早應用於生物制藥和食品加工。
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