egg-white protein 中文意思是什麼
egg-white protein
解釋
卵白蛋白-
Ovalbumin, which is the chief ingredient of egg white, and casein, the major protein in milk, are two common examples.
卵清蛋白(卵白的主要成分)和酪素(牛奶中主要的蛋白質)是兩個普通的例子。 -
The aggregate of egg white lysozyme molecules formed during the refolding procedure of denatured - reduced egg white lysozymes was analyzed by protein electrophoreses and high - performance size - exclusion chromatography
本文利用蛋白電泳和高效凝膠排阻層析法分析了還原脈變性蛋白溶菌酶稀釋復性過程中的集聚體。
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