fermented tea 中文意思是什麼

fermented tea 解釋
發酵茶
  • tea : n 1 茶;茶葉。2 茶樹。3 茶水;茶湯。4 〈英國〉午後茶點,午後小吃;茶會。5 〈美俚〉大麻(葉),大...
  1. Oolong toa is only partly fermented and a brew from oolong tea has some of the characteristics of both green and black tea

    烏龍茶只是經過部分發酵的,所以烏龍茶的茶湯兼有綠茶和紅茶和某些特徵。
  2. High mountain oolong tea is a lightly fermented tea, this high quality tea harvested from tenfu ' s liang - fon estate located 800 meters above sea level, at this elevation, the tea grows in the best soil and climate conditions

    高山茶王?本品屬清香型輕發酵茶,採用本公司種植于福建省漳浦縣海拔800米以上的梁峰高山茶區適制烏龍茶的優良品種,再經本公司恆溫、恆濕的現代制茶設備精製而成。
  3. White tea is slightly fermented tea. the dry leave is covered with fine white fur. the major varieties are yinzhen baihao, white peony, gongmei, and new craft white tea

    白茶:屬于輕微發酵茶,其品質特點是干茶的外表披滿白色茸毛,色白隱綠,湯色淺淡,茶味甘醇。其主要品種有「銀針白毫」 、 「白牡丹」 、 「貢眉」 、 「新工藝白茶」等。
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