food spoilage 中文意思是什麼
food spoilage
解釋
食品腐敗變質-
Standard guide for irradiation of finfish and aquatic invertebrates used as food to control pathogens and spoilage microorganisms
用輻照法控制真正魚類和水生無脊椎動物食品病原體及有害微生物的標準指南 -
Controls cost by minimizing spoilage, maintaining adequate inventory of food, utilizing food surpluses and portion control
通過減少食物浪費,維持適當合理的食物貯存量和充分利用多餘食物和進行定量控制,以降低成本。 -
To give an understanding of the types of micro - organisms associated with food ; their significance and control in food spoilage, food poisoning and food manufacturing operations
了解各種食物的微機體,以及他們對食物的敗壞、毒化、以及製造活動的重要性與控制。
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