foodborne 中文意思是什麼

foodborne 解釋
食物傳播的,食物傳染的
  1. Jay hinton and his team are now using the technique to expose the full armoury of foodborne disease agents such as salmonella

    傑伊欣頓和他的研究團隊目前就正在利用該技術檢測沙門氏菌這類食源性疾病因子。
  2. To facilitate supervision and management of food production and circulation, rapid methods for detection of foodborne pathgens, such as improvement and automatization of conventional methods, bioluminescent method, cytometry, impedancemetry and immunological methods were reviewed

    為方便對食品生產和流通的整個過程進行衛生監督和管理，就常規方法的改進和自動化、生物發光方法、細胞計數方法、阻抗測定方法和免疫學方法等食品中微生物的快速檢測方法進行了綜述。
  3. Review on application of q - pcr on the detection of foodborne pathogenic microorganism

    基因晶元技術在病原性食品微生物檢測中的應用
  4. Surveillance for foodborne pathogen in foods in shaanxi province

    2002年陜西省食品中食源性致病菌監測
  5. Diagnostic methods for foodborne bacterial pathogens have changed dramatically in the past decade

    摘要在過去十年裡，有關食品中毒病原菌之?定方法已有顯著的改變。
  6. To facilitate supervision and management of food production and circulation, various nucleic acid - based methods for detection of foodborne pathgens were reviewed

    為方便對食品生產和流通的整個過程進行衛生監督和管理，就以核酸為分析對象的各種分子生物學食品微生物快速檢測方法進行了綜述。
  7. Elderly people are more susceptible to foodborne illness and associated complications because of the decline in the function of the immune system and the decrease in stomach acid secretion. for example, elderly people infected with salmonella are at increased risk of complications and death

    長者較易患上經食物傳播的疾病及出現並發癥，因為他們的免疫系統功能衰退，胃酸分泌也減少，例如當長者受沙門氏菌感染時，出現並發癥及死亡的風險較高。
  8. They are especially vulnerable to foodborne illness because their immune systems are not fully developed and their stomachs also produce less acid. for example, infants and young children are more likely to develop complications arising from infection with escherichia coli 0157 : h7

    嬰幼兒的免疫系統發育尚未成熟，胃酸分泌也較少，所以也較容易患上經食物傳播的疾病，例如當他們受o157 : h7型大腸桿菌感染時，出現並發癥的機會較高。
  9. Uk scientists will also tell the conference how powerful dna techniques are throwing unprecedented light on foodborne agents such as salmonella and clostridium, and explain how an international information - sharing scheme, co - founded by the uk, is enabling scientists to more accurately assess the safety of novel food processing conditions

    在這次研討會上，英國科學家將探討如何將威力無窮的dna技術用於對抗如沙門氏菌和梭狀芽胞桿菌這類的食源性疾病因子，也將介紹一個強有力的國際間信息共享計劃。
  10. Prevention of foodborne illness in the high risk groups

    高危人士如何預防經食物傳播的疾病
  11. What is foodborne illness

    甚麼是經食物傳播的疾病？
  12. The foodborne pathogens meeting is one of a series of events being held in 2005 as part of the uk - china : partners in science year, a joint initiative backed by the uk and chinese governments

    本次英中食品安全研討會是2005年在中國舉辦的「精英科技」系列活動的一個組成部分。該活動得到了英國和中國政府的共同支持。
  13. However, if the food, especially seafood, is handled improperly, you can contract hepatitis a and other foodborne diseases after eating

    但是，火鍋食物，尤其是海鮮類，如處理不當，進食后會有機會感染甲型肝炎及其他腸道傳染病。
  14. Scientific committee on enteric infections and foodborne diseases

    腸道傳染及食物傳播疾病科學委員會
  15. 5. professor tony nelson, chairman of the scientific committee on enteric infections and foodborne diseases

    5 .倪以信教授腸道傳染及食物傳播疾病科學委員會主席
  16. Process haccp approaches utilize “ active managerial control, ” which is the purposeful incorporation of specific actions or procedures by management into the operation to attain control over foodborne illness risk factors

    過程haccp方法利用「主動管理控制」方式，有目的地將操作中的特定活動或程序管理與控制食品加工過程的致病危害因素結合。
  17. Vibrio vulnificus. persons with foodborne illness generally present with gastrointestinal symptoms such as abdominal pain, vomiting and diarrhoea. sometimes, systemic symptoms like fever may also occur

    患上經食物傳播疾病的人士，通常會出現腹痛嘔吐及腹瀉等腸胃性徵狀，有時候也會出現發燒等系統性徵狀。
  18. Foodborne illness refers to any illness that is related to food ingestion. it is commonly caused by bacterial pathogens such as salmonella spp. however, certain foodborne pathogens may also gain entry into our body through skin cuts or abrasion during the handling or preparation of food, e. g

    經食物傳播的疾病指所有與進食食物有關的疾病，這些疾病通常由沙門氏菌等細菌性致病原引起，但也有一些經食物傳播的致病原，是透過處理或烹調食物時皮膚出現的傷口而入侵人體，創傷弧菌即為一例。
  19. Dr jozsef baranyi of the institute of food research in the uk will tell the workshop how mathematicians can help food - manufacturers to combat foodborne infections

    麥克帕克博士還將在這次會議上介紹數學家是如何幫助食品生產商與食源性病菌作斗爭的。
  20. Study investigation of contamination state of five foodborne pathogens in food of beijing

    飼料中沙門氏菌污染狀況調查及分型鑒定
分享友人
分享到 Line

分享到臉書