garlic clove 中文意思是什麼

garlic clove 解釋
大蒜瓣
  • garlic : n. 蒜，大蒜。 a clove of garlic一瓣大蒜。 be garlic for dessert 〈俚語〉最不受歡迎的東西。garlicky adj. 大蒜一樣的，有大蒜氣味的;吃大蒜的。
  • clove : clove1cleave1 的過去式。n. 【植物；植物學】丁香。n. 【植物；植物學】小鱗莖，珠芽。n. 〈美國〉溪谷，壑，峽；山路。
  1. In a pan gently fry the garlic clove, once golden add asparagus dice and green peas cook breathly to keep all the flavors, then add parsley julienne and tomato dice, taste seasoning, remove garlic and add a dash of lemon juice, reserve hot

    取一鍋，放入大蒜頭，加熱至金黃色，然後放入蘆筍，青豆炒.待香味溢出后，放入歐芹，番茄粒翻炒，取出大蒜頭，加入一些檸檬汁，保溫儲存
  2. For those suffering from high blood pressure high cholesterol heart disease garlic should become their best friend. garlic can lower blood pressure and cholesterol levels. studies have shown that just one clove of garlic daily is enough to reduce cholesterol4 garlic is also good for treatment of bronchitis5 colds coughs sore throat fever and indigestion

    大蒜具有降低血壓，降低膽固醇的功能。研究表明，每天只食用一瓣大蒜就足以使膽固醇降低，大蒜還有助於治療支氣管炎感冒咳嗽喉痛發燒和消化不良。
  3. The salted garlic cloves produced by our company is with the features of bright color, pure flavor without disease spot and black spot, non - mechanical wound, non - pesticide residue, natural white jade color, pigment - free, additive - free and preservative - free, as well as various physical and chemical indexes meet the international standards of salted garlic clove

    我公司生產的腌制蒜米全部採用蒼山大蒜基地大蒜為原料，經手工剝皮，精細挑選科學腌漬和嚴格的質量體系控制，所產各規格蒜米製品，粒度均勻，色澤鮮亮、味道純正、無病斑、無黑斑、無機械傷、無農藥殘留、呈白玉色、屬自然色澤、不添加任何色素、無任何食品添加劑，各項理化指標均符合腌制蒜米國際標準。
  4. 1 garlic clove sliced

    蔥花蒜片各2克
  5. And a clove of garlic

    還裹了層蒜泥
  6. " a whole clove of raw garlic is best, but you can also take 1, 000 mg. of deodorized garlic twice a day. " he says

    蓋挪醫師說：每日最好食用一瓣生大蒜，也可以每日兩次服用一千毫克加工除臭過的大蒜精。
分享友人
分享到 Line

分享到臉書