hydrolization 中文意思是什麼

hydrolization 解釋
水解(作用)
  1. The technical difficulties in low - alcohol liquor production mainly cover the following aspects : the bleeding of ethyl palmitate, ethyl oleate and ethyl linoleate etc. after alcohol - degrading might produce the lost of gloss, turbidity and precipitate ; the suspended substances produced in distillation and packing, the production water, and the metal ions contained in production containers are the main reasons for the precipitate in liquor ; besides, the hydrolization reaction and esterification reaction of liquor body during shelf period would also produce the lost of gloss, turbidity and precipitate

    低度白酒生產過程的技術難點主要是白酒降度產生失光、渾濁、沉澱,其主要原因是由於降度后棕櫚酸乙酯、油酸乙酯和亞油酸乙酯等析出;蒸餾、包裝等過程帶入的懸浮物,生產用水、生產容器所含金屬離子等為低度白酒產生沉澱的主要原因;還有低度白酒酒體在貨架期的水解、酯化反應也會引起低度白酒產生失光、渾濁和沉澱。
  2. Purification and reclamation of pentose from biomass hydrolization fermentation broth

    生物質水解發酵廢液中五碳糖的凈化和回收
  3. Treatment of polystyrene industrial wastewater by coagulation - acidification hydrolization - biological contact oxidation process

    接觸氧化工藝處理聚苯乙烯生產廢水
  4. Molecular motors are multi - component molecular structures. they do mechanical work through the hydrolization of atp : the energy source of the cell

    分子馬達是廣泛存在於細胞內部的具有馬達功能的酶蛋白生物大分子。
  5. During hydrolization of atp, conformational changes occur within the motor protein ( a mechanochemical process ), and mechanical work is done

    分子馬達通過催化三磷酸腺苷分子( atp )水解,將化學能轉化為機械能產生自身的定向運動。
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