milk custard 中文意思是什麼
milk custard
解釋
雙皮奶-
Custard ingredients ： 1 cup coconut milk / fresh milk, 70g custard powder, 80g sugar, 2 egg yolks
奶黃餡料：水椰汁/牛奶1杯、吉士粉70克、砂糖80克、蛋黃2份。 -
Have small, frequent meals supplemented with nutrient dense snacks such as bread with cheese or peanut butter, dessert soup made with milk, eggs or beancurd, etc., ( western food like custard pudding, ice - cream, yoghurt )
處理方法：少吃多餐，加添高營養小食如花生醬麵包、豆腐花、腐竹?蛋糖水等。 -
Bring to boil 100ml of milk and 50g sugar. add custard powder and 50ml milk. cook till mixture thickens. let cool from hot to warm
製法： 1 . 100毫升牛奶和50克糖煮沸，放入吉士粉和50毫升牛奶煮至稠狀，放暖。 -
Provide healthy snacks between main meals throughout the day. for example, milk, egg custard, plain yogurt, sweet bean curd pudding, sesame dessert soup, and cakes
宜在主餐之間多安排營養豐富的小食如牛奶燉蛋純乳酪豆腐花芝麻糊蛋糕等。 -
Traditional desserts include sweet soups, steamed milk or egg that have a custard - like texture and sweet snow frog jelly soup it tastes better than it sounds !. all are pleasant and nourishing delicacies
傳統糖水包括各種糊品雙皮奶燉蛋燉雪蛤膏等，都是甜入心脾滋潤去燥的佳品。
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