pear wine 中文意思是什麼

pear wine 解釋
雪梨酒
  • pear : n. 梨；梨樹；梨形物。 balsam pear 苦瓜。
  • wine : n. 1. 葡萄酒；酒。2. 果酒。3. 〈英國〉（大學生晚餐后的）酒會。4. 【醫學】葡萄酒溶劑。5. 葡萄酒色，暗紅色。vt. ,vi. 用葡萄酒招待；（請…）喝酒。
  1. This wine is produced from vineyards in the orange region of nsw and are typical of the region and variety showing rich pear fruit with citrus undertones

    滿載澳洲新南威爾斯的造酒風格，帶有區內培植的獨有梨與柑橘的清新葡萄氣息。
  2. Sparkling wine with pale yellow color. it has zesty and fresh fruits of pineapple, grapefruit, pear and lemon characters. it ' s the wine better to enjoy its youth

    採用霞多麗白葡萄釀造，呈淡黃色，氣泡持久細膩，有花香以及青蘋果和柑橘的香氣。口感簡單，柔和。
  3. Construction scale : dispose fragrant pear of 10000tons. annual produce brandy of 650tons, raw juice wine of 200tons, the period of project construction is one year, it takes one year to produce, annual revenue is 42. 32million yuan, recovery period of investment is 6. 9 years

    本項目可年處理1萬噸香梨，年生產白蘭地650噸，原汁酒200噸，項目建設期1年，達產期1年，建成後年收入4231萬元，投資回收期6 . 9年。
  4. Palate : rich peach and pear fruit characters are balanced with tight acid and generous malolactic fermentation flavours. sweet oak gives this wine a well integrated, lingering finish

    口感：豐滿桃子和梨子的香味，嚴緊而又平衡的酸度，還有慷慨的蘋果乳酸發酵的香味。甜橡木令此酒的余韻相當相當復合而持續不斷。
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