polyphenol oxidase 中文意思是什麼
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The peak times of amylase, cmc enzyme, cellulose, laccase, guaiacol oxidase and polyphenol oxidase were the 10th day, the 12th day, the 12th day, the 14th day, the 16th day and the 16th day respectively. it indicated that phellinus igniarius has the capability of discomposing amylum, cellulose and lignose
澱粉酶、 cmc酶、纖維素酶、漆酶、愈創木酚氧化酶、多酚氧化酶的活性高峰分別出現在第10d 、第12d 、第12d 、第14d 、第16d 、第16d ，說明桑黃對澱粉類物質、纖維素類、木質素類物質均具有降解能力。 -
The amount of major physiological group including ammonifiers, nitrogenfixing bacteria, celluosedecomposing microbes, aerobic nitrogen fixing bacteria and anaerobic nitrogen fixing bacteria all decreased. the activity of soil enzyme weakened which include invertase, urease, proteinase, acid phosphtase, catalase, polyphenol oxidase and peroxidase
結果亦表明，紅壤礦區復墾土壤的微生物生態特徵發生了明顯改變，與對照土壤相比，土壤微生物生物量降低，但微生物商cmic corg 、代謝商qco _ 2值明顯升高（ p 0 . 05 ） 。 -
The re suits showed that during storage, the wi value of lotus epidermis were decreased, but not much change in inner lotus root ; polyphenol oxidase activity and phenols content were both showed increased and then de creased ; the fiber content of lotus root can affect the change of tender ; taken the factor of wi value, tender and decomposed rate into account, the quality of jn dawolong was the best
結果表明：貯藏過程中表皮白度逐漸下降，但藕肉白度變化不大；多酚氧化酶活性和多酚含量變化均呈現出先上升後下降的趨勢；纖維素含量對藕的脆度變化有一定的影響；綜合白度變化、脆度和腐爛率等因素來考察， 3個品種中以濟南大臥龍品質最優。 -
Physiological and biochemical characteristic of tobacco polyphenol oxidase and control way for its activity
煙草中多酚氧化酶的生理生化特徵及其活性控制的研究 -
Polyphenol oxidase ( ppo ) isozyme in 14 samples from 3 populations of lilium regale and 4 samples from 4 populations of l. sargentiae in the minjiang river valley was tested by polyacrylamide gel electrophoresis ( page )
摘要應用聚丙烯酰胺凝膠垂直平板電泳技術，對岷江流域王百合3個采樣點的14個樣品和通江百合4個采樣點的4個樣品的多酚氧化酶（ ppo ）同功酶進行了研究。 -
Studies on phenolic composition and polyphenol oxidase activity in apple fruits
蘋果果實酶促褐變底物及多酚氧化酶活性的研究 -
Study on effect factors of polyphenol oxidase activity in high mountainous cauliflower
高山花椰菜多酚氧化酶活性影響因素的研究 -
Recent researches on polyphenol oxidase have been summarized, including its types, orientation in cell and tissue, characteristics of physical functions and the influencing factors of enzyme activities
摘要對植物就多酚氧化酶類型、細胞和組織中的定位、生理功能、酶活性的影響因素等方面的近年來的研究成果進行了總結。 -
When oxygen is present in cells, polyphenol oxidase ( ppo ) enzymes in the chloroplasts rapidly oxidize phenolic compounds naturally present in the apple tissues to o - quinones, colorless precursors to brown - colored secondary products
當氧存在於蘋果組織的細胞中時，葉綠體（含有葉綠素和進行光合作用的地方）中的多酚氧化酶，會迅速地將天然存在於蘋果組織中的酚類化合物氧化為鄰醌。 -
By a pot experiment, the results showed that the contents of p, s and ca increased with fertilizing iso - pookgpjos / hm2 in the soil, especially the content of p increased obviously and that urease, dehydrogenase, phosphatase activities decreased with increasing the amount of fertilizer p, especially phosphatase activities reduced significantly, but polyphenol oxidase activity increased
大量施用磷肥后對玉米的生物量未產生明顯的彤響，但隨著磷肥施用量的增加，玉米葉中磷含量顯著的增加，但mg 、 fe 、 zn 、 cu的含量出現下降，植株對mg 、 zn和cu的吸收明顯減少。
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