saponins 中文意思是什麼

saponins 解釋
皂甙
  1. Protective effect of acanthopanax senticusus saponins on anoxia reoxygenation injury of neuron

    刺五加皂甙對缺氧復氧性神經元損傷的保護作用
  2. The study on anti - inflammatory and analgesic effect of total saponins of clematis

    銀耳堿提多糖抗氧化活性的研究
  3. Effects of panax notoginseng folium saponins on rabbit platelet aggregation

    三七葉甙對兔血小板聚集功能的影響
  4. Application of foramen magnum absorption resin to extract saponins from american ginseng

    利用大孔吸附樹脂提取西洋參果肉總皂苷
  5. Effects of panax notoginseng saponins on myocardial hypertrophy in rats

    三七總皂苷抗大鼠心肌肥大作用
  6. Study on the expression of hematopoietic growth factors in bone marrow marcrophage treated with saponins of panax ginseng

    人參皂甙誘導骨髓巨噬細胞表達造血生長因子的研究
  7. Results : the content of total phosphatide, total polysaccharides and total saponins are all decreased observably after sulphur fumed

    結果：硫熏后百合的總磷脂、總多糖及總皂苷含量都明顯降低。
  8. Methods : the contents of total phosphatide, total polysaccharides and total saponins in sulphur fumigated lily and non - sulphur fumigated lily through phosphor molybdate blue and phenol hydrate - sulfuric acid and veniua - glacial acid were detected

    方法：分別採用鉬藍比色法、苯酚硫酸法和香草醛冰醋酸法測定硫熏和非硫熏百合中總磷脂、總多糖及總皂苷含量。
  9. Saponins of polygalacic acid type from platycodon grandiflorum

    桔梗中遠志酸型皂苷的化學研究
  10. Extraction and separation of saponins from the acer saccharum leaf

    糖槭葉中皂苷的提取分離條件探討
  11. Studies on the triterpenoidal saponins from flowers of eriobotrya japonica

    枇杷花三萜皂甙成分的研究
  12. Studies on determination method of saponins content in panax notoginseng

    三七總皂苷的含量測定方法研究
  13. On analgesic and anti - inflammatory effects of total saponins of yinfenglun

    蔭風輪總苷抗炎鎮痛作用研究
  14. There are some nutritional factors and antinutritional factors in soy, nutritional factors include soy phospholipid and soy isoflavone, antinutritional factors include trypsin inhibitors, antigenic protein, lectins and phytic acid, soy oligosaccharides and soy saponins have nutritional and antinutritional effects

    摘要大豆中含有抗營養因子和營養因子，營養因子包括大豆磷脂、大豆異黃酮等，抗營養因子包括蛋白酶抑制因子、抗原蛋白、凝集素、植酸等，大豆低聚糖和皂甙具有營養和抗營養雙重作用。
  15. Determination of total saponins and oleanolic acid in hemsleya chinensis cogn

    中華雪膽中總皂甙和齊墩果酸的含量測定
  16. Rapid analysis of triterpenoid saponins in plant extracts from leaves of acanthopanax senticosus harms using electrospray ionization multi - stage tandem mass spectrometry esi - ms n

    快速分析刺五加葉粗提物中三萜皂苷成分
  17. Effects of crude radix polygalae, saponins and honey - stir - baked radix polygalae on pge2, no and ca2 - atpase in gaster - tissue of rat

    生遠志及其皂苷與蜜遠志對大鼠胃組織中活性物質及酶活性的影響
  18. They include alkaloids, steroids, phenolics, saponins, tannins, resins, essential oils, various organic acids, and other componds.

    它們包括生物堿、甾類化合物、酚類、皂角苷、丹寧、樹脂、香精和各種有機酸，以及其他化合物。
  19. Determination of total saponins in radix platycodon grandiflorum by colorimetry

    桔梗中總皂苷的含量測定
  20. Effects of total saponins of panax japonicus on tumor growth in mice

    竹節參總皂苷抑制小鼠腫瘤生長的實驗研究
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