shredded ginger 中文意思是什麼
shredded ginger
解釋
生薑絲-
Heat oil in a wok over a high heat til 8 - fold hot, drop in the chicken slices, shredded ginger, and chilli powder, saut for a while, season with vinegar, cooking wine, salt and wild pepper powder, add soup - stock, cook till the soup is concentrated, drop in scallion sections, thicken
魷魚剞十字花刀，切成長方形的片，在70水中汆成筆筒形，放堿水中浸30分鐘撈出，漂去堿味，加調料濕澱粉入味後下8成熱油中汆熟撈出。 -
Shredded dried bean curd and ginger
姜絲拌干絲 -
Fried shredded beef and ginger
姜絲牛肉絲 -
Saute pork shreds in a wok, drop in chilli shreds, scallion and ginger shreds, saute, add shredded mushrooms, shredded winter bamboo shoots, shredded hot pickled mustard tuber, then add soy sauce, pepper, cooking wine and msg, stir - fry well, pour over the croaker
另鍋下油，煸炒肉絲，下泡辣椒絲蔥姜絲煸炒，再放入香菇絲冬筍絲榨菜絲，加醬油胡椒粉料酒味精炒勻，出鍋后澆在魚上 -
2002 - fried rice with shredded fish and ginger
2002年姜米活魚炒飯 -
Sprinkle salt onto the fish slices and coat with flour on both sides, cover with shredded ham, dried mushrooms, bamboo shoots, ginger and scallion, roll into fish rolls, steam for 5 minutes, place on palm leaves on a plate
魚肉片成30片，火腿冬菇玉蘭片切絲魚片碼鹽，兩面拍上碘粉，放上火腿絲冬菇絲玉蘭片絲姜絲蔥絲捲成卷裝盤，上籠蒸5分鐘取出 -
This is " pork small intestines with shredded ginger ". is is made of pork small intestines, young ginger and stalks basil. stalks basil is used quite a lot in hakka dishes
這是姜絲粉腸。是用豬小腸做的。裏面還加有姜絲及九層塔做配料。九層塔的獨持香味深為客家人所喜愛，而被大量用在菜肴中。 -
Leave a little oil in the wok, add shredded ginger, carrots, bamboo shoots, green soybeans, salt, msg, cooking wine and soup - stock, bring to the boil, thicken with cornstarch and drop in the " shrimps ", toss twice and transfer to a plate, surround with longans and cherries
鍋留底油，放姜絲和配料，加鹽味精料酒鮮湯燒開后勾芡，倒入「蝦仁」 ，顛兩下裝盤，用眼紅櫻桃圍邊即成。 -
Heat oil, add spare ribs, cook till well done. add shredded orange peel and ginger. serve hot
燒熱油，下骨煎?至熟。最後加入橙皮絲及姜絲即可。
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