shrimp soup 中文意思是什麼

shrimp soup 解釋
蝦湯
  • shrimp : n. （pl. shrimps， 〈集合詞〉shrimp）1. 【動物；動物學】褐蝦，河蝦。2. 〈俚語〉矮子；微不足道的人。vi. 捕捉褐蝦。n. -er 捕蝦者；捕蝦器。
  • soup : n 1 （濃）湯。2 濃湯般的東西；濃霧；硝化甘油；顯影液。3 【法律】〈英俚〉分配給資歷較淺的律師承辦...
  1. To make pickled vegetables, the restaurant uses pumpkins instead of fish and shrimp sauces. by using soup stock made from seaweed and dried mushrooms rather than a meat broth, the restaurant makes vegetable soup that has a meaty flavor

    做泡菜也是用南瓜代替魚蝦汁若以海帶煮香菇的水代替肉汁來調味的話，用蔬菜即能做出肉味湯了。
  2. Typical dishes are west lake carp with vinegar sauce, dragon well shrimp, huofang with honey, and west lake water shield soup

    代表菜有西湖醋魚井蝦仁蜜汁火方西湖蒓菜湯。
  3. Cabbage soup with dried shrimp

    海米白萊湯
  4. The dishes are : dry vegetable braised with meat, yue chicken in light soup, xiao shaoxing unflavored chicken, white turtle with chicken, steamed fish, fish meat ball in light soup, fish in vinegar, fish with bean curd, shao - style shrimp meat ball, shao - style assort, shao - style meat, liquor - marinated shrimp, oily smelly bean curd, fermented vegetable, fermented bean skin, day vegetable fish, dry vegetable shrimp soup, houkou manshou and steamed huntun

    代表性的有：乾菜燜肉、清湯越雞、小紹興白斬雞、白鯗扣雞、清蒸鱖魚、清湯魚圓、頭肚醋魚、魚燒豆腐、紹式蝦球、紹什景、紹式小扣、糟溜蝦仁、油臭豆腐、霉莧菜梗、霉千張、乾菜魚、乾菜蝦湯、喉口饅首、五彩蒸餛飩，等。
  5. Shrimp and crispy rice soup

    蝦仁鍋粑湯
  6. Well, i think i would like to have a shrimp cocktail and the tomato sausage soup first. how about you, jones

    湯姆：我想先點一個蝦仁杯和一個番茄紅腸湯。你呢，瓊斯？
  7. A shrimp cocktail and some fried peanuts for appetizer. a plate of shanghai crab, a grilled fish, a roast spring chicken and a cauliflower soup

    女士，先要一杯蝦仁雞尾酒和一些炸花生米開胃，然後要上海螃蟹、鐵扒魚、烤仔雞和花菜湯各一份。
  8. Shrimp and bean curd thick soup

    鮮蝦豆腐羹
  9. Shenhua team daily menu, beef, lamb, fish, shrimp and other seafood, chicken, ducks and other poultry as well as fresh vegetables, fruits are indispensable, bing wu assured the team of daily lunch and dinner have nearly 20 kinds of dishes, but there are two cases of soup nutrition choices to pigeon soup, soup and bullwhip abalone tang

    申花隊每天的菜譜中，牛肉、羊肉、魚蝦等海鮮、雞、鴨等禽類以及蔬菜、水果都是必不可少的，吳兵每天保證球隊的午飯和晚飯要有將近20種菜肴，而且有兩種營養例湯可供選擇，以鴿子湯、牛鞭湯和鮑魚湯為主。
  10. Famous dishes are roast suckling pig, snake meat with juice, dongjiang salted chicken, shark s fin with brown sauce, white cloud pig s foot, fish belly in clear soup, fried shrimp, bird s nest with wax gourd

    著名菜肴有燒乳豬蛇羹東江鹽雞紅燒大群翅白雲豬手清湯魚肚油泡蝦仁冬瓜燕窩等。其菜品風格清麗灑脫，刻意求新。
  11. Slightly stir the shrimp roe in hot, cooked chicken fat, add wine and sugar then add to the casserole, simmer till soup is almost dry, sprinkle on garlic bolt

    再加入油咖喱番茄醬鹽料酒醋醬油白糖辣椒油青豆，燒至濃湯，淋香油即成。
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