vegetable 中文意思是什麼

音標 ['vedʒitəbl]
vegetable 解釋
n. 名詞 1. 植物。
2. 蔬菜〈俗指豆類、蕪菁、青菜等，有時不指馬鈴薯〉。
3. （生理上或精神上）像植物一樣沒有生氣的人。
adj. 形容詞 1. 植物（性）的；得自植物的；關于植物的。
2. 蔬菜的。

  1. To hypertension precaution should take integrated step, begin the conduct propaganda that is an object with numerous people to teach, perfect and necessary organization protects a system, because the hair cause of disease that makes masses understands high blood pressure is worth limits normally with blood pressure, carry appropriate weight, notice physical training, adjust a behavior and mental insecurity position, abstemious smoke wine, eat fresh and vegetable fruit more, of the natrium in controlling food and cholesterol absorb

    對高血壓預防應採取綜合措施，開展以廣大人民群眾為對象的宣傳教育，健全必要的組織保護體系，使群眾了解高血壓的發病原因和血壓正常值范圍，保持適當體重，注重體育鍛煉，調整a型行為和精神緊張狀態，節制煙酒，多吃新鮮蔬菜水果，控制飲食中鈉與膽固醇的攝入。
  2. Determination of antionxidant activity of vegetable by spectrphtomtry with acridine red - fe2 - h2o2system

    2體系光度法測定蔬菜的抗氧化活性
  3. Study on adulteration of fatty acid in edible vegetable oils by high resolution gc

    食用植物油摻偽的高分辨氣相色譜研究
  4. A new adulteration detection method on edible vegetable oils by gas chromatography

    常見植物油鑒別及摻偽的氣相色譜新檢測法
  5. The development of the methods not only make sure that the urban vegetable product pollution control system is valid, exact and scientific, but also provide a sort of double secure affirmance for the urban vegetable product pollution control system

    該套方法的提出確保了城市蔬菜品種污染監控系統的正確性、準確性和科學性，為污染監控系統提供了「雙保險」 。
  6. Now its main farm products for demand korea agorae are vacuum - packed vegetable, totally more than 50 varieties, included chilli, thomson kudzu, chinese chive flower, peas, arrowhead, fresh mushroom, fresh lily, pomelo, orange, and so on

    目前，公司主要針對韓國農產品市場的需求、開展了辣椒，粉葛、韭菜花、鮮菇、鮮百合、沙田柚、柑桔、慈菇、荷蘭豆等50多種。
  7. Side ingredients and sauces should be added only to enhance the vegetable s flavour, not dominate it. different cooking styles create different standards. stir - fried vegetables should be tasty and al dente

    一道上乘的蔬菜菜式更須突顯主料的鮮美，整體上則講求清濃合度配料醬汁須選擇適當，並應以增添蔬菜食味為目的，而達致錦上添花的效果。
  8. In the vegetable kingdom mr. mivart only alludes to two cases.

    在植物界中，密伐脫先生僅提出兩點。
  9. Iron is contained to more lucerne, spinach, cole, three - colored amaranth, shepherd ' s purse, day lily, tomato waits in greenery vegetable

    綠葉蔬菜中含鐵多的有苜蓿、菠菜、油菜、莧菜、薺菜、黃花菜、番茄等。
  10. But so far, there have not report about forest soil microbe and soil enzymatic activity in westen sichuan. the study ' s object is bitch forest. spruce forest, fir forest, chrysanthemum alp, willow community and two couch grass, so the research of the soil microorganisma, soil enzymatic activity in the subalpine coniferous forests in western sichuan is significant to china. the result shows that : 1. in the soil, the relativity of the soil microbial puantity is very prominence, the relation with the quantity of the soil microorganism is that : bacillus > actinomyceto > fungi ; the amount of the microorganism of physiological group sequence ranging from high to low is : aminate > bacteriumazotobacter > denitrify bacterium > nitrobacteria > cellulose decomposing bacteria. under the different vegetable community, the microbial quantity is that : s5 > s7 > s6 > s1 > s2 > s4 > s3

    其中，各群落中土壤微生物總數以白樺純林（ s5 ）群落最多，每克干土中的含菌量達66 . 13 10 ~ 6個；其次是冷杉針葉林（ s7 ）群落，每克干土中的含菌量達43 . 41 10 ~ 6個：第三是雲杉針葉林（ s6 ）群落，每克干土中的含菌量達42 . 85 10 ~ 6個；第四是繡線菊-茅草群落（ s1 ） ，每克干土中的含菌量達33 . 83 10 ~ 6個；第五是高山柳群落（ s2 ） 、茅草（ s4 ）群落，每克干土中的含菌量分別為33 . 33 10 ~ 6個和33 . 08 10 ~ 6個；第六是茅草群落（ s3 ） ，土壤微生物數量最少每克干土中的含菌量僅為23 . 12 10 ~ 6個。
  11. Advances in researches on botanical, animality and microbial preservatives of fruit and vegetable were reviewed, including types, characters, mechanism of action, stuation and developmental tendency to provide some clues to the researchers

    摘要介紹了植物源、動物源和微生物源果蔬保鮮劑的類型、特點、保鮮機理及研究應用的概況，提出了存在問題和發展方向。
  12. Traditional food : meng damao fragrant rice cake, yuewei beans flavored with aniseed, chang tangjiao bamboo shoots, cao chicken, yue chicken, fermented bean curd ; fermented series : fermented dry vegetable, fermented bean skin, fermented beans, fermented vegetable ； pickled series : pickled duck, pickled chicken, pickled vegetable ； modern food series : rice noodle, chinese turtle, pearl powder ； liquor - marinated series : liquor - saturated shrimps, liquor - saturated chicken, and liquor - marinated dry fish

    傳統食品類有：孟大茂香糕、越味茴香豆、長塘角筍、糟雞、越雞、腐乳；霉系列有：如霉乾菜、霉千張、霉毛豆、霉莧菜梗；醬系列有：醬雞、醬鴨、醬菜等產品；現代食品類有：銀絲米面、中華鱉、珍珠粉；醉系列有：如醉蝦、醉雞、醉魚乾等產品。
  13. Study on the protective effect of bitter vegetable flavonoids against cerebral ischemia and anoxia in mice

    苦菜總黃酮對小鼠腦缺血缺氧保護作用的實驗研究
  14. Often eat the nutrition such as the flesh, egg, grandma, fish and bean products to abound food ; eat the food that contains a lot ofvitamin a, c more, be like green vegetable and fruit ; do not eat too overheat, very hot, excellent reach mildew to change, the food that sootiness fire bakes ; costive patient should eat the food with embellish aperient bowel to wait like banana, honey

    常吃肉、蛋、奶、魚和豆製品等營養豐富食品；多吃富含維生素a 、 c的飲食，如綠色蔬菜和水果；不吃過熱、過燙、過硬及霉變、煙熏火烤的食物；便秘病人應吃潤腸通便的食物如香蕉、蜂蜜等。
  15. Artichoke, signow milo? an artichoke is a very tasty vegetable that is popular everywhere.

    邁洛先生，您問的是朝鮮薊嗎？朝鮮薊是一種很好吃的蔬菜，在這一帶很受歡迎。
  16. The first vienna vegetable orchestra features carrot flutes, leek violins, celery bongos and aubergine * cymbals

    這支名為"第一維也納蔬菜樂隊"以胡蘿卜長笛、韭菜小提琴、芹菜鼓、茄子鈸為特色。
  17. Hamburg ， germany ? ? the sounds of 40 kilos of finely tuned cucumbers ， leeks ， potatoes ， radishes ， peppers ， aubergines and marrows entertained a german audience at the weekend in a concert by the first viennese vegetable orchestra

    德國漢堡：上周末，由第一個維納斯蔬菜樂隊舉辦的音樂會上，經過完美修整的40公斤重的黃瓜，韭蔥，土豆，蘿卜，辣椒，茄子和葫蘆樂器令德國聽眾享受到了美妙的音樂。
  18. B. take more edible fungus auricularia auricula - judae, mushroom, walnut and vegetable, etc

    2多食木耳蘑菇核桃蔬菜類。
  19. Fruit and vegetable. avocados. stokage and transport

    水果和蔬菜.鱷梨.存放和運輸
  20. Steamed minced dace with preserved vegetable and bean curd

    鯪魚崧炒芥蘭菜遠肉片
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