戊糖酶 的英文怎麼說

中文拼音 [wùtáng]
戊糖酶 英文
pentase
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  • 酶 : 名詞[生物化學] （生物體的細胞產生的有機膠狀物質） enzyme; ferment
  1. Transketolase is the key enzyme of pentose - phophate pathway, catalyses transfer of a two - carbon fragment from a ketolase ( donor substance ) to an aldose ( acceptor substance )

    摘要轉酮醇酶是磷酸戊糖途徑的關鍵酶，催化二碳單元在酮糖（供體）和醛糖（受體）間的轉移。
  2. The microorganism which produce ethanol from lignocellulose must be able to dissimilate both five - carbon and six - carbon sugars and consist of the pdc and adh ii which are key enzymes in ethanol formation. regretfully, no naturally occurring organism can efficiently1 produce ethanol from all monosaccharides

    要從木質纖維素生成乙醇，所利用的微生物必須能同化所有的戊糖、已糖成分，而且含有生成乙醇的關鍵酶：丙酮酸脫羧酶（ pdc ）和乙醇脫氫酶（ adh ） 。
  3. E. coli is capable of metabolizing both hexose and pentose sugars, but it lacks pdc - adh ii system. however, zymomonas mobilis is able to produce ethanol efficiently by an overactive pdc - adh ii system, but its utilizable substrate range is restricted to glucose and fructose

    大腸桿菌含有同化戊糖和己糖的所有必需酶，但缺乏pdc - adh系統，只能生成非常少的酒精。相反，運動發酵單胞菌具有較強的pdc - adh系統，能很好地發酵生成酒精，但只能利用葡萄糖和果糖。
  4. Ppsa and tkta are the key genes in central metabolism of aromatic amino acids biosynthesis. ppsa encoding phosphoenolpyrucate synthetase a ( ppsa ) which catalyzes pyruvate into pep ; tkta encoding transketolase a which plays a major role in erythrose - 4 - phosphate ( e4p ) production of pentose pathway

    Ppsa基因編碼磷酸烯醇式丙酮酸合成酶a （ ppsa ） ，該酶催化丙酮酸合成磷酸烯醇式丙酮酸； tkta基因編碼轉酮酶a ，該酶在磷酸戊糖途徑中生成4 -磷酸赤蘚糖起主要作用。
  5. It was found that the composite film containing 28. 6 % polyisoprene suited well for biosensor construction. the apparent michaelis constanst and activation energy for the immobilized glucose oxidase are 11. 9 mm and 41. 1 kj - mol " 1, respectively. the biosensor response was influenced by ph value of determined solution, applied potential and operational temperature

    研究發現，復合膜中聚異戊二烯含量28 . 6為傳感器製作的最佳條件；固定化葡萄糖氧化酶的表觀米氏常數為11 . 9mm ，酶催化反應的表觀活化能為41 . 1kj ? mol ~ （ - 1 ） ；被測溶液的ph值、工作電位、使用溫度等對葡萄糖傳感器的響應有一定的影響。
  6. The effects of six effectors, polyethylene glycol ( peg ) 6000, d - sorbitol, trehalose, dithiothreitol, glycerol and glutarie dialdehyd on pal activity in enzymatic reaction were investigated in this article

    摘要實驗考察了聚乙二醇6000 、 d -山梨醇、海藻糖、二巰基蘇糖醇、甘油、戊二醛對酶反應中苯丙氨酸解氨酶活力的影響。
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