杏仁糖食 的英文怎麼說

中文拼音 [xìngréntángshí]
杏仁糖食 英文
almondin
  • : 名詞1. (杏樹) apricot (tree)2. (杏樹的果實) apricot3. (姓氏) a surname
  • : Ⅰ名詞1 [化學] (碳水化合物) sugar 2 (食糖的統稱) sugar 3 (糖果) sweets; candy; sweety Ⅱ形容...
  • : 食名詞(用於人名) a word used in person's name
  • 杏仁 : almond; (bitter) apricot kernel杏仁餅 almond cake; 杏仁茶 almond tea; 杏仁豆腐 almond curd in s...
  1. Aviation mea and instant series food : thousand - island dressing, french dressing, delicious salad juice, balsamic vinegar, fruit, sweetened red bean cream with lotus seeds and lily bulbs, braised white fungus with pear, braised pumpkin with sugar and sweet - scented osmanthus, cold noodle juice, sweet garlic juice, sweet chilly sauce, tomato chilly sauce, spicy balsamic vinegar, old vinegar, chilly sauce, pumpkin pudding powder, almond flavor agar mix, black tea pudding powder, solid icy black tea, milk tea

    航空配餐及快餐調理系列品:千島汁、法汁、美味沙拉汁、義大利香醋汁;匯水果、蓮子百合紅豆沙、雪梨燉銀耳、桂花冰燉金瓜;涼面汁、甜蒜汁、甜辣椒醬、番茄辣椒醬、番茄沙司、麻辣香醋汁、老醋涼拌汁、辣椒醬;南瓜布丁粉、豆腐粉、紅茶果凍粉;固體冰紅茶、奶茶。
  2. Heat oven to 350 f. beat butter, powdered sugar, almond extract and food color in medium bowl with electric mixer on medium speed 2 minutes. stir in flour and almonds

    加熱烤箱到350f 。取一隻中碗,放入黃油、粉、香精和物色素,用攪拌機中速攪拌2分鐘。加入麵粉和
  3. Ingredients : water, almond, xyitol, emulsifier, sodium tripolyph - osphate, thickening agent, ace - k, flavouring essence

    配料:水、、木醇、乳化劑、三聚磷酸鈉、增稠劑、安賽蜜、用香料。
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