板栗香 的英文怎麼說
中文拼音 [bǎnlìxiāng]
板栗香
英文
chestunt flavour- 板 : Ⅰ名詞1 （片狀硬物體） board; plank; plate 2 （專指店鋪的門板） shutter 3 [音樂] （打拍子的樂器） ...
- 栗 : Ⅰ名1. [植物學] （栗子樹） chestnut tree2. （栗子） chestnut3. （姓氏） a surname Ⅱ動詞（發抖; 哆嗦） tremble; shudder
- 香 : Ⅰ形容詞1 （氣味好聞） fragrant; sweet smelling; aromatic; scented:稻香千里 the fragrance of ripen...
- 板栗 : （栗子） chinese chestnut; castanea mollissima
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Baekho of tea produced here, after fine after picking and processing made of the cable tight knot, baekho evident, and the shape of silver needle, nenlu liquor color, aroma fragrance lasting, strong xianshuang taste, aftertaste - gan, a chestnut - leaf green olive was at the end of its appearance bianben baekho evident, and the shape of silver needle, it is the fragrance fragrance is tea in need
出產於此的白毫茶，經過精細採摘和加工后製成，條索緊結，白毫顯露，形似銀針，湯色嫩綠，香氣馥郁持久，滋味濃厚鮮爽，回味清甘，有板栗香，葉底呈青橄欖色，其外形遍體白毫顯露，形似銀針，聞之清香馥郁，是茶中的極品。Line a tin foilin a baking tray and place the prepared chestnuts on it. bake in the preheated oven for about 10 minutes. the cut should be split and cracked open
拉出烤盤，將糖水慢慢注入開口板栗。然後回爐再烤5 - 10分鐘。翻個面再烤上15分鐘左右。香香的糖烤栗子就好了。
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