泡菜鍋 的英文怎麼說

中文拼音 [pāocàiguō]
泡菜鍋 英文
kimchi jjigae
  • : 泡Ⅰ名詞1 (氣泡) bubble 2 (像泡一樣的東西) sth shaped like a bubble Ⅱ動詞1 (較長時間地放在液...
  • : 名詞1 (能做副食品的植物; 蔬菜) vegetable; greens 2 (泛指副食) (non staple) food 3 (經過烹...
  • : 名詞1. (炊事用具) pan; pot 2. (裝液體加熱用的器具) boiler; cauldron3. (某些器物上像鍋的部分) bowl (of a pipe, etc. )
  • 泡菜 : pickled vegetablespicklessauerkrautkraut
  1. Chaoan dongfeng guangxing hardware & gas appliance factory mainly produces : self - control type electronic teapot, kungfu induction cooker, self - control style ceramic health care pot, electronic electric stew pan, electric heat pan, electric heat mug, ningbo electric kettle, electric heat boiling water container, liquefacient gas lamp, medium voltage and low pressure chinese meal fast stove, chaffy dish stove, electric mosquito bat etc. series products

    潮安縣東鳳鎮廣興五金燃具廠專業生產:自控式電子茶壺、功夫電磁爐、自控式陶瓷保健壺、電子電燉、電熱、電熱杯、寧波電水壺、電熱開水器、液化石油氣燈、中壓低壓中餐快速炒爐、火爐、電蚊拍等廣興系列產品。
  2. Stir - fry pork shreds in a wok, add thick chilli bean sauce, mustard greens, pickled chilli shreds, five spices powder prickly ash, star aniseed, sinnamon, clove, fennel, cool. put the pork shreds into the duck and seal up the duck s anus, stew till done, take out, remove the pork shreds, and mustard greens. cut the duck into slices, place on a plate together with pork shreds, mustard greens, pancakes and sauce

    下油炒肉絲,加豆瓣醬冬椒絲五香,晾涼后裝入鴨腹內賭住鴨肛門,上燒爐燒熟,出爐后,取出肉絲冬裝小盤內,鴨肉片大片裝盤,與鴨餅肉絲,冬和味汁一同上桌即成。
  3. Saute pork shreds in a wok, drop in chilli shreds, scallion and ginger shreds, saute, add shredded mushrooms, shredded winter bamboo shoots, shredded hot pickled mustard tuber, then add soy sauce, pepper, cooking wine and msg, stir - fry well, pour over the croaker

    下油,煸炒肉絲,下辣椒絲蔥姜絲煸炒,再放入香菇絲冬筍絲榨絲,加醬油胡椒粉料酒味精炒勻,出后澆在魚上
  4. Clean the chicken, and put into a casserole with pork chops and ham, add water and bring to the boil, skim, stew over a low heat to make clear soup. take the cabbage hearts, score the roots with criss - cross diagonal cuts then sald

    下油,煸炒肉絲,下辣椒絲蔥姜絲煸炒,再放入香菇絲冬筍絲榨絲,加醬油胡椒粉料酒味精炒勻,出后澆在魚上
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