洋蔥汁 的英文怎麼說

中文拼音 [yángcōngzhī]
洋蔥汁 英文
onion sauce
  • 洋 : Ⅰ名詞1 （海洋） ocean 2 （洋錢） silver coin 3 （姓氏） a surname Ⅱ形容詞1 （盛大; 豐富） vast; m...
  • 蔥 : Ⅰ名詞[植物學] （多年生草本植物） onion; scallion Ⅱ形容詞（青綠色） green
  • 汁 : 名詞（含有某種物質的液體） juice
  • 洋蔥 : [植物學] onion; cepa; allium cepa
  1. The traditional meal centres around a roast turkey stuffed with breadcrumbs and sage, supplemented by a generous assortment of candied yams topped with baby marshmallows, mashed potatoes with gravy, baked potatoes, potatoes au gratin, baked winter squash, mashed winter squash, jellied salad, green salad, stewed tomatoes, canned green beans, creamed onions, brussels sprouts, cornbread, dinner rolls, cranberry relish, celery, olives, pumpkin pie, apple pie, mince pie, indian pudding, and ice cream

    傳統的飯菜以麵包屑和鼠尾草填塞的烤火雞為中心，此外還有覆以小蘑菇的各種甜薯、土豆泥、肉汁土豆、烤土豆、烤南瓜、南瓜泥、果凍沙拉、蔬菜沙拉、燜西紅柿、罐頭青豆、奶油洋蔥、捲心菜、玉米麵包、小圓麵包、越橘、芹菜、橄欖、南瓜餡餅、蘋果餡餅、肉餡餅、印度布丁和冰淇淋。
  2. Tender cuts of beef with sliced mushrooms in a robust burgundy wine sauce made with onion, garlic and spices served over fettuccine noodles with broccoli florets and accented with crisp red peppers

    勃艮第牛肉：用勃艮第紅酒汁加洋蔥、蒜和香料煎出來的嫩牛肉，配上義大利寬面條、西蘭花和紅椒。
  3. Heat up a saucepan, put butter in, sautee garlic, o nion, mushroons for 2 - 3 minutes flamed with brandy, and red wine, put in all ingredient intoa brown sauce reduc tion bring it boil and simmer for 5 - 10minutes and finis hed it with cream add salt and pepper to taste

    加熱沙司鍋，放入黃油，炒蒜泥、洋蔥、蘑菇2 - 3分鐘，噴入白蘭地和葡萄酒，放入其餘原料炒，然後倒入濃縮過的黃汁，燒開，煨5 - 10分鐘，最後加入奶油，燒開，加入鹽和胡椒粉嘗味加入蜂蜜、糖、鹽和胡椒粉，嘗味。
  4. All above is choice : black pepper juice, onion juice, hyssop juice, garlic juice

    以上扒類可選擇：黑椒汁、洋蔥汁、香草汁、蒜茸汁。
  5. Yellow - spotted lizards don ' t like my onion juice

    黃色斑點蜥蜴並不像我的洋蔥汁液
  6. Grilled beef tenderloin in a cracked green peppercorn sauce made with white wine, onion, and garlic served with mashed sweet potatoes and broccoli florets with crispy red peppers

    烤牛腰肉加綠胡椒汁，再配上白葡萄酒、洋蔥、蒜。配菜加上紅薯泥和蔬菜。
  7. Tender, golden - brown slices of chicken, grilled onions and mushrooms topped with teriyaki sauce smothered over a bed of plump, steaming white rice

    日式燒汁，將滑嫩金褐的美味雞肉和烤洋蔥及蘑菇裹于其中，將其置於蓬鬆可口的優質米飯上，享受口口美味。
  8. Tender pieces of seasoned dark meat chicken baked with cheddar cheese and grilled onions and topped with fresh organic lettuce and tomatoes on a french baguette

    鮮嫩可口的雞塊，淋上新鮮烘培的車達芝士加上烤洋蔥，生菜、西紅柿、美乃汁、配以法式麵包，真正的經典體驗。
  9. Even the most fidgety children will be entranced at the restaurants below. dont let the name deceive you. this is a family restaurant with american - style ribs, deep - fried onion rings, potato skins with tasty sauces, gigantic cups of iced tea with refills.

    美式豬肋骨炸洋蔥圈炸薯皮，蘸上滋味醬汁，是孩子們的最愛還有可添飲的巨杯冰茶，挑戰孩子們的食量。
  10. Fried pork slices with cream and onion sauce

    奶油洋蔥汁煎豬肉片
  11. Pour in the prepared sauce and the stock. bring to a boil. return the beef and onion to the skillet. stir for about 1 minute until cooked. dish off

    將調好的黑椒汁和上湯入鍋燒開。牛肉和洋蔥絲回鍋翻炒1分鐘左右即可盛盤。
  12. Saute onion in 2 tbsp oil until fragrant. add prawns, bell pepper and sauce mix. stir well until heated through

    製法： 1 .用2湯匙油爆香洋蔥，加入中蝦、甜黃椒及芡汁，炒勻至熱透。
  13. Fried pork slices with onion sauce

    洋蔥汁煎豬肉
  14. Scallop to be baked with shrimp, cuttlefish, clam, mushroom, lemon juice, and parmesan cheese

    以大片扇貝為底， ?蝦仁、花枝、蛤、蘑菇、洋蔥、柳橙檸檬汁、白酒為醬。
  15. So that ' s one rare beef steak with onion and shrimps salad, one roast beef served with roast potatoes and vegetables, two more beers and one orange juice

    那麼就是一份半生的洋蔥牛排和蝦色拉，一份烤牛肉加烤土豆和蔬菜，再加兩份啤酒和一份橘子汁。
  16. Flavor can be enhanced with seasoning salt and pepper would be the most traditional - and any other ingredients available in the kitchen, some could be added but a well sealed pot on a low heat will probably have enough moisture within the meat, onion and potatoes, enhancing and mingling the flavors rather than washing them away

    你可以加一些佐料來增加香味，最傳統的做法就是加鹽和辣椒，以及其他一些廚房裡常見的配料，罐子最好是密封了以後放在低溫的火上烤，這樣可以保留肉，洋蔥和土豆的汁液，加強味道，而不會讓味道失去。
  17. Thin juicy slices of prime beef simmered with fresh onions in a special sauce of herbs and spices, heaped on a bed of steaming, fluffy rice

    多汁美味的牛肉片，佐以特殊的香料醬，與新鮮的洋蔥和蘑菇一起，淋于蓬鬆的米飯上，芳香滿溢。
  18. Place lettuce on a flat plate followed by chicken strips and then grapefruit flash. finally top with minced and diced onion. lastly, sprinkle with lemon juice and japanese salad dressing

    取一平盤，鋪上撕成塊狀的生菜，依序放上做法1的雞胸肉絲、做法2的葡萄柚果肉以及做法3的洋蔥丁與洋蔥泥，最後淋上檸檬汁和和風醬即可。
  19. Saute minced garlic and onion in 3 tbsp oil until fragrant. add assorted seafood, carrot and sauce mix. stir well until heated through

    用3湯匙油爆香蒜蓉及洋蔥，加入雜錦海鮮、甘筍及芡汁，炒勻至熱透。
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