清燉雞 的英文怎麼說

中文拼音 [qīngdùn]
清燉雞 英文
chicken simmered with mere water/clear simmered chicken
  • : Ⅰ形容詞1 (純凈) unmixed; clear 2 (寂靜) quiet 3 (清楚) distinct; clarified 4 (一點不留) w...
  • : 動詞1. (把食物加水用文火煮使爛熟) stew 2. (把東西盛在碗里, 再把碗放在水裡加熱) warm sth. by putting the container in hot water
  • : (家禽的一種, 也叫家雞) chicken
  • 清燉 : boiled in clear soup
  1. Chanterelle is one of most popular wild edible mushroom in the world. put dried chanterelle in tepid water for around 60 minutes, then clean them in running water, finally cook them in your method

    油菌用溫水泡60分鐘,再洗凈即可滾湯、炒或配肉類、海鮮燜、、煮、炒,中西餐皆宜。
  2. Stewed “ yue chicken ” is very delicious

    將新鮮越香怡口、別具風味。
  3. Stewed spring chicken

  4. Stewed whole chicken

  5. We have kong bao chicken, roast duck, steamed whole fish, beef and potato stewed, braised pork belly chunks, stir fried tomato and egg, stir fried shredded potato with vinegar, barbecue lamp skewer etc

    我們有宮爆丁、烤鴨、蒸魚、土豆牛肉、紅燒肉、西紅柿炒蛋、醋溜土豆絲、烤羊肉串等等。
  6. W : we have kong bao chicken, roast duck, steamed whole fish, beef and potato stewed, braised pork belly chunks, stir fried tomato and egg, stir fried shredded potato with vinegar, barbecue lamp skewer etc

    我們有宮爆丁、烤鴨、蒸魚、土豆牛肉、紅燒肉、西紅柿炒蛋、醋溜土豆絲、烤羊肉串等等。
  7. Choose dishes cooked with less oil low - fat cooking methods include steaming, boiling, baking, grilling, and stewing. examples of low - fat foods include noodle soup, boiled vegetables, grilled fish, and roast chicken etc

    少油烹調法包括蒸灼上湯煮?烤等,用較少油烹調的食物例子有湯粉面灼菜蒸鮮魚燒等。
  8. The dishes should largely be prepared with low - fat cooking methods. boiling, steaming, stewing, baking and simmering are some of the better ways to process the food. avoid deep - frying ( e. g., sweet and sour pork, deep - fried crab claws and deep - fried chicken ) and dishes added with a lot of condiments ( e. g.,

    菜式應盡量以淡為主,烹調方法以白灼、蒸、、 ?和?為佳,避免油炸(如咕嚕肉、炸蟹鉗和炸子等)和添加大量調味料(如糖醋排骨、京醬炒牛柳)的菜式。
  9. Perhaps the most outstanding dish is the chicken broth with green papaya, stewed with magau pepper, which exudes a light scent of lemon and ginger

    最特別的是以泰雅族特有的山地胡椒magau煮的生木瓜湯,帶有一股檸檬與嫩姜的香。
  10. Choose dishes cooked with less oil e low - fat cooking methods include steaming, boiling, baking, grilling, and stewing. examples of low - fat foods include noodle soup, boiled vegetables, grilled fish, and roast chicken etc

    少油烹調法包括蒸、灼、上湯煮、 ? 、烤、等,用較少油烹調的食物例子有湯粉面、灼菜、蒸鮮魚、燒等。
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