測定酶 的英文怎麼說

中文拼音 [dìng]
測定酶 英文
enzyme assay
  • : 動詞1. (測量) survey; fathom; measure 2. (測度; 推測) conjecture; infer
  • : Ⅰ形容詞1 (平靜; 穩定) calm; stable 2 (已經確定的; 不改變的) fixed; settled; established Ⅱ動詞...
  • : 名詞[生物化學] (生物體的細胞產生的有機膠狀物質) enzyme; ferment
  • 測定 : determine; determination; setting-out; admeasurement; assignment; assay; finding
  1. Modified starch. determination of acetyl content. enzymatic method

    改性澱粉.乙酰基含量的.催化法
  2. Milk and milk products. determination of ammoniac and urea contents. enzymatic method

    奶和奶製品.氨和脲含量的.
  3. The complex formed by cnbr - activated alginate and antibody is aggregated to the surface of the paraffin - graphite - chitosan electrode by electrostatic adsorption ( coacervation ). the concentration of sjag can be detected by determining the redox current of o - aminophenol, which oxidized by h2o2 in the presence of hrp. moreover, the immunosensor shows some improved performances including high sensitivity, selectivity and less non - specific adsorption

    褐藻酸鈉?抗體復合物通過靜電吸附作用被凝集到含石墨?石蠟?殼聚糖組分的電極表面,然後與抗原和標抗原進行競爭反應,以鄰氨基酚為電子媒介,通過測定酶催化下雙氧水對其氧化的電流大小來間接抗原的濃度。
  4. Determination of diethylstilbestrol residues in fishery products enzyme linked immuno sorbent assay

    水產品中己烯雌酚殘留量的.聯免疫法
  5. Native starches. determination of starch. enzymatic method

    澱粉.澱粉的.糖化法
  6. Foodstuffs - determination of sulfite - enzymatic method

    食品.亞硫酸鹽的.催化法
  7. Fruits, vegetables and derived products. determination of ethanol. enzymic method

    水果蔬菜及其製品.乙醇含量.
  8. Determination of lactose and galactose content of milk products ; enzymic method

    牛奶和乳製品乳糖和半乳糖含量.催化法
  9. Determination of alkaline phosphatase activity in milk ; enzymatic method

    牛奶堿性磷酸活度的.活化法
  10. Method for determination of starch in raw milk and dairy food enzyme - colorimetric method

    乳與乳製品中澱粉的.-比色法
  11. Determination of aflatoxin b1 in feeds - enzyme - linked immunosorbent assay

    飼料中黃麴黴毒素b1的測定酶聯免疫吸附法
  12. Milk - determination of lactulose content - enzymatic method

    牛乳.乳果糖含量的.催化法
  13. It is important to accurately detect the activity of lipases for studying this enzyme

    如何準確測定酶活力的大小,對于研究該的特性及應用具有重要的意義。
  14. The enzyme reacted with the calf thymus dna at different temperature, then its activity unit was detected

    將該在不同溫度下與小牛胸腺dna反應后測定酶的活力單位。
  15. The targeting enzyme reacted with the calf thymus dna at different ph, then its activity unit was detected

    將該在不同ph條件下與小牛胸腺dna反應后測定酶的活力單位。
  16. The purified dnaase reacted with the calf thymus dna at different naci concentration at ph5. 4, at 41, then its activity unit was detected

    在不同的naci濃度下41 、 phs 4下準確反應15分鐘后測定酶的活力單位。
  17. The different bivalent cations with the same final concentration were put into the dnaase reacting system for 15 minute at ph5. 4, at 41, then dnaase ' s activity unit was detected

    在dna促反應體系中加入終濃度相同的二價金屬陽離子41下、 phs 4準確反應15分鐘后測定酶的活力單位。
  18. Dried milk. determination of lactic acid and lactates content. enzymatic method

    奶粉.乳酸和乳酸酯含量的.催法
  19. Analysis of honey - determination of ethanol content - enzymatic method

    蜂蜜的分析.酒精含量的.催化法
  20. Fruit and vegetable juices. enzymatic determination of sucrose content. nadp spectrometric method

    水果和蔬菜汁.蔗糖含量.催化法
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