漬菜 的英文怎麼說

中文拼音 [cài]
漬菜 英文
pickle
  • : Ⅰ名詞1 (地面的積水) floodwater on low lying land 2 [方言] (積在物體上難以除去的油泥等) stain;...
  • : 名詞1 (能做副食品的植物; 蔬菜) vegetable; greens 2 (泛指副食) (non staple) food 3 (經過烹...
  1. Company mainly handles iqf and dehydrated vegetables and fruits such as : iqf pea pods, green beans, soy beans, snap pea, broccoli cauliflower, water chestnut, mushroom, black fungus, bamboo shoots, shiitake, white green asparagus, lotus foot, binlang taro, beans sprout, green red carrots, okra, arbutus, lychee, longan, ginger, dehydrated mushroom slices and chinese hibiscus flower, and also some salted vegetables

    公司主要經營:速凍果蔬系列有速凍毛豆速凍荷仁豆青刀豆毛豆甜豆莖椰白花馬蹄片蓮藕檳榔芋紅白胡蘿卜黃秋葵楊梅荔枝眼蒜粒姜塊等脫水農副產品系列有蘑菇乾片和脫水玫瑰茄紫蘇薄荷等鹽品等。
  2. Scandinavian ) an assortment of foods starting with herring or smoked eel or salmon etc with bread and butter ; then cheeses and eggs and pickled vegetables and aspics ; finally hot foods ; served as a buffet meal

    (斯堪的納維亞)各色俱全的食品,開始是青魚、熏鰻或鮭魚等,和麵包、黃油一起吃;然後是乾酪、雞蛋、鹽和肉凍;最後是熱的食物;作便餐食用。
  3. Use hot water to rinse the congealed fat off the dinner plates

    用熱水把盤上凝結的油沖洗掉
  4. Mainly deals in cereals, feedingstuffs, spices essential oils, meats, native produce material for industry, dried vegetables and fresh fruits and vegetables, canned foods, casings, dried nuts, wool and hair, bristles, valves. more than 100 ietms in cluding beans, such as buckwheat, broad beans, lentils, peas, kindney beans and various kind of fodders ; sunflower seeds, mustaro seeds, linseed, beet pulp pellet ; live cattle, frozen beef frozen rabbit, frozen horse meat ; " huaniu " apple, apple pear, dried or preserved apricot, brackens, osmunds, garlics, fresh lily, dried vegetables ; tomato paste, canned stringless greenbeans, canned fruits, black melon seeds, ect

    主要商品有鹽羊腸衣蕎麥蠶豆扁豆豌豆蕓豆等各類雜豆脫水甜椒脫水洋蔥脫水蒜脫水青刀豆脫水蕃茄脫水胡蘿卜脫水韭蔥脫水菠脫水土豆脫水南瓜脫水芹等系列脫水刺嫩芽紫蘇籽等山野大麻子蘇籽亞麻子油籽芥籽紅花籽葵花籽等各類油籽活牛凍牛肉凍羊肉凍兔肉孜然茴香等香料黑瓜子無殼瓜子蕃茄醬罐頭食品等。
  5. Taed is often used with sodium perborate and sodium percarbonate to form a good bleaching system. the main bleaching agent in this system is peracetate anion, which can increase whiteness and remove dirt, e. g., stains, tea stains, juice, and wine stains

    Taed與過硼酸鈉或過碳酸鈉組合使用作為洗滌過程中的氧化物漂白系統,它們在水中反應後生成的過乙酸陰離子是該系統中的主要漂白劑,起增白、去污(如咖啡、茶、紅酒、咖哩、果汁和蔬等污)和抗微生物作用。
  6. Graceland fruit inc. stands as the largest single provider of infused fruits and vegetables in the world

    格雷斯蘭公司是世界最大的供應浸水果和蔬的供應商之一。
  7. Dried vegetable steeps slowly.

    晾乾的得慢。
  8. Take a good look and you ll notice that the cold cabbage hearts are all perfectly cut, and that the tofu skin and the sesame - paste grilled bread are handmade by the chef. even the pickled cabbage for the boiled pork hotpot, so popular during winter, is made using only the best white cabbage, and when added to the traditional copper pot of boiling broth it seems to suffuse the room with warmth

    放眼店內,涼拌白心的刀工整,素拉皮與芝麻醬燒都是師傅自製,連冬天熱賣的酸白肉鍋,也在大白材料上精挑細選,腌出酸脆而不嗆鼻的北方酸白,在傳統大銅鍋上煮出一室的溫暖。
  9. Rules for inspection of salted vegetablesfor export

    出口鹽漬菜檢驗規程
  10. Discussion on salt dosage and production ratio calculation method in vegetables pickles

    品用鹽量及出品率計算方法的探討
  11. Pakistan based producer of a variety of produce items. products, services, recipes, and contact details

    -主要生產鹽保鮮水煮蓮藕,以及鹽胡蘿卜牛蒡和水煮混合
  12. Their infused dried fruits and vegetables, fridge - n - fresh vegetables, and soft - n - frozen fruit products are low in fat and calories, and high in fiber

    他的浸乾果/浸乾/軟凍果粒/鮮凍蔬產品都是低脂肪、低熱量、高纖維含量的健康食品,是當今關注健康的消費者的理想選擇。
  13. Vegetables pickled in soy sauce

    醬油漬菜
  14. Zhoushan food is featured with the fresh and delicious seafood, prepared by plain steam, flavor sauce, salted, air dried, and the sashimi can aslo be seen in the local dish

    舟山飲食,主要以海鮮為特色,烹飪的主要特點為清蒸醬風干,生吃。主要風味飲食點:沈家門大排檔,以鮮活為特色。
  15. Among the rich variety of specialties unique to tokyo are tsukudani ( food boiled in soy sauce ), pickles and miso, all of which are essential elements of japanese cuisine, as well as green tea from sayama

    東京有豐富的特產品,比如「佃煮(甜煮海味) 」 、 「物(腌) 」 、 「味噌(日本豆醬) 」等日本不可缺少的食品和「狹山茶」等。
  16. Tokyo s specialties among the rich variety of specialties unique to tokyo are tsukudani ( food boiled in soy sauce ), pickles and miso, all of which are essential elements of japanese cuisine, as well as green tea from sayama

    東京有豐富的特產品,比如「佃煮(甜煮海味) 」 、 「物(腌) 」 、 「味噌(日本豆醬) 」等日本不可缺少的食品和「狹山茶」等。
  17. Weifang sunshine food company specializes in processing and exporting of vegetables and fruits, the company mainly handles over 50 varieties of products including freshfrozen, salted, dehydrated and canned vegetables and fruits, which are exported to japan, america, europe, southeast

    濰坊盛安食品有限公司是一家蔬、果品加工進出口企業,公司主要經營水果罐頭、保鮮、冷凍、鹽、脫水果蔬等五大系列五十多個品種。
  18. Avoid preserved vegetables, such as salt - cured and pickled vegetables

    應避免進食腌制的蔬,例如鹽腌及醋
  19. Fresh, canned and frozen vegetables except preserved vegetables, such as salt - cured and pickled vegetables

    新鮮、罐頭和冷藏蔬(腌制的蔬,例如鹽腌及醋除外) 。
  20. Produce brokers serving the northeast and mid - atlantic states with fresh produce including mushrooms, tomatoes, garlic and other specialty vegetables

    -主要生產鹽保鮮水煮蓮藕,以及鹽胡蘿卜牛蒡和水煮混合
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