烹調法 的英文怎麼說

中文拼音 [pēngdiàofǎ]
烹調法 英文
cookery
  • 烹 : 動詞1. （煮） boil; cook 2. （熱油略炒加作料攪拌） fry quickly in hot oil and stir in sauce
  • 調 : Ⅰ動詞1 （配合得均勻合適） harmonize; suit well; fit in perfectly 2 （使配合得均勻合適） mix; adju...
  • 法 : Ⅰ名詞1 （由國家制定或認可的行為規則的總稱） law 2 （方法; 方式） way; method; mode; means 3 （標...
  • 烹調 : cook （dishes）
  1. Excellent for preparing extra - large roasts, soups and stews for the whole family. the dutch oven is the basic component of stack cooking

    適合煲湯、 ? 、烘?肉類等，可供烹調大量食物以供全家享用，是架疊煮食法的必備煲具。
  2. The masterful cooking techniques include bao quick fry, liu quick fry with cornflour, pa stew braise, roast, boiling, using sugar to make fruit, crystallizing with honey. condiments such as sauce paste, fistulous onion and garlic are freely used, clear soup and milk soup are masterly used to add freshness to the dishes.

    原料多選畜禽海產蔬菜，善用爆熘扒烤鍋拔絲蜜汁等烹調方法，偏重於醬蔥蒜調味，善用清湯奶湯增鮮，口味咸鮮。
  3. All the more astounding, then, that sake has also made inroads into the inner sanctum of french gastronomy, mainly within the last year

    令人吃驚之餘，日本清酒已入侵法國烹調內殿；這主要是過去一年內的事。
  4. The food was bad. the landlady called it french cooking.

    伙食很糟糕，女房東把這樣的伙食稱之為法國式的烹調。
  5. 10, 7, 4 or 3 week programme of french or english language and european etiquette extra courses : cooking, pastry, floral art table decoration, public relations, oenology, personal presentation and home management, art, private classes in languages and sports

    Ivp暑期精修課程語言和歐洲禮儀： 10周， 7周， 4周或3周的英語或法語以及歐洲禮儀的課程額外課程：烹調，食品裝飾，商業禮儀，國際社交禮儀，花藝和桌面裝飾，公共關系，酒類學，個人介紹和家庭管理年： 15歲到30歲或以上
  6. Although szechuan cuisine uses chilli in much the same way as in other asian recipes, the province boasts its very own peppercorn that adds a distinctive fiery taste and fragrance to many everyday dishes

    川菜和各省風味菜式有著極大差異，雖然川菜在使用辣椒方面受到鄰近亞洲國家的影響，但四川辣椒本身已成為美食的賣點，加上獨特的烹調方法，更令川菜香氣撲鼻。
  7. Swanson frozen dinners : " serving suggestions : defrost.

    餐的烹飪指引，烹調方法是：解凍。
  8. We informed them about the various sources of protein and vitamin - b for vegetarians such as textured vegetable protein - tvp, various tofu products, wheat gluten, miso, seaweed, tempeh, etc., as well as where these foods are available and how to cook them in easy ways

    我們告訴來賓們素食者可從下列來源攝取蛋白質和維他命b ，例如：素肉各式豆腐製品麵筋味噌海藻印尼式的黃豆餅塊tempeh等，同時也提供他們一些簡易的烹調方法，以及哪些地方可以采購到素食製品的資訊。
  9. Luwei, which shih specializes in, is a uniquely chinese method of food preparation. various kinds of meat - such as beef tendon, tripe, and beef intestines - along with dried tofu, are stewed in a concoction of soy sauce, herbs and spices, producing a delicious flavor that makes a good accompaniment to liquor. 65 tungfeng st, taipei

    鹵味是中國菜中特有的烹調方法，用醬油與香料鹵出各種肉類的特殊風味，史大德的鹵味顯然是慢工出細活，讓醬香與五香穿透食物，牛腱牛筋牛肚豆乾，以及層層相套的牛腸，都是下酒的好菜。
  10. Typical topics include : the green - house effect, waste treatment, alternative energy source for automobiles, the breathalyzer, cooking methods, insect control food and agrochemicals, drug and drug action, real - life application of polymers, household chemistry, perfumes etc. some demonstrations will be carried out in class

    典型的課題包括溫室效應、廢物處理、汽車的另類能源、酒精測試、烹調方法、控制昆蟲、食品與農藥、藥物及其作用、聚合物的應用、家居化學、香水等等。間中會有實驗示範。
  11. Avoid deep - fried and oily foods like french fries, deep - fried chicken, spare ribs, etc

    盡量避免炸、紅燒等以多油烹調法煮成的食物，例如油條、紅燒排骨等。
  12. This method allows meats to stay juicy and flavorful, vegetables to come out tender - crisp

    這種烹調法可使肉汁多味美，可使蔬菜嫩又脆。
  13. My wife prefers continental cooking but give me roast beef and three veg any day

    我妻子喜歡歐洲大陸式烹調法，不過我總是最喜歡烤牛肉和3份蔬菜。
  14. These meals are often taken from one of the acknowledged great world cuisine, perhaps chinese, french, or hungarian

    這些菜肴通常是按照世界公認的一種烹調法製作的，也許是中式烹調法、法式烹調法，或是匈牙利烹調法。
  15. These kinds of restaurants fulfill the customers immediate convenience ; taste and style of cooking and eating are fulfilled by cuisine

    所有這些餐館及時為顧客帶來了便利，不同的烹調法滿足了人們不同的口味和不同的飲食方式。
  16. Most areas of the world rely heavily on regional cuisine that depends on local availability, seasonal prices, and traditional customs

    世界大部分地區對當地烹調法的依賴性都很強，而當地烹調法又依賴于當地取材是否方便、季節性的價格，以及傳統習俗。
  17. For those who have chewing problems, proper cooking and texture modification methods can help them to have adequate fruits and vegetables intake and avoid the unnecessary use of vitamin supplements

    所以可採用合適的烹調法，以協助有咀嚼困難的長者進食適量的瓜菜，不要因牙不好便不吃蔬果及依賴補充劑去獲得維生素。
  18. Choose dishes cooked with less oil low - fat cooking methods include steaming, boiling, baking, grilling, and stewing. examples of low - fat foods include noodle soup, boiled vegetables, grilled fish, and roast chicken etc

    少油烹調法包括蒸灼上湯煮?烤清燉等，用較少油烹調的食物例子有湯粉面灼菜清蒸鮮魚燒雞等。
  19. Various unusual materials are used, cooking techniques include shao boil, then fry in oil, bao cook with a special kind of boiler, soft fry in oil, soft stir - fry, and steam in clear soup

    粵菜歷史悠久，漢魏南北朝時已見于文獻，清末民初馳名海內外。原料廣采博收，追求生猛。善用燒煲軟炸軟炒清蒸等烹調法，口味清淡鮮和。
  20. Choose dishes cooked with less oil e low - fat cooking methods include steaming, boiling, baking, grilling, and stewing. examples of low - fat foods include noodle soup, boiled vegetables, grilled fish, and roast chicken etc

    少油烹調法包括蒸、灼、上湯煮、 ? 、烤、清燉等，用較少油烹調的食物例子有湯粉面、灼菜、清蒸鮮魚、燒雞等。
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