煎汁 的英文怎麼說
中文拼音 [jiānzhī]
煎汁
英文
tea-
Dried ginger first boiling water for 30 minutes, take concoction with a common jujube and japonica rice conjee, to be cooked porridge, brown sugar to join, serve hot food service. 1st day, and even served 5 - 7 days
先將乾薑加水煎煮30分鐘，取藥汁與大棗和粳米共同煮粥，待粥熟時，加入紅糖，趁熱食服，每天1次，連服5 7天。Tender cuts of beef with sliced mushrooms in a robust burgundy wine sauce made with onion, garlic and spices served over fettuccine noodles with broccoli florets and accented with crisp red peppers
勃艮第牛肉：用勃艮第紅酒汁加洋蔥、蒜和香料煎出來的嫩牛肉，配上義大利寬面條、西蘭花和紅椒。Breakfast was corned-beef hash, browned, with an egg on top of it, coffee and milk, and a big glass of chilled grapefruit juice.
早飯吃的是罐頭咸牛肉丁，烘烤得黃燦燦的，上面還配著一隻煎雞蛋，還有咖啡牛奶和一大杯清涼爽口的葡萄汁。Succulent salmon covered in sweet, luscious, tangy fruits and baked in a pineapple shell
多汁的三文魚在菠蘿中煎烤，點綴著酸甜，清爽，回味無窮的水果。But even the omelet couldn ' t compare to the next tapa mushroom in a sherry and butter sauce
但這種煎蛋還是比不上一種輕食雪利酒奶油醬汁蘑菇。Fried fish with white sauce and mushrooms
白汁口蘑煎魚While there are numerous pork dishes, the best dishes share similar characteristics : the meat must be tender and tasty, it must be expertly carved and the presentation exquisite. to achieve this basic, but difficult goal requires precise control of the cooking temperature so that the meat retains its juices
豬肉經烹調后，肉質必須保持鮮嫩幼滑，肉汁不致流失，這關乎火候是否能掌控得宜尤其經煎炸后，肉質要外脆內嫩，更是考驗功力的一環。Sauted fish with mushroom and red sauce
紅汁蘑菇煎魚Fried whole prawn in tomato sauce
茄汁煎蝦碌Heat up a frying pan with a tablespoon of oil, pour in the beaten eggs and pan fry over the low heat until lightly golden in both sides. dish off
另熱油1大勺爆香姜蒜末，倒入黑木耳及調料炒勻。然後用澱粉水收汁。淋在煎蛋上，灑上蔥花即可。Sliced goose breast in plum sauce
果汁煎鵝脯Sliced goose in plum sauce
果汁煎鵝脯Hot cakes with maple syrup
楓樹蜜汁煎餅Fried prawns with butter sauce
黃油汁煎大蝦Saute prawns in butter sauce
黃油汁煎大蝦Whipped butter, two fried eggs, fruit and o. j
黃油，兩只煎蛋，水果和橙汁Fried pork slices with cream and onion sauce
奶油洋蔥汁煎豬肉片Deep - fried doughnuts or pastry with red bean paste, deep - fried mango rolls ), as well as desserts that are made with ingredients rich in saturated fat ( e. g., coconut milk, coconut shreds and ingredients with animal fat added, such as lotus seed paste, red bean paste, yolk butter and puff pastry ). alternatives with less fat include sweet soup of papaya and white fungus, bean curd rolls in sweet soup, red bean soup and mung bean soup
甜品應盡量避免煎炸甜點（如高力豆沙、豆沙窩餅和酥炸香芒卷等） ，以及用含高飽和脂肪的材料（如椰汁、椰絲和加入了動物脂肪的蓮蓉、豆沙、奶黃和酥皮等）製作的食物。較低脂的選擇有冰糖雪耳燉木瓜、腐竹糖水、紅豆沙和綠豆沙等。Fried duck in tomato sauce
茄汁煎軟鴨Cup of coffee, short stack, little syrup,
一杯咖啡，半份薄煎餅，少許果汁分享友人