煮糖鍋 的英文怎麼說

中文拼音 [zhǔtángguō]
煮糖鍋 英文
open pan
  • 煮 : 動詞（把食物等放在有水的鍋里燒） boil; cook; stew
  • 糖 : Ⅰ名詞1 [化學] （碳水化合物） sugar 2 （食糖的統稱） sugar 3 （糖果） sweets; candy; sweety Ⅱ形容...
  • 鍋 : 名詞1. （炊事用具） pan; pot 2. （裝液體加熱用的器具） boiler; cauldron3. （某些器物上像鍋的部分） bowl （of a pipe, etc. ）
  1. Bring to boil 2 liters of water with 1 tablespoon honey or sugar in it. boil 3 bagels at a time for 1 minute each, turning carefully. drain

    燒開一鍋水， 2升左右吧。加入1大勺蜂蜜或是砂糖。每次入3個貝果煮上1分鐘。翻個面再煮上1分鐘。撈出瀝干水份。
  2. Will never forget a few scenes of fleur : she was making some dumpling, but no matter how she tried, the dumpling never became round, and when dropped into the boiling water, it just turned to paste, just like her love, it was hopeless ; she aimed at " 12 siu ", following her own plan, she was so weak, fluer, are you really that devoted ?

    死死地記得如花的幾個片斷，她搓著用紅糖片包的湯團，怎麼搓也不圓，怎麼搓也不圓，放進鍋里一煮，便散了一鍋的漿糊，一如她無望的愛情；她望定十二少，行徑著她一廂情願的陰謀，她氣若游絲，如若，你也有一點真心?
  3. Melt butter in a medium skillet over medium heat. remove from heat. stir in breadcrumbs, sugar, spices, salt, 1 / 4 cup plus 2 tablespoons cider, and the lemon juice. let stand 10 minutes

    把奶油放入中等煮鍋中，中火加熱融化。從火上取下后，加入麵包屑、糖、調料、鹽、 1 / 4杯又2大湯匙蘋果酒、檸檬汁，攪拌。凈放10分鐘。
  4. Paul limberty and jennifer esser call their operation dragonfly sugarworks. they produced one thousand seventy - nine liters of maple syrup this year

    下一步是把收獲的糖楓汁放在一個燒材火的蒸鍋里煮沸。他們常年把枯死和生長過密的樹枝砍下收集起來。
  5. The next step is they boil the harvested sap in a wood - fired evaporator

    下一步是把收獲的糖楓汁放在一個燒材火的蒸鍋里煮沸。
  6. Cooked morsels are dipped into raw egg on the way to the mouth to give a silky coating and to ameliorate the sweet and salt. shabu - shabu is more like a normal nabe in that the ingredients are added to a pot of stock

    首先將一碗紅湯倒入鍋內，開大煤氣爐的火候，然後將牛肉、海鮮、蔬菜等一起放在鍋里煮，吃時沾上生雞蛋汁、醬油和糖做成的調味料。
  7. In a pan on low heat, first add the oil, then the margarine. next add the plantain, sugar, water and cinnamon stick preferred as the powder tends to burn. cover and simmer until the liquid evaporates

    鍋中以小火加熱油和植物奶油，加入大蕉糖水和肉桂最好用肉桂皮比較不會燒焦，蓋上鍋蓋煮至水乾后，加入奶水，不停翻動大蕉，直到變為金黃即可。
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