營養作用 的英文怎麼說

中文拼音 [yíngyǎngzuòyòng]
營養作用 英文
nutrition
  • 營 : Ⅰ動詞1 （謀求） seek 2 （經營; 管理） operate; run; manage Ⅱ名詞1 （軍隊駐扎的地方） camp; barrac...
  • 養 : Ⅰ動詞1 （供養） support; provide for 2 （飼養; 培植） raise; keep; grow 3 （生育） give birth to ...
  • 用 : Ⅰ動詞1 （使用） use; employ; apply 2 （多用於否定: 需要） need 3 （敬辭: 吃; 喝） eat; drink Ⅱ名...
  • 營養 : nutrition; nourishment; pabulum; tropho-; troph-; -trophy; -trophic; -trophin
  1. A purine - sensitive signaling pathway controls axon regeneration in goldfish retinal ganglion cells

    族維生素對體外培養大鼠視網膜神經細胞及節細胞的神經營養作用
  2. The role of connective tissue in nutrition is due to its close association with blood vessels.

    結締組織因同血管有密切聯系而能發揮營養作用。
  3. Food seemed no longer to nourish him, for each morning his face had caught more of the ghastly foreshadowing of death.

    食物似乎對他失去了營養作用，因為每天早晨，他臉上那種接近死亡的灰暗色總要加深一層。
  4. But inorganic selenite is just as nutritionally effective as selenium in organic form.

    但無機的亞硒酸鹽卻是以有機形式的硒起著營養作用。
  5. Awatsuji et al cultured neurons of different part of the brain of embryonic rat in vitro, and the results showed il - 2 ( 200 u. ml - 1 ) affiliated proliferation of hippocampi cells, prolonging the living time of neurons

    Il - 2對神經元也有營養作用， awatsuji將胎鼠不同腦區的神經元進行體外培養，發現200u ml ~ （ - 1 ）的il - 2能夠顯著促進培養的海馬神經元突起生長，延長神經元存活時間。
  6. He ate--but without relish, and food seemed no longer to nourish him.

    他雖然吃東西，但是辨不出滋味，食物似乎失去了營養作用。
  7. Sustentacular cell was at the exterior margin of spermatogenous. in v testis, seminiferous epithelium had spermatozoon, spermatid and sustentacular cell. the sustentacular cell was fat and full of particle

    支持細胞位於性細胞團的外緣，對生精細胞起支持和營養作用;在v期精巢內，精細管由大量的精子、少量的精子細胞和支持細胞構成。
  8. Bfgf is essential for the proliferation and differentiation of neural stem cells, it can also affect the process of expression of rara mrna induced by atra or bmp - 2 ; 2

    Bfgf在神經幹細胞增殖與分化中都起著必不可少的營養作用， bfgf能影響al ， ra 、 bmp一2對raramrna表達的誘導
  9. Mannose wire on the significance of modern nutrition is, as dietary fiber have been deemed no nutritional role of the waste, has been ignored until recent years a large number of clinical and epidemiological research on human dietary fiber found a very good balance of nutrition and regulating metabolism function, it is carbon water chemosynthetic of an important component of the human body is an essential nutrient

    甘露絲對現代營養學的意義在於，由於膳食纖維曾被當作沒有任何營養作用的廢物，一直不受重視，直到近年來大量的臨床學和流行病學研究，發現膳食纖維對人體有很好的平衡營養和調節代謝的功能，它是碳水化合物的重要組成部分，是人體必不可少的營養素。
  10. Rich vitamin e in almond can nourish the skin and make your skin fruity and gloss

    杏仁豐富的維生素e ，能對皮膚起到營養作用，讓您的肌膚更加豐盈亮澤。
  11. Breathing is the most vital and mysterious human function. proper breathing nourishes the central nervous system and regulates moods and emotions

    呼吸是最有活力和神秘性的人體功能。適當的呼吸對中樞神經系統有營養作用，也可以調整人們的情緒和情感。
  12. The protein, fat, carbohydrate, vitamin, inorganic salt, water and meal fiber in the food can not be fully utilized unless people eat diversified food with proper proportions for joint effects

    而食物中的蛋白質、脂肪、碳水化合物、維生素、無機鹽、水和膳食纖維只有「種類齊全、比例適當、協同作用」 ，才能充分發揮食物的營養作用。
  13. Microelement amino acid chelate is a newly additive, which was studied extensively, and the nutritional function of microelement amino acid was confirmed by many studies. but the study of copper amino acid chelate was seldom. in this study, mice were used as animal model, cu - lys and cu - met were studied as representative of copper amino acid chelate

    微量元素氨基酸螯合物是現今研究最廣泛的新型微量元素添加劑，其優秀的營養作用已為眾多的添加效果試驗所證實，但有關氨基酸螯合銅的研究報道較少，本課題以小鼠為動物模型，以賴氨酸整合銅和蛋氨酸螯合銅為代表進行了以下3部分試驗，研究飼糧銅源和銅水平對小鼠銅營養狀況及免疫功能的影響。
  14. Chapter 11 phosphorus nutrition and p fertilizers. p uptake, transportation and assimilation, p physiological function and its deficient symptoms. p forms in soil and their availability ; p transformation in soil

    第十一章植物磷素營養與磷肥主要講授磷素的吸收、運輸與同化；磷素的生理功能與營養作用；植物缺磷癥狀。土壤中磷的形態及其有效性；磷素在土壤中的轉化。
  15. Well - crystal cahpo4 are selected as initial materials. the properties of the synthetic hap whisker are tested and analyzed systematacially. the effects of the temperature of the system, the heating speed, the pressure and the granularity of initial materials on growth of ha whisker are discussed

    選用自製的cahpo _ 4作為營養料，用水熱法制備羥基磷灰石晶須，並對所獲得的晶須進行了系統地測試和定性分析，討論了水熱環境下，溫度、升溫速率、 ph值、壓力、填充度、營養料等參數對晶須生長的影響。
  16. Phytases catalyze the hydrolysis of phytic acid or phytate ( myo - inositol hexakisphosphate ) to inositol and inorganic phosphate. their roles in eliminating anti - nutritional effects of phytate in plant fodder or foods, in increasing the efficiencies of protein and various microelement utilizations in the animal body and the animal productivities, in reducing the amount of phosphorus in animal excretions and thus reducing environmental pollutions, etc, have been the research focuses domestically and internationally

    植酸酶是一類能催化植酸及植酸鹽水解成肌醇和無機磷酸鹽的酶，它具有解除植物性飼料（或食品）中植酸的抗營養作用、提高機體對蛋白質及多種微量元素的利用率、促進生長發育、提高動物生產性能、減少糞便中磷的排放量、降低磷對環境的污染等多種功能，因而受到國內外的廣泛關注。
  17. Phytase is a kind of enzymes which can catalyze the hydrolysis of phytate into myo - inositol and phosphate. it can relieve anti - nutrition of phytate and improve the nutritional value of animal feed from plant, the study on phytase, especially acidic phytase produced by micro - organism, is paid much attention by scientists in our country and abroard

    植酸酶是催化植酸及植酸鹽水解成肌醇和無機磷酸鹽的一類酶，它能夠解除動物植物性飼料中植酸的抗營養作用，提高植物性飼料的營養價值，因而受到國內外廣泛關注，尤其是微生物所產生的酸性植酸酶。
  18. Chapter 15 micronutrients and micronutrient fertilizers. boron, copper, mo, mn and their physiological roles and deficiency symptoms. their forms and their availability in soil. common iron fertilizers and effective usage

    第十五章微量元素肥料主要講授微量元素硼、銅、鉬和錳等的生理功能和營養作用，缺素癥狀；土壤中4種微量營養元素的形態、轉化及其有效性；微肥的合理施用。
  19. The neurotrophic and morphogenic activities of gdnf are mediated by its interaction with a multicomponent receptor complex formed by the ret receptor tyrosine kinase and a glycosylphosphatidylinositol ( gpi ) - anchored " accessory " receptor, gdnf family receptor alpha - 1 ( gfral )

    Gdnf的神經營養作用主要是通過兩類受體亞基介導，即膠質細胞源性神經營養因子受體alpha （ gfr s ）亞基和受體酪氨酸激酶ret亞基。
  20. In this paper is given a general review of the structure and physical - chemical properties of cellulose, the development in cellulose research, the nutritional effects of cellulase, the selective breeding and characteristics of cellulose strain, and the way to determine enzyme

    本文就從纖維素的結構及其理化特性和纖維素研究進展、纖維素酶的營養作用、纖維素菌種的選育及其特性和酶的測定方法進行了綜述。
分享友人
分享到 Line

分享到臉書