環境菜單資源 的英文怎麼說

中文拼音 [huánjìngcàidānzīyuán]
環境菜單資源 英文
visual studio environment menu resource dll visual studio
  • 環 : Ⅰ名詞1 （環子） ring; hoop 2 （環節） link 3 （姓氏） a surname Ⅱ動詞（圍繞） surround; encircle;...
  • 境 : 名詞1 （疆界; 邊界） border; boundary 2 （地方; 區域） place; area; territory 3 （境況; 境地） co...
  • 菜 : 名詞1 （能做副食品的植物; 蔬菜） vegetable; greens 2 （泛指副食） （non staple） food 3 （經過烹...
  • 資 : Ⅰ名詞1 （錢財; 費用） money; wealth; expenses 2 （資質） intelligence; endowment 3 （資格） quali...
  • 源 : 名詞1. （水流起頭的地方） source （of a river）; fountainhead 2. （來源） source; cause 3. （姓氏） a surname
  • 環境 : environment; surroundings; circumstances; ambient; closeness; ambience; ambiance; atmosphere
  • 菜單 : menu; bill of fare
  • 資源 : natural resources; resource
  1. Including actuality evaluation, environmental identification analysis, dynamic harmonious analysis, dynamic simulation analysis and policy decision putting into optimization scheme. the results showed as follows. 1, in the current agricultural production structure, output value of animal husbandry and crop planting occupy 93. 4 % of agricultural total output value, and forestry and fishery do not get fully reasonably develop ; the wild economic vegetables and fruits resources and water resources etc, are the superiority environment factors of agriculture development of this area, and the slope farmland and service system etc, are limited environment factors, and the science - technology and labor quality etc, are potential environment factors ; there exists some problems in the agricultural production system, for example, single productive constitution do n ' t correspond with varieties of resources, rich plant resources exploitation scarcity and economical crop development lag

    本文選擇四川盆周山區這一特定地貌區域作為研究對象，以滎經縣為代表研究了該區農業生產結構的優化調整，包括農業生產系統的現有結構評價、環境辨識分析、動態協調分析、動態模擬評價分析和實施優化方案的決策建議，結果表明： 1 、滎經現有結構為以畜牧業和種植業並重的豬糧為主的農業生產結構，二者產值占農業總產值的93 . 4 ，林業、漁業未得到充分合理發展；野生經濟菜果資源、水資源等為該區農業發展的優勢環境因子，坡耕地、服務體系等為限制環境因子，科技、勞動力素質等為潛力環境因子；同時該區農業生產系統存在著生產結構的單一性與資源多樣性的利用不協調、豐富的植物資源開發不足、經濟作物發展滯后等問題。
  2. My paper explored the process and methodology system of pollution - free vegetable industry plan based on county level and put forward the process and method which is based on four phase, including stratagem plan, collectivity plan, subarea plan and project plan. the methodology system include background analysis, location analysis, swot analysis, the natural resource status quo analysis of vegetable growing district, the vegetable production, process and circulation analysis, the pollution survey and evaluation of pollution - free vegetable production and the peasant " s environment consciousness survey and analysis etc. a case in quzhou county, hebei province was studied based on the system above

    本文以縣域為單位，對無公害蔬菜產業規劃的步驟和方法體系進行了研究，提出了基於四個層面（發展戰略規劃、總體規劃、分區規劃和項目規劃）的縣級無公害蔬菜產業規劃的步驟和方法體系，其中方法體系的主要內容包括背景分析、區位分析、 swot分析、蔬菜種植區的自然資源現狀分析、蔬菜生產、加工和流通現狀分析、無公害蔬菜生產的污染源調查和評價、農民的環境意識的調查分析等。
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