由蟹 的英文怎麼說
中文拼音 [yóuxiè]-
Crabbing ? ? a sidewinding gait usually resulting from over - angulation in the rear
蟹行。一種橫向的步態，通常是由於過分誇張的后驅角度導致的。Lobster / crab / bivalves : bivalve prices are increasing slightly due to a decline in offer
龍蝦/蟹/雙殼貝類：由於雙殼貝類的供給偏低，價格稍有回升。Male crab dark purple, have pale lubricious yun ban, " beautiful crab " renown from this and come, female crab is color of color of loess more
雄蟹暗紫色，有青白色雲斑， 「花蟹」之名由此而來，雌蟹則多為土黃色。Thanks to our large and well - equipped japanese open kitchen in town and the experienced chefs led by mr ito shigeru, our new chef de cuisine - japanese. with which customers can enjoy lots of exquisite and delicious food cooked in different japanese styles and methods such as sushi, sashimi, sabu sabu, teppanyaki, robaytayaki, tenpura and other hot dishes. chef recommendations include baby lobster sashimi, urchin egg custard, king prawn, beef tenderloin and assorted vegetables with teppanyaki sauce, crab congee with sweet corn and crab roe, okinawan sweet potato cheese cake, tofu cheese cake and lively made red bean pancake dora - yaki
全新的日本料理晚市放題特別由極富經驗的日籍名廚伊滕茂師傅親自主理，並以地道的日本烹調技巧包括壽司、刺身、火鍋、燉煮、燒烤、清蒸及油炸等，為大家即席炮製各式用料名貴又精緻可口的日本美食，重點主打深海龍蝦仔刺身、日式火鍋、日式海膽蒸蛋、鐵板燒大蝦、牛肉及野菜、甜蟹粥、蕃薯芝士餅、豆腐芝士餅及即制紅豆班戟等，真正和風美食多逾50款。Sapphire arrive from light greenish blue dark and getting blue and green, color kind a lot of, ancient book record have shrimp - roe blue and green, snivel blue and green, crab shell blue and green, bamboo leaf green, etc.
青玉青玉由淡青色到深青色，顏色的種類很多，古籍記載有蝦子青鼻涕青蟹殼青竹葉青等等。Perusing a shanghainese menu is like a lesson in the geography of eastern china, with many dishes originating from the provincial cities of neighbouring fujian, jiangsu and zhejiang. well - known examples include the tied crabs and glazed ham, which originates from the southern song garden city of suzhou, beggar s chicken from hangzhou, as well as the west lake s watercress and fish dishes
經過百年演變，這地區的菜式和鄉村食譜經已由上海師傅融匯貫通，令上海菜成為款式最多的中國菜肴，例如大閘蟹和蜜汁火腿是蘇州的名菜叫化雞是杭州的傑作西湖則以西洋菜和鮮魚著名。The spooky blue interior glow is emitted by high - energy electrons accelerated by the crab ' s central pulsar
鬼魅的藍色內部光線是由被蟹狀星雲中心脈沖星加速了的高能量電子發出的。People are damaging the environment and the horse - shoe crab is walking to the extinction. in this film, we find a lot to think over and over
由於人對環境的破壞，使馬蹄蟹即將走向瀕于滅絕的邊緣，引人深思，催人警醒。Researchers offered two explanations for the advantage. because most crabs are right - handed, they said, cracking into a shell that opens on the opposite side might be more difficult
他們說，第一，由於大多數的螃蟹都是「右撇子」 ，因此它們撬開並伸進一個朝反方向張開的蝸牛殼里，可能難度要更大一些。Among them, mercury was accumulated strongly in the gill, followed by the heart, hepatopancreas and gonad. the bioaccumulation of hg2 + in s. yangtsekiense had the concentration - effect relationship, that was to say, the more the concentration increased, the more the bioaccumulation increased. at the high mercury concentration, there was more obvious the time - effect relationship being observed
結果表明：汞在蟹體內的積累具有一定的選擇性，其總的生物積累量由高到低的順序為鰓心臟肝胰腺性腺，並且積累量有著一定的濃度?效應關系；在高濃度汞處理下，其積累量還具有一定的時間?效應關系。The award - winning dishes for poultry : roasted chicken with garlic sauce and seafood crab : deep - fried stuffed crab meat in shell with sauteed crab claws were presented by chef mak wai ming, sous chef of golden bauhinia while the dim sum : steamed shrimp dumplings with a green coat, deep - fried spring rolls with roast duck and preserved vegetables, baked egg tarts, and steamed barbecued pork buns were presented by chef li kam sing, no 1 dim sum cook. as part of its two - year city of life : hong kong is it ! campaign, the hktb organised the best of the best culinary awards to reward the finest of chinese cuisine
經過第一及第二輪由臥底試食大使多次秘密突擊測試，金紫荊粵菜廳于所參加的三個組別均順利入選決賽，由麥偉明師傅所烹調的金牌蒜香吊燒雞、黃金乾坤蟹及李錦星師傅精心炮製的點心（大會指定參賽點心：蝦餃、叉燒飽、春卷及蛋撻）先奪取金獎，再於十月十六及十七日的第三輪比賽中，各參賽者即場一顯身手，最後麥師傅的金牌蒜香吊燒雞及李師傅的巧手點心榮獲至高榮譽金獎。Hairy crabs are among the island ' s numerous food products, yet the fresh water crustaceans have, by far, the best reputation
毛蟹是眾多美食特產中最負盛名的，由於水質清潔，崇明特別適合甲殼類動物的生長。There are a few restaurants and bars in the jiangong, most noticeably the nanlin restaurant serving various seafood dishes of local flavor, the hujiangcun restaurant offering a collection of shanghai dishes and the lobby lounge available for coffee and other beverages. airline desk, bar lounge, coffee shop, complimentary daily newspaper, facilities for the disabled, hair - dryer in the bedroom, laundry, money exchange, newsstand, tea coffee boiling pot, air conditioning, beauty salon, business center, conference facilities, health club, idd, restaurants, refrigerator, tv, 110 voltage plug
酒店二樓的西餐廳供應純正的俄式西餐，三樓中餐廳由上海著名廚師，號稱「蟹王」的原王寶和大酒店的廚師長戴建葆和原銀河賓館廚師長國家特級技師王才根掌勺，本幫菜，蟹宴堪稱上海一絕，四樓的「寧波人家」也價廉物美，別具特色。Preparation of natural polymer flocculants chitosan from crust of shrimp and crab
由蝦蟹殼制取天然高分子絮凝劑殼聚糖Moiwa, jozankei spa - a popular hot spring resort, mt. hakodate and hokkaido university, plus extra to see furano, asahikawa, biei for 7 - day tour
每日早餐于飯店享用日西式buffet ，午晚餐由專家精心安排北海道風味美食，包括腳蟹海鮮成吉思汗燒烤。Owing to the controlling of crab to the rice planthopper, the number of rice planthopper was obviously less than that of the control paddies without used pestcide, and in general years, the rice planthopper can be controlled by cultural crab and without appling pestcide
由於螃蟹對稻飛虱的控製作用，養蟹稻田稻飛虱的發生量比不施藥對照田明顯偏低，一般發生年份，不用藥防治，即可控制稻飛虱的為害。分享友人