稠乳 的英文怎麼說

中文拼音 [chóurǔ]
稠乳 英文
ropy milk
  • 稠 : Ⅰ形容詞1. thick 2. （稠密） dense Ⅱ名詞（姓氏） a surname
  • 乳 : Ⅰ動詞（生殖） give birth to Ⅱ名詞1 （乳房） breast2 （奶汁） milk 3 （像奶汁的東西） any milk lik...
  1. Due to its notable thickening ability, lukang ? gel can be thickener in cosmetic cream and emulsion frequently, to control thixotropy and improvement viscosity, make dense cosmetic cream smoothly on the skin

    綠康凝膠增稠效果顯著，常用於膏霜、乳液類產品中作增稠劑，控制觸變性和改善粘度，使稠密的膏霜流暢地塗抹。
  2. Dark ruby color. complex and integrated nose of cassis, oak, vanilla, and a light touch of caramel. slightly macerated flavors, smooth tannin, quite toasty through long finish

    深紅色澤，馥郁而復雜的香味，有黑加侖子、橡木、丁香和桂皮的味道。略微濃稠的乳酸發酵口味，單寧順滑，熏烤味十足，回味悠長。
  3. Royal jelly was named emperor royal jelly, for short king jelly, ordinary called queen bees breed. it is excreted by larynx gland and big jaw gland from young worker bees who is 11 - 21 days old. royal jelly is milk white and light yellow, translucence and light stick plasm, special aroma, acid & acrid taste and light sweet

    蜂王漿又名蜂皇漿，簡稱王漿，俗稱蜂王乳，是11 21日齡青年工蜂發達的下咽頭腺和大顎腺所分泌，蜂王漿為乳白色或淡黃色，半透明微黏稠的漿狀物，有特殊香味，味酸澀辛略甜。
  4. The results of experiment showed that the demulsifier had character of high dehydrating rate and strong ability of water clarification

    實驗證明：此類清水型特（超）稠油破乳劑具有脫水率高和清水能力強的特點。
  5. The laws between the structure of demulsifier and its performance were studied based on high viscous ( super heavy ) oil from lengjia, shuguang and specialty oil company of liaohe oil fields

    摘要以冷家、曙光採油廠和特種油公司的特（超）稠油為對象，研究了破乳劑結構與性能之間的規律。
  6. It act as floatability, thixotropic agent, stabilizer, thickening agent. in pharmacy, it is used as medical adhesives, disintegrating agent and stabilizer. in founding paint and various ceramics colorful paint, it is used as floatability and thixotropic agent ; some performance of this serial is superior to use the cmc, hec respectively

    在水性塗料，乳膠漆，牙膏，化妝品，橡膠，日用化工中，廣泛的用作懸浮劑，膏體德觸變劑，乳膠穩定機，增稠劑在特種鑄造塗料及多種陶瓷彩釉塗料中，用作基料的懸浮劑，觸變劑。
  7. Determination of the critical thickening temperature of latices

    膠乳稠化臨界溫度的測定
  8. It is used in natural body care as a thickener and co - emulsifyer. used for making serums, lotions and creams. powder form. suggested usage : ~ 0. 5 % - 1 %

    一種植物性膠質可以吸住水分用作稠化劑和乳化劑，用作製作精華液，乳霜或增加成品稠度。粉狀。建議使用量： ~ 0 . 5 % - 1 % 。
  9. Ingredients : water, almond, xyitol, emulsifier, sodium tripolyph - osphate, thickening agent, ace - k, flavouring essence

    配料:水、杏仁、木糖醇、乳化劑、三聚磷酸鈉、增稠劑、安賽蜜、食用香料。
  10. Agar powder is a phycolloid extracted from a group of red marine algae, it solube in hot water but insoluble in cold water. as a solidifying agent, supension agent and desissant, it can be used in preparing microbiological culture media, bio - engineering, and food manufacture

    性狀：本品有海洋中生長的紅藻為原料精製而成的水膠體，易溶於沸水，不溶於冷水，作為凝固劑、增稠劑、乳化劑、懸浮劑和乾燥劑可應用於微生物培養基、生物工程、食品加工等。
  11. A paving system of polymer modified cold mix asphalt. like the former slurry seal, micro - surfacing is a high density mixture of emulsified asphalt, water, mineral powder etc. it is used for various road maintenance and reparation on wide pavement of roads & airports

    是一種聚合物改性冷混瀝青鋪路體系，就像它的前身- -稀漿封層那樣，微表處是乳化瀝青、水、礦粉等原材料的高稠度混合體。
  12. The control of water activity and the choice of ice cream emulsifiers as well as thickeners with suitable operation technical conditions can be used to improve the quality and structure of ice cream to a superior level

    控制水分活度，選擇冰淇淋乳化劑、冰淇淋增稠劑、冰淇淋輔料，配合恰到好處的工藝條件，可控製冰淇淋質構。
  13. In the food industry, it is commonly used as emusifier 、 thickener 、 stabilizer etc ; typically used in the noodles 、 snacks 、 meat 、 sauce 、 soup 、 beverage 、 sugar and aquatic products etc

    在食品工業中，可用於乳化劑、增稠劑、穩定劑、等，適于方便食品、膨化食品、肉類製品、醬類湯類食品、飲料、製糖、水產品加工等行業。
  14. It ' s yellow, thick and creamy, but has no special odor

    分泌物是黃色的、稠乳酪樣，但沒有特殊氣味。
  15. P : it ' s yellow, thick and creamy, but has no special odor

    分泌物是黃色的、稠乳酪樣，但沒有特殊氣味。
  16. The results showed the optimum condition and technology were that mma : ea : maa = 45 : 40 : 15, the content of total initiator was 0. 8 %, and the content of seed initiator was 0. 3 %, emulsion : talcum powder : water = 200 : 80 : 60, and the defect of too sticky of working liquid could be overcame by using talcum powder as filling agent

    結果表明：單體組成比為mma ： ea ： maa 45 ： 40 ： 15時，所得乳液聚合物能滿足使用性能要求；種子引發劑加入量控制在單體量0 . 3 % ，而總的引發劑用量在0 . 8 %較適宜；以滑石粉作填料，可克服工作液增稠嚴重的缺陷，工作液的配比按膠乳：滑石粉：水質量比200 ： 80 ： 60能得到理想港寶膠片。
  17. The results showed that the thickening agent and water emulsion can significantly improve the water resistance and stability of the ink

    結果表明：增稠劑及水性乳液能明顯改善水墨的抗水性及穩定性。
  18. Over low heat, slowly add egg mixture to orzo, stirring constantly until thickened and creamy. do not let it come to a boil ; eggs will curdle. serve immediately

    低溫加熱大麥湯，慢慢地把雞蛋液倒入大麥湯中不斷攪動，使湯變得濃稠，呈乳脂狀。不要把湯煮開，讓雞蛋保持液體狀態。立即食用。
  19. Researches on the thickener of emulsion type acrylate

    乳液型丙烯酸酯增稠劑的研究
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