紅曲紅素 的英文怎麼說
中文拼音 [hóngqūhóngsù]
紅曲紅素
英文
monascorubin-
Accordingly, the discovery of citrinin in monascus brought tremendous dispute about the safety of red starter products
紅麴黴中桔黴素的發現使得我國的紅曲產品的安全性引起爭議。In this paper, the physical and chemical properties, the toxicological characteristics, the biosynthetic pathway and the detection method of citrinin produced in monascus were introduced and the relative counter measures to eliminate citrinin were also illustrated
介紹了紅曲中產生的桔黴素的理化性質、毒性、產生途徑和檢測方法等的研究現狀，並就如何消除紅曲中桔黴素提出了對策。A single direction thin layer chromatography ( stlc ) was researched in order to detect citrinin from above samples, . the results revealed that ethyll acetate : toluene : formic acid ( 6 : 3 : 1 ) was a good developer, then the citrinin from the 29 hongqu samples above were detected, and 6 samples with citrinin less than 0. 20 g / g ( stlc ) and their strains were screened
第二，以上述29個紅曲樣品為實驗材料，對紅曲中桔黴素的（單向）薄層層析（ stlc ）條件進行了研究。結果顯示，以甲苯：乙酸乙酯：甲酸（ 6 ： 3 ： 1 ）為展開劑，桔黴素的分離效果較好。Study on the supercritical co2 extracted pigment from kojic rice
2萃取紅曲色素的研究Study on biosynthetic pathway of antibiotic monascus pigments
紅曲色素合成機理的初步探討Study on enhancement of red pigment production of monascus purrpureus by saccharomyces cerevisiae culture filtrate
酵母發酵濾液促進紅曲紅色素增產的初探Main apis, such as spiramycin, spiramycin adipate, spiramycin embonate, acetylspiramycin, erythromycin thiocyanate, alprazolam, troxerutin, have been very popular in domestic market and exported to more than 30 countries and areas in europe, southeast asia, middle - east, north africa, and south america
主要原料藥螺旋黴素，己二酸螺旋黴素，恩波酸螺旋黴素，乙酰螺旋黴素，硫氰酸紅黴素，阿普唑侖，曲克蘆丁等熱銷國內並已出口到歐洲，東南亞，中東，北非和南美。Study on monascus pigment production by fed - batch fermentation of glucose solution with immobilized monascus purpureus
固定化紅曲葡萄糖母液流加發酵紅曲色素的研究The production experiment of red koji was conducted with millet as raw material and monascus purpureus being inoculated
摘要紅曲是一種天然紅色素，傳統生產工藝以秈米為原料。Method for determination of monascas colours in foods
食品中紅曲色素的測定Determination of monascas colours in foods
食品中紅曲色素的測定On immobilized cell fermentation of monascus pigment with complex carriers
雙載體固定化細胞發酵紅曲色素的研究It was found that in the simulated physiological solution, the hydrogen bindings between some amido groups in the mp - 11 molecules are decomposed and the mp - 11 dimers become monomers. it induces the increase in the contents of the a - helical and ( 3 - turn conformation, the decrease in the content of the random coil conformation of mp - 11 as well as the increase in the exposure extent of the heme group. therefore, the reversibility of the electrochemical reaction and the electrocatalytic activity of mp - 11 for h2o2 reduction increase comparing the situation in the aqueous solution
發現在模擬生理條件下， mp - 11分子的多肽鏈上一些酰氨基的氫鍵發生了解離，使部分雙聚的mp - 11分子變成單體分子， mp - 11分子二級結構中-螺旋和-轉角結構的含量增加，無規捲曲結構含量降低，導致了mp - 11分子中血紅素的暴露程度變大，因此mp - 11電化學反應的可逆性和對h _ 2o _ 2還原的電催化活性比在水溶液中有所增加。Research of solid - state fermentation environmental conditions on the production of pigments by monascus
紅麴黴固態發酵產生紅曲色素工藝研究Abstract : study and application of red koji, monascus, monascus pigment and pharmacological activity of fermented product by monascus were reviewed. several different fields which should be further studied on red koji and monascus were pointed out
文摘:綜述了紅曲、紅曲色素和紅麴黴發酵產物藥理作用的研究和應用的最新成果，提出了進一步的研究方向。分享友人