紅豆因 的英文怎麼說

中文拼音 [hóngdòuyīn]
紅豆因 英文
abrin |
  • 紅 : 紅Ⅰ形容詞1 （像鮮血或石榴花的顏色） red 2 （象徵順利、成功或受人重視、歡迎） symbol of success lu...
  • 豆 : 1 （豆類作物或豆類作物的種子） legumes; pulses; beans; peas 2 （古代盛食物用的器具） an ancient s...
  • 因 : Ⅰ動詞[書面語] （沿襲） follow; carry on Ⅱ介詞1 [書面語] （憑借; 根據） on the basis of; in accord...
  • 紅豆 : 1. （紅豆樹） ormosia hosiei; jumby bean; bean tree2. （紅豆樹的種子, 象徵相思） love pea
  1. The reason for low yield of adzuki bean was analyzed by investigating the production status of adzuki bean in heilongjiang

    通過對黑龍江省紅小豆生產現狀調查，從生產條件和栽培技術上分析了紅小豆的低產原因。
  2. Form. taxus chinensis var. mairei is protecting plant in the first class, which is a precious and endangering plant in china in this paper, the quantitative characterics of form. taxus chinensis vsr. mairei population including age structure, spatial distribution pattern, growth dynamics of tree basal area, niche characterics, fractal dimension and competition between specises were studied using methods of mathematics ecology from the angle of population ecology of form. taxus chinensis var. mairei, then the prent state and the endangering causes were analysed. this research offers gist to protecting and enlarging the crude resourse of form. taxus chinensis vsr. mairei population, afforesting plantation and sustainable utilize for us

    本文從南方紅豆杉種群生態學的角度、主要應用數學生態學的方法探討南方紅豆杉種群的數量特徵，包括南方紅豆杉種群年齡結構、種群空間格局（探討分佈格局動態規律與生境相互關系） 、不同立地條件下種群優勢度增長趨勢、生態位寬度、生態位相似比例、生態位重疊、空間占據能力及種間競爭等，分析其目前現狀及瀕危原因，期望為南方紅豆杉野生資源的保護和擴大、營造人工林及可持續利用提供理論基礎，也為瀕危植物種群生態學的研究提供參考。
  3. Taxus chinensis vsr. mairei population is very oblivious from seeding stage to mature tree stage. the patterns were consistant with the ecological and biological characteristics of form. taxus chinensis var. mairei which were valuable and rare and in severe danger. in this paper, logistic model and liu - logistic model were proposed to approach the growth dynamics of tree basal area of form. taxus chinensis var. mairei population

    南方紅豆杉幼苗表現為較強的聚集分佈，除與種子的散布有關外，生境條件的差異是重要原因之? ，其它發育階段表現為明顯的隨機分佈，表明它在自然群落中分佈的概率很小，反映了南方紅豆杉珍稀瀕危的生態生物學特性和特徵。
  4. The film is about a boy in 1930 ' s tokyo who makes the mistake of saying he likes sweet, red bean cakes more than the emperor

    該片講述的是生活在20世紀30年代東京的一男孩因說了句喜歡甘美的紅豆餅勝過喜歡天皇而闖禍的故事。
  5. Hence, potato in wuchuan receives a nickname of fruit from underground due to the features of rich nutrients, big in size, yellow or red outside and white inside, and good tastes

    武川的土豆有的黃皮白肉，有的紅皮黃肉，因為營養豐富，個兒大而且口感綿甜，所以一直被稱為「地下水果」 。
  6. The research can offer some important references to the population ecology of endangerous plant, too. based on the dates of two different circumstances, two standard life tables of form. taais chinensis var. mcarei population are founded by mathematical technique according to premising with " space deducing time ", and the curves of survival rate, mortality rate and killing power were drew. the results showed both of the survival curves of population appeared to be a type of deevey - iii and the high mortality of seeding is one of the important reasons which caused taxus chinensis var. mairei to be endangered, which badly limited the enlargement of form. taxus chinensis var. mcarei population

    由於南方紅豆杉無解析木，因而以「空間推時間」 、 「橫向導縱向」方法，將林林依胸徑大小分級，以立木級結構代表年齡結構，採用分段勻滑技術，對兩個不同生境的南方紅豆杉種群編制特定時間生命表，繪制存活曲線，結果表明不同生境的南方紅豆杉種群的存活曲線均趨于deevey -型，兩地差異較小，幼苗死亡率極高，不同生境的幼苗死亡率均達到96以上。
  7. Making sure of the proper number which affects the quality of sausage by crossing experiment : 10 % starch, 12 % bone mire of chicken and 8 % soybean protein

    並以感官評定為指標，通過正交試驗確定諸因素影響紅腸品質的最佳添加量為：大豆蛋白1 . 2 % 、鵝骨泥15 % 、澱粉5 % 。
  8. Determining the quantity of starch, bone mire of chicken and soybean protein which had affection on the quality of sausage by single factor experiment, we could acquire the optimum additive scope

    通過單因素試驗確定澱粉、鵝骨泥、大豆蛋白等添加量對紅腸品質的影響並確定最佳添加范圍。
  9. Huangyal4 was complete nucleotide sequence of 1 854 bp with a nucleotide orf ( 1575 bp ), which encoded a protein consisting of 524 aa with molecular weight of 62. 2 kda and pi of 8. 96. strongly basic ( + ) amino acids, strongly acidic ( - ) amino acids, hydrophobic amino acids and polar amino acids of the protein were 13. 74 %, 11. 64 %, 36. 45 % and 22. 70 % respectively, and predicted secondary structure of the protein revealed many conserved domains such as n - glycosylation site, protein kinase c phosphorylation site, casein kinase ii phosphorylation site, n - myristoylation site, camp - and cgmp - dependent protein kinase phosphorylation site, tyrosine kinase phosphorylation site and a cytochrome p450 cysteine heme - iron ligand signature which was typical of cytochrome p450. a - helix and b - sheet of the protein is 47. 7 %, 45. 0 % respectively

    Huangya14 ）為材料分離克隆到一個細胞色素p450基因，命名為bccyp86mf5 ， cdna全長1854bp ，含1575bp的完整開放閱讀框，編碼524個氨基酸，其編碼蛋白質的分子量為61 . 2kda 、等電點為8 . 96 ；堿性氨基酸、酸性氨基酸、疏水氨基酸和極性氨基酸分別占總氨基酸的13 . 74 、 11 . 64 、 36 . 45和22 . 70 ；二級結構預測包括n -糖基化位點、依賴于camp和cgmp的蛋白激酶磷酸化位點、蛋白激酶c磷酸化位點、酪蛋白激酶磷酸化位點、酪氨基酸激酶磷酸化位點、 n -豆蔻酰化位點和細胞色素p450的典型區域，半胱氨酸亞鐵血紅素配體信號區等， -螺旋和-折疊分別佔47 . 7 、 45 . 0 ；與bccyp86mf1基因的氨基酸序列同源性達到95 . 2 ，與擬南芥cyp86c4的達到85 . 9 。
  10. [ kjv ] and esau said to jacob, feed me, i pray thee, with that same red pottage ; for i am faint : therefore was his name called edom

    以掃對雅各說： 「求你把這紅豆湯給我喝吧，因為我疲乏得很。 」因此，以掃的名字又叫以東。
  11. The study aimed at, based on competitiveness analysis of each category of agricultural products, that its competitive advantages and disadvantages and the direct and indirect factors which impact competitiveness would be highlighted, that evaluation frame of agricultural products competitiveness would be explored from the theoretical view, and that suggestions would be made on agricultural industry policy making, agricultural production structure adjusting, and agricultural production promoting. by means of modem competitiveness theory and the qualitative and quantitative analysis, competition states in world and domestic markets were studied of shanxi ' s agricultural products which are namely wheat, maize, sorghum, millet, buckwheat, naked barley, dry beans, sunflower, cotton, apple, pear, red date, walnut, potato, vegetables. there are totally 16 categorie s

    本研究用現代競爭力理論，定性分析與定量分析的方法對山西省小麥、玉米、高粱、穀子、蕎麥、裸燕麥、大豆、雜豆、葵花、棉花、蘋果、梨、紅棗、核桃、馬鈴薯、蔬菜16種（類）農產品國內外市場競爭態勢、在國內市場競爭力表現、影響競爭力的直接因素和間接因素進行了比較全面、系統的分析，旨在通過對每種（類）的競爭力分析研究，掌握它們的競爭優勢和劣勢及其影響因素，從理論角度探索農產品競爭力研究框架，從實踐角度為山西省制定農業產業政策、調整農業結構、提高農產品競爭力提供依據。
  12. Taxus chinensis var. mairei population in form. taxus chinensis var. mairei community using six aggregate indices ( c, i, i m, pai, ca, ), then analyze the causes of evolved pattern. the results indicated that the distribution pattern of seedling were all clumped in every plot, however, the distribution patterns of sapling, media tree and mature tree were mostly random. the trend of diffuse of form

    ）回歸分析法研究了南方紅豆杉林中南方紅豆杉幼苗、幼樹、中齡樹和成樹的分佈格局及動態，並分析格局形成原因，結果表明，各樣地南方紅豆杉種群幼苗均成聚集分佈，幼樹的分佈格局偏向于隨機分佈，而中齡樹與成樹則為隨機分佈，從幼苗到成樹，隨機擴散的趨勢十分明顯。
  13. The seeding accounted for 91. 48 % of total number, and the mature tree of h : 5 ~ 7m class for 227 % whose density was just next to the seeding class. the results of intraspecific and interspecific competion formed the different individual height of taxus chinensis var. mairei population. the fractal dimension of taxus chinensis vsr. mairei were calculated on three indices : crown breath, base area, volume

    分析南方紅豆杉種群高度結構變化的原因認為，種間和種內對資源的競爭是引起其種群結梅粼七的主要原因，隨著高度增長，物種間不唯琳內對生存空間的競爭加劇，形成南方紅豆杉種群世代不同大， j 、個體的高度結構。
  14. Contain mint factors : cool down the red spots on the face and feel refreshing

    含清涼薄荷因子?清涼舒緩肌膚紅印及護理豆豆，為肌膚帶來清新煥發的感覺。
  15. Cloning and characterization of the geranylgeranyl diphosphate synthase gene in taxus walliciana

    紅豆杉香葉基香葉基焦磷酸合成酶基因克隆分析
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